Live paella catering, cooked fresh at your event · London and the South East
A giant pan of seafood paella with mussels and prawns cooking over a burner

West Berkshire · England

Live paella catering in Easton, West Berkshire

Treat your guests to live paella at your event in Easton. Everything is cooked fresh on the day, then served hot from the pan.

  • Weddings, from canapés to evening food
  • Garden parties and summer barbecues
  • Office lunches and staff parties

Get a quote

Planning an event in Easton?

Prices and what affects them

Here’s what makes the biggest difference to the price:

  • Crockery and cutlery, or disposables
  • How many staff you need
  • Travel, parking and access
  • Chicken, vegetable or premium seafood

Access and travel can make a difference to the cost, so it helps to tell us about your venue. Everything is confirmed in writing.

Details that help

The more we know about your event, the better we can plan. Please include:

  • The date and rough timings
  • The courses you’d like
  • Diets and allergies you know about
  • Expected numbers

The quickest way to a quote is to fill in our quote form. Give us the details of your event, and we will put together a menu and price.

Paella catering in Easton, cooked live

A couple of different pans covers everyone: a meat or mixed paella, a seafood paella and a vegetable or vegan one. Every pan is cooked on its own. We are frequently asked to cater office lunches and staff parties and family celebrations and christenings, with mixed paella, black rice and chicken and chorizo paella.

Somewhere like Easton, a field or garden is frequently the perfect setting. Mention gates and soft ground when you get in touch. Each paella is cooked from scratch on the day, never made in advance and reheated, and served the moment it’s ready.

Seafood paella with king prawns and clams ready to serve
Location
Easton (RG20)
Area hub
West Berkshire
Special diets
Vegan, vegetarian, gluten-free and halal
Add-ons
Canapés, desserts, sangria and staff
Quotes
Quoted for your event
Page updated
23 October 2026

The process

The paella is cooked in giant, shallow pans over gas burners. We need a level, ventilated spot, which we agree with you beforehand. Evenings in Easton stay light until about 9:25pm in June, but by late September sunset is around 7:10pm; after dark, the cooking and serving areas need good lighting.

  1. Send us your date, numbers and venue.
  2. We plan a menu that covers every diet.
  3. We arrive in good time to set up.
  4. The paella cooks as guests gather round.
  5. Service is straight from the pan, then we pack down.

Preparing for the day

  • Let us know who to talk to on the day
  • Confirm the venue is happy with live cooking
  • Choose a level spot for the cooking area

Get a quote

Most quotes start with a few simple details: date, location, guest numbers and diets. You can send us your details through our quote form.

Tell us about your event

Related guides

Paella catering around Easton

Easton is about 5 miles north-west of Newbury, in West Berkshire. Give us the address of your event in Easton, and we’ll plan the journey and set-up before the day. Easton is one of 155 towns and villages in West Berkshire where we cook. We cook right across the region, from Easton to Reading (18 miles away).

Historic houses near Easton include Benham Park (3.1 miles south-east) and Shaw House (4.4 miles south-east). Historic venues frequently limit cooking, so ask early if you’re booking one. For guests coming by train, Kintbury station is about 3.5 miles away. Easton is within about 8 miles of the North Wessex Downs National Landscape, a lovely setting for an outdoor event. Check your venue’s rules on vehicles and cooking.

We cook at events all over the RG20 postcode area and the streets around it. Neighbouring places where we cater events include Wickham (1 mile west), Weston (2 miles north-west), East Shefford (2 miles north-west), Halfway (2 miles south) and Clapton (2 miles south-west). Larger places within reach include Newbury (5 miles south-east), Thatcham (7 miles south-east), Burghfield Common (15 miles east), Speenhamland (4 miles south-east), Hungerford (5 miles south-west) and Calcot (15 miles east).

A little further out are Hamstead Marshall 3 (3.2 miles south) and West Berkshire Community Hospital (5.5 miles south-east). The countryside around Easton includes Sole Common Pond.

  • Pubs nearby include The Bell pub (0.7 miles south-east)
Map of Easton © OpenStreetMap contributors

A closer look at the menu

Seafood paella

Seafood paella starts with a good fish and shellfish stock. Shellfish goes in towards the end so it stays tender.

Vegetable and vegan paella

The vegetable pan is a dish in its own right: peppers, artichokes and beans with saffron, cooked in its own pan.

Why choose live paella in Easton?

Barbecues cook in batches, so food comes off in waves. Paella is cooked as one big dish and served together. Comparing caterers? Look at what each quote includes: staff, crockery, sides, travel and VAT. Our quotes spell it all out.

Why book with us

  • Hot food served quickly from the pan
  • Separate pans for vegetarian, vegan, gluten-free and halal guests
  • Drinks service on request
  • Tapas, canapés and desserts if you want them

See How we price And The cost guide.

Events we cater in Easton

Few dishes cope with mixed diets like paella, because each version is cooked in its own pan. Everyone gets the same kind of meal.

These are some of the occasions we cater:

  • Festivals, fairs and school events
  • Garden parties and summer barbecues
  • Naming days and family parties
  • Staff parties and work lunches

If you are celebrating after a service at a church like Church of St Gregory, live paella at a garden or venue nearby works well.

Before booking anyone

  • The deposit and payment dates
  • The wet-weather plan
  • Who provides the crockery
  • A clear list of what’s included

Choosing a paella caterer

Your questions about paella catering in Easton

How far is Easton from London?

Roughly 56 miles from the centre of London.

Do you come out to small places like Easton?

No, we cook in small places too. Let us know about access and parking.

How do you work out quantities?

We size the pans for your numbers and the rest of the menu. Tell us what else is being served. Our guide to portions explains more.

Who clears up?

We clear our cooking area away when service is finished. Waiting staff can clear tables if you book them.

Do you cater in Easton?

Yes. We cater across London and the South East, including Easton and the rest of West Berkshire. For a quote, fill in our quote form.

How many paellas should we have?

Two or three covers most guests. Tell us about your guests’ diets and we will suggest the mix.

Do you cater for young children?

Of course. A simple chicken paella is usually popular with children. Tell us how many are coming.

Can you do gluten-free paella?

Yes, on request. The rice is gluten-free, but stocks and chorizo can contain gluten, so we cook a gluten-free paella separately.

Space, weather and the venue

The right spot keeps things safe and helps the paella cook evenly. We need:

  • Level ground for the pans and burners
  • Agreement from the venue or landowner to cook on site
  • Somewhere close to park and unload

If in doubt, send us a picture of the spot and we’ll advise before booking.

Popular choices

  • Mixed paella
  • Paella Valenciana
  • Vegan paella
  • Chicken & chorizo paella
  • Black rice (arroz negro)
  • Seafood paella
  • Vegetable paella

Browse the menu

Cook it yourself or book a caterer?

If you do cook yourself, test the pan and burner together beforehand, have hot stock ready, and do not stir once the rice goes in. Keep a clear zone around the burner.

Weighing up DIY against a caterer? Consider your numbers, your guests’ diets and your own time. We’re happy to give you a quote to compare.

Organising for someone else?

If your event is in a public space, such as a park, check what permission you need first. We will provide any information the landowner or council asks for.

If you run the same event each year, tell us your dates early, so we can plan ahead.

  • Cooked live in giant pans at your event
  • Vegetarian, vegan, gluten-free and halal options
  • Paella, tapas, canapés and desserts
  • Sangria, bar staff, crockery and waiting staff

See the menu · How it works · Get a quote