East Sussex · England
Tapas Catering for Upper Wellingham events
From the first sizzle of the sofrito to the last spoonful of crispy rice, Spanish tapas and canapé catering, on its own or alongside a paella makes the food a highlight of your event in Upper Wellingham.
- Tapas before paella
- Table tapas as a starter
- Drinks parties and receptions
Live tapas catering in Upper Wellingham
Tapas catering for your event in Upper Wellingham
Sangria and bar staff can be added, so drinks and nibbles come from one booking. We cook albóndigas, patatas bravas and croquetas, and typical bookings are for evening grazing and engagement celebrations.
For a country party near Upper Wellingham, tapas and sangria set the mood. All the cooking equipment comes with us, and we clear our cooking area away afterwards.
- Where
- Upper Wellingham (BN8)
- Area hub
- East Sussex
- Diets
- Vegetarian, vegan, gluten-free, halal
- Also available
- Tapas, desserts, sangria, staff
- Quote
- Ask us for a quote
- Page updated
- 23 October 2026
Live paella or other catering?
Nibbles fill a gap. Tapas are a real course. The cost per head normally falls as numbers rise, since the set-up is much the same either way. Tell us your numbers for an accurate price.
Why us?
- Sangria and bar staff available
- Served hot, straight from the pan
- We cover Upper Wellingham and the whole of East Sussex
- Plates, cutlery and waiting staff available
Upper Wellingham: venues and local tips
Upper Wellingham is about 2 miles north-east of Lewes, in East Sussex. For an event in Upper Wellingham, we can cook in gardens, marquees, barns, courtyards and offices. We cover all 289 towns and villages in East Sussex, from the larger towns to small villages. Our nearest city page is Brighton, about 9 miles away.
Historic buildings near Upper Wellingham frequently have strict catering rules, so ask early if that’s your venue. Historic houses near Upper Wellingham include Glyndebourne (2.2 miles south-east) and Anne of Cleves House (2.9 miles south-west). For a drinks reception at a historic venue, canapé tapas can work where live cooking is not allowed. The South Downs National Park is within about 3 miles of Upper Wellingham, a lovely setting for a drinks reception outdoors.
For tapas catering in BN8, we plan around your venue and timings. For events just outside Upper Wellingham, we cover Barcombe Mills (1 mile north), Norlington (1 mile south-east), Barcombe (1 mile north-west), Barcombe Cross (2 miles north-west) and Broyle Side (2 miles east). Within a short drive, we also cover Eastbourne (14 miles south-east), Seaford (9 miles south), Hailsham (10 miles east), Crowborough (12 miles north-east), Uckfield (5 miles north-east) and Newhaven (8 miles south).
Nearby you will also find Museum of Agricultural Bygones (2.4 miles east) and Lewes Castle (2.6 miles south-west). Green spaces nearby include Malling Down and Cliffe Hill.
- Nearby, you’ll find The Cock Inn (under half a mile east)
- Other local spots include South Malling Without (2.2 miles south)
Questions from Upper Wellingham
Do you come out to small places like Upper Wellingham?
No, we cook in small places too. Tell us about lanes, gates and parking.
How far is Upper Wellingham from London?
Roughly 41 miles from the centre of London, and well within our area.
Can you cater for vegetarians and vegans?
Of course. Vegetarian and vegan paellas are cooked in separate pans, alongside the meat and seafood pans.
Can the paella be cooked in a hall?
Indoors only where ventilation and the venue allow it. Courtyards, doorways and terraces often work.
Which areas do you serve?
London and the South East: Kent, Surrey, Sussex, Hampshire, Berkshire, Buckinghamshire, Oxfordshire and the Isle of Wight.
Will there be enough food?
Pans are sized to your numbers and other courses. Let us know about any other food. Our guide to portions explains more.
Is it really cooked live?
Yes, always. Every paella is cooked from scratch on site, where your guests can watch.
How many tapas per person?
It depends on whether they’re a starter, canapés or the whole meal. We’ll suggest quantities for your event.
Planners, venues and businesses
If you run the same event each year, tell us your dates early, so we can plan ahead.
If you are planning an event on someone’s behalf, whether you’re a planner, an office manager or an event organiser, we’re happy to deal with you and the venue directly. It keeps things simple.
Step by step
A typical event goes like this: we arrive, set up and start cooking, your guests watch the rice cook, and we serve straight from the pan when you are ready to eat. Sunset in Upper Wellingham is around 9:15pm in June, so canapés can go round outdoors on a summer evening.
- First, we check availability.
- You choose canapés, table tapas or both.
- We arrive and set up our station.
- We serve the spread.
- We clear away at the end.
Before we arrive
- Check the venue allows live cooking
- Give us your final numbers and diets
- Arrange a covered spot for wet weather
Get a quote
The more you tell us, the more accurate the quote: the venue, the timings, the courses you’d like and any extras. When you’re ready, use our quote form.
Planning help
Towns and villages near Upper Wellingham
Also in Upper Wellingham
Occasions we cook for in Upper Wellingham
They’re easy to eat with a drink in hand.
In Upper Wellingham and nearby, we cater all sorts of events. Popular bookings include:
- Work receptions
- Anniversary parties
- Drinks reception canapés
- Receptions and drinks parties
For guests coming by train, Cooksbridge station is about 2.1 miles away.
Questions to ask before booking
- Any travel, parking or access charges
- The deposit and payment dates
- How dietary needs and allergies are handled
- Plates, cutlery and napkins, or disposables
What we need at the venue
Every venue is different, so we ask about the space before we confirm. In general, we need:
- A suitable spot to finish hot tapas
- Space for a serving table or station
- Access to unload near the serving area
Not sure about your space? Send us a picture and we will tell you honestly before booking.
On the menu in Upper Wellingham
- Gambas al ajillo
- Albóndigas
- Chorizo in red wine
- Olives & bread
- Croquetas
- Tortilla española
- Patatas bravas
- Padrón peppers
- Serrano ham
- Manchego & membrillo
Dietary needs and planning tips
With a little notice, every diet is easy. Our advice:
- Check diets in advance
- Tell us what role tapas play
- Match tapas with Spanish drinks
- Include staff for canapés
Staff carry canapés round and keep boards topped up.
Follow tapas with a live paella.
The menu, dish by dish
Patatas bravas
Crisp potatoes with a spicy tomato sauce, frequently with alioli.
Gambas al ajillo
Popular with prawn fans.
Cook it yourself or book a caterer?
Some hosts like to cook themselves. The usual problems are a pan too big for the burner, too much rice and stirring once the rice is in. If you’d rather be with your guests, we’ll do the cooking.
Not sure whether to cook yourself or book a caterer? Think about numbers, diets and how much you want to enjoy the day. Ask us for a quote and compare.
- Cooked live in giant pans at your event
- Vegetarian, vegan, gluten-free and halal options
- Paella, tapas, canapés and desserts
- Sangria, bar staff, crockery and waiting staff