England

Wedding Paella Catering in Kent

Wedding paella catering in all 922 towns and villages of Kent, cooked from scratch at your event, with vegetarian, vegan, gluten-free and halal options.

Wedding Paella Catering across Kent

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Where we cater in Kent

Paella catering for weddings, from canapés to the wedding breakfast and evening food. Pick your town below to see the details for your area, or ask us for a quote.

Largest places

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Postcode districts

How wedding paella catering works in Kent

Mixed diets are easy at a paella wedding: each paella has its own pan, so every guest gets a proper hot main. Typical bookings include sharing-style wedding meals and destination-style celebrations at home, serving evening paella, canapé tapas and table tapas.

Service is quick: the paella goes straight from the pan to the plate, so large groups are fed quickly. When service is finished, we pack down.

Share your date, venue, numbers and plans for the day.
We plan a menu with you, course by course, and confirm a quote.
Timings are agreed with you and the venue, around speeches and photos.
On the day we set up, cook live and serve each course as planned.
We pack down our cooking area, with staff staying as long as agreed.

Prices in Kent

Extras such as tapas, desserts, sangria, staff and crockery are priced separately, so you can choose exactly what you need.

Why hosts in Kent choose us

Tapas, canapés and desserts if you want them
Everything cooked fresh at your event
Events across Kent
Cooking your guests will gather round to watch

Ask for a quote

Planning wedding paella catering in Kent? Tell us what you have in mind and we’ll come back with ideas and a quote. To contact us, fill in our quote form.

What’s near Maidstone

You’ll find us cooking near Paper Makers Arms, Maidstone Grammar School and St Philip's Church and the streets around them. You will also find River Len LNR (under half a mile north-east), South Borough Primary School (less than half a mile south) and St Augustine Academy (1.2 miles west). The closest station to Maidstone is Maidstone West station, roughly 0.6 miles north-west of the centre. Nearby you will also find Maidstone Carriage Museum (within half a mile north-west) and Oakwood Hospital (1.8 miles west). For a walk before or after the party, there’s Burham Down and Boxley Hills.

Getting married in Kent

Weddings across Kent range from town venues in Maidstone, Ashford and Canterbury to barns, marquees and gardens in 767 villages and hamlets. Live paella is especially at home at barn, marquee and garden weddings. The Kent Downs National Landscape and the High Weald National Landscape are within easy reach of places across Kent, so check venue rules on vehicles and cooking for countryside events. 219 of the places we cover in Kent are within about 6 miles of the sea, where we always plan shelter from the wind, and seafood paella is popular.

Maidstone: Planning photos in River Len LNR? It is worth checking the park’s rules first. Put the station on your invitation: Maidstone West station is about 0.6 miles away. At midsummer, sunset in Maidstone is about 9:15pm, which helps us time evening food around your photos. In late May, sunset is about 8:50pm, and in late September about 7:00pm.

Who books wedding paella catering?

Couples choose paella because it feels relaxed and generous, and because guests remember it.

Here are some of the events we cook for in Kent and Kent:

Weddings in a marquee or garden
Barn and farm weddings
Destination-style celebrations at home
Big weddings with every diet

Is live paella right for you?

A plated wedding breakfast needs a kitchen and a large team. Paella needs a level, ventilated spot and permission, and suits a relaxed style.

What your quote should include

Whether crockery, cutlery and napkins are included
What happens if it rains
When payment is due
The venue requirements

The menu, dish by dish

Evening paella

Paella makes great evening food, especially after a few hours on the dance floor.

Canapé tapas

Canapés keep guests happy between the ceremony and the meal, without spoiling appetites.

Planners, venues and businesses

If you run the same event each year, tell us your dates early, so we can plan ahead.

If you’re planning an event on someone’s behalf, whether you’re a planner, an office manager or an event organiser, we are happy to deal with you and the venue directly. It saves passing messages back and forth.

What we need at the venue

No two venues are the same, so we will ask about yours before we confirm. Generally, we look for:

Good ventilation: outdoors, or an open-sided cover
Clearance from fences, hedges, branches and anything flammable
A level, firm spot for the burners and pans

Kent questions

How many paellas should we have?

Most events have two or three: meat or mixed, seafood, and vegetable or vegan. We will suggest a split based on your guests.

Do you do desserts?

Yes. Spanish desserts such as churros or crema catalana.

Do you offer halal options?

We can. Tell us how many guests need halal food, and we will cook a separate pan.

Do you cook inside?

Indoors only where ventilation and the venue allow it. Most events have us cooking outside or in a doorway or courtyard.

What about supplier meals?

Yes. Include suppliers in your numbers and we’ll plan for them.

What happens if it rains?

We cook under cover, such as a gazebo, marquee or open-sided barn with good ventilation. We’ll agree a wet-weather plan with you.

How much paella per person?

We size the pans for your numbers and the rest of the menu. Let us know about any other food. See how much paella per person.