Live paella catering, cooked fresh at your event · London and the South East

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Wedding Paella Catering in Isle of Wight

Covering 125 places across the Isle of Wight for wedding paella catering, cooked from scratch at your event, with vegetarian, vegan, gluten-free and halal options.

Book wedding paella catering in Isle of Wight

Where we cater in the Isle of Wight

Paella catering for weddings, from canapés to the wedding breakfast and evening food. Pick your town below to see the details for your area, or ask us for a quote.

Biggest towns in the Isle of Wight

Our wedding paella catering in the Isle of Wight

The smell of saffron and garlic drifting across a garden or barn gets guests excited about the meal. Typical bookings include big weddings with every diet and destination-style celebrations at home, with a paella wedding breakfast, Spanish desserts and evening paella.

When we arrive, we set up the burners and pans and start cooking the sofrito and stock. Once the rice goes in, it takes about 20 minutes, so we time everything to your schedule.

  1. Tell us your date, venue and numbers.
  2. We plan your menu course by course.
  3. Timings are agreed with your venue.
  4. We cook live on the day and serve each course.
  5. We pack down, and staff stay as agreed.

Cost

Compared with a plated meal, live paella is frequently good value, because it needs no kitchen and fewer staff. Ask us for a quote.

Why choose Love Paella

  • Waiting staff and crockery on request
  • Sangria and bar staff available
  • Cooking your guests will gather round to watch
  • Separate pans for vegetarian, vegan, gluten-free and halal guests

How to get a price

We quote for each event separately, so the price fits what you actually want. For a quote, fill in our quote form.

Landmarks near Newport

Events here are frequently close to Castle Inn, The Man in the Moon and Seaclose Park and the streets around them. Also close by are Christ The King College (0.6 miles south-west), Island Innovation VI Form Campus (less than half a mile south-east) and Nine Acres Primary School (under half a mile south). Nearby you’ll also find Carisbrooke Castle (1 mile south-west) and St Mary's Hospital (0.8 miles north). Open spaces near Newport include Briddlesford Nature Reserve and Mill Hill.

Planning a paella wedding in the Isle of Wight

With 102 villages and hamlets as well as Newport, Ryde and Cowes, the Isle of Wight has plenty of countryside wedding settings. Whatever you choose, we agree the cooking spot with your venue. Around 116 places in the Isle of Wight are close to the coast, so we often plan a sheltered cooking spot for the wind.

Newport: Couples marrying at local churches such as The Man in the Moon frequently hold the reception nearby: the paella can be cooking while you have photos taken, so it is ready as guests arrive. If you are hoping for photos in Seaclose Park, check whether the park needs permission for photography or gatherings. Golden-hour photos in Newport at midsummer come around 9:20pm, which helps us time evening food around your photos. Sunset is around 8:55pm in late May and 7:10pm in late September.

Planning for every diet

Dietary needs are easy to plan for with a little notice. Our advice:

  • Send us the running order and speech times
  • Give us separate day and evening numbers
  • Introduce us to your venue coordinator
  • Check the venue’s rules for outside caterers

Paella can be served at the pans or carried to the tables by staff, whichever suits your day.

Finish with Spanish desserts or your cake.

Why live cooking beats a buffet

Choosing between paella and a traditional menu?, consider your venue, diets and the style you want.

What your quote should include

  • Space, access and power needs
  • VAT, if it applies
  • How bad weather is handled
  • How each diet is kept separate

DIY paella versus live catering

DIY catering keeps costs down, but the host spends the party cooking. Booking us means you get the show without the stress.

You can cook paella for a crowd yourself, but it takes practice. A big pan needs a burner that heats it evenly, and getting the rice right at scale is tricky. Our guide to cooking paella for a crowd explains how.

Before you choose a spot

No two venues are the same, so we’ll ask about yours when you contact us. Generally, we look for:

  • Flat, firm ground for the cooking area
  • A safe distance from anything that could catch
  • Access for unloading near the cooking spot

Planners, venues and businesses

For big numbers, we plan pans and serving points to keep queues short, so everyone eats promptly. Tell us how long you have for food.

Many venues have rules for outside caterers: where cooking is allowed, access times and the paperwork they need. Tell us what your venue needs and we will work to it.

The Isle of Wight questions

When should we book?

Early, particularly for summer Saturdays. Even if it’s short notice, it is worth asking.

Do you offer halal options?

Yes, on request. Tell us how many guests need halal food, and it is cooked separately.

Do you cook inside?

Indoors only where ventilation and the venue allow it. Courtyards, doorways and terraces often work.

Will you talk to our venue?

Of course. We are happy to talk to your venue about access, timings and requirements.

How much is live paella catering?

We quote for each event, so you only pay for what you need. Give us your date, numbers and menu ideas and we’ll reply with a price.

Who clears up?

We clear our cooking area away when service is finished. Clearing guests’ plates and tables can be added with waiting staff.

How do you work out quantities?

Pans are sized to your numbers and other courses. Let us know about any other food. Our guide to portions explains more.

  • Cooked live in giant pans at your event
  • Vegetarian, vegan, gluten-free and halal options
  • Paella, tapas, canapés and desserts
  • Sangria, bar staff, crockery and waiting staff

See the menu · How it works · Get a quote