Kent · England
Wedding Paella Catering in Moorstock
Treat your guests to live paella at your wedding in Moorstock. We cook from scratch on site, then served hot from the pan.
- Barn and farm weddings
- Food for evening guests
- Civil partnerships and vow renewals
Live wedding paella catering in Moorstock
Wedding paella catering in Moorstock, made fresh on the day
A paella wedding makes mixed diets simple: each paella has its own pan, so every guest gets a proper hot main. On the menu are table tapas, Spanish desserts and canapé tapas, and typical bookings are for weddings with lots of dietary needs and food for evening guests.
There is something special about a country wedding near Moorstock, and an open-air paella adds to it. Plan access and cover in case of rain. You will know exactly what’s included before booking: menu, staff, crockery and anything else you choose, with no surprises on the day.
Planning for every diet
We take diets and allergies seriously. Here’s how you can help:
- Book early for summer Saturdays
- Ask about diets and allergies with your RSVPs
- Count day and evening guests separately
- Check the venue’s rules for outside caterers
Paella can be served at the pans or carried to the tables by staff.
We can provide crockery and waiting staff.
Can I cook paella for a crowd myself?
Cooking it yourself? Test your pan and burner first, keep the stock hot, and leave the rice alone once it is in. And keep children and pets well away from the burner.
You can hire equipment and do it yourself, but you’ll still need to source ingredients, prep and cook for hours. We take care of all of it.
What we need at the venue
Before the day, we will agree where we cook. A good spot ticks these boxes:
- Clearance from fences, hedges, branches and anything flammable
- A level, firm spot for the burners and pans
- Agreement from the venue or landowner to cook on site
If in doubt, send us a picture of the spot and we will advise.
What we offer
- Dessert
- Table tapas
- Sangria & bar staff
- Canapé tapas
- Paella wedding breakfast
- Evening paella
What affects the price in Moorstock
There are no hidden charges: the quote reflects:
- Staff: cooks, waiting staff and bar staff
- Guest numbers
- How long we’re needed on site
- Starters, canapés and desserts
Extras such as tapas, desserts, sangria, staff and crockery are priced separately, so you can choose exactly what you need.
Getting an accurate quote
A few details help us give you an accurate quote. Here’s what’s useful:
- Diets and allergies you know about
- Approximate guest numbers, including children
- Your date and when you want to eat
- The courses you’d like
Most quotes start with a few simple details: date, location, guest numbers and diets. To send them, use our quote form.
Moorstock: your questions answered
Can you cook at venues in the Kent Downs National Landscape?
Yes, though some venues in protected landscapes have extra rules; ask your venue. We will work to whatever the site needs.
Which station should guests use for Moorstock?
The closest is Westenhanger station, roughly 1.8 miles away.
Do you provide drinks?
Sangria, yes. For other drinks, we can provide bar staff to serve what you buy.
Do you do canapés and evening food too?
Yes. We can do canapés, tapas, the wedding breakfast, evening food and desserts.
Do you cook inside?
Only in a suitable, well-ventilated area with the venue’s permission. Most events have us cooking outside or in a doorway or courtyard.
Can you supply plates?
Yes, on request. Crockery, cutlery and napkins, or good-quality disposables are available.
Can you do gluten-free paella?
A gluten-free pan is no problem. Tell us about any coeliac guests when you book so we can plan it carefully.
How much is live paella catering?
The price depends on numbers, menu, courses, staff and travel. Send us the details for a quote.
Other catering in Moorstock
Why choose wedding paella catering in Moorstock?
It fills the gap between ceremony and meal: gather round the cooking.
In Moorstock and nearby, we cater all sorts of events. Popular bookings include:
- Weddings with mixed diets
- Civil partnerships and vow renewals
- Rustic barn weddings
- Weddings in a marquee or garden
Put the station on your invitation: Westenhanger station is about 1.8 miles away.
Questions to ask before booking
- Exactly what’s included in the price
- Whether crockery, cutlery and napkins are included
- How long the team stays
- How dietary needs and allergies are handled
Getting married in Moorstock?
Moorstock is about 4 miles north-west of Hythe, in Kent. From the centre of Moorstock to the outskirts, we offer the same service: paella cooked live, every diet catered for and a clear quote. We cater in 922 places across Kent, from the larger towns to small villages. We cook right across the region, from Moorstock to Canterbury (12 miles away).
Nearby historic houses include Westenhanger Castle (1.6 miles south-east). Historic houses and estates frequently have their own rules on caterers and cooking, so check early if that is your venue. If you’re marrying at a church near Moorstock, such as Church of St Mary, a reception in a garden, marquee or hired venue nearby keeps the day flowing: the paella can be cooking while you have photos taken, so it’s ready as guests arrive. The Kent Downs National Landscape is within about 6 miles of Moorstock, with plenty of rural wedding settings. Check vehicle access and cooking rules with the venue. The sea is within about 5 miles, perfect for a seafood paella wedding. We will plan shelter from sea breezes.
Anywhere in TN25, we can bring wedding paella catering to you, from busy streets to quiet lanes. Nearby, we also cater weddings in Sellindge (1 mile south), Stanford (2 miles south-east), Stowting (2 miles north-east), Postling (3 miles east) and Skeete (3 miles north-east). Further out, we also cater in Ashford (6 miles west), Canterbury (12 miles north), Dover (13 miles east), Folkestone (7 miles east), Faversham (15 miles north) and Hythe (4 miles south-east).
A little further out are William Harvey Hospital (4.5 miles north-west) and Lympne Castle (2.8 miles south). Green spaces nearby include Tolsford Hill and Hatch Park.
Why live cooking beats a buffet
Food trucks serve one order at a time, which can mean long queues at a wedding. Paella is served quickly to many guests. Premium seafood costs more than chicken or vegetables, so your choice of paellas affects the total. Tell us your budget and we will suggest a menu.
Why choose Love Paella in Moorstock
- Catering across Kent, including Moorstock
- Separate pans for vegetarian, vegan, gluten-free and halal guests
- Food that becomes part of the entertainment
- No hidden extras in your quote
Take a look at Our pricing And The cost guide.
Dishes our guests love
Paella wedding breakfast
Paellas for every guest, served hot and generous.
Table tapas
Sharing tapas breaks the ice.
Step by step
We get there well before serving, unload, set up the burners and prepare the stock. Guests usually gather round to watch as the paella takes shape. In Moorstock, midsummer sunset is about 9:15pm, and by late September it is nearer 7:00pm, which means evening paella is normally served in daylight in June and July. For autumn and winter weddings, when it is dark by about 3:50pm in December, plan lighting for the cooking area.
- Share your date, venue, numbers and plans for the day.
- We plan a menu with you, course by course, and confirm a quote.
- We agree timings with you and your venue, including speeches and photos.
- On the day we set up, cook live and serve each course as planned.
- Afterwards we clear our area; any staff you’ve booked stay as planned.
Getting ready for the day
- Let us know the timings for the day
- Check the venue allows live cooking
- Arrange a covered spot for wet weather
Getting a price
Not sure what you need yet? That’s fine: give us the basics about your wedding, and we’ll make suggestions. Start when you are ready: fill in our quote form.
Related guides
- Cooked live in giant pans at your event
- Vegetarian, vegan, gluten-free and halal options
- Paella, tapas, canapés and desserts
- Sangria, bar staff, crockery and waiting staff