Windsor and Maidenhead · England
Corporate Paella Catering in Shottesbrooke
From the first sizzle in the pan to the last crispy spoonful, paella catering for office lunches, staff parties, team days and client events makes the food a highlight of your work event in Shottesbrooke.
- Fundraisers
- Away days and office lunches
- Launches and open days
Planning an event in Shottesbrooke?
Corporate paella catering in Shottesbrooke, made fresh on the day
Work events need fast, inclusive food that keeps people talking. Live paella does all three. Popular choices include Spanish desserts, vegan and vegetarian paella and canapé tapas, and we are regularly asked to cater fundraisers and team-building events.
At country venues around Shottesbrooke, we can bring a hot lunch to the team. Tell us about access. Every guest is catered for, vegetarian, vegan, gluten-free and halal included, each in a separate pan and clearly labelled.
- Location
- Shottesbrooke (SL6, RG10)
- Region
- Windsor and Maidenhead
- Dietary options
- Vegetarian, vegan, gluten-free, halal
- Also available
- Canapés, desserts, sangria and staff
- Quote
- Ask us for a quote
- Page updated
- 23 October 2026
Before you choose a spot
We cook in large pans over gas burners, so we need a suitable spot. These are the things we check:
- Facilities approval and any site rules
- Flat, firm ground for the cooking area
- Access for unloading near the cooking spot
If in doubt, send us a picture of the spot and we’ll advise before booking.
On the menu in Shottesbrooke
- Vegan & vegetarian pans
- Desserts
- Canapé tapas
- Drinks service
- Bowl food
- Paella lunches
Diets, allergies and planning
Good planning keeps every guest safe and happy. Try these:
- Provide shade and seats outdoors
- Give us diet totals and allergy details
- Ensure there are plenty of soft drinks
- Confirm live cooking with facilities
Service is timed to your schedule, whether that is a lunch break or an evening party.
Paella in bowls for standing receptions.
What affects the price in Shottesbrooke
Here’s what makes the biggest difference to the price:
- How many staff you need
- Crockery and cutlery, or disposables
- The paellas you choose
- How long we’re needed on site
Seafood and premium ingredients cost more than chicken or vegetable paellas, so the menu you choose affects the price. Tell us your budget and we’ll suggest a menu.
Getting an accurate quote
You do not need everything decided to ask for a quote, but these help:
- The courses you’d like
- Whether the venue has crockery or staff
- The venue or postcode
- Any dietary needs and allergies
We need only a few details to quote: the date, where the event is, how many guests and any dietary needs. You can fill in our quote form.
Work events in Shottesbrooke: access and travel
Shottesbrooke is about 3 miles south-west of Maidenhead, in Windsor and Maidenhead. Give us the address of your work event in Shottesbrooke, and we will plan the journey and set-up before the day. Shottesbrooke is one of 57 towns and villages in Windsor and Maidenhead where we cook. You can also see our page for Reading, about 9 miles away.
For staff and clients coming by train, Twyford station is about 3.3 miles away. Nearby historic houses include Harleyford Manor (4.7 miles north). For a client event at a historic house or estate, ask early about catering rules and where cooking is allowed.
Anywhere in SL6 and RG10, we can cook for your guests, from busy streets to quiet lanes. Streets in the area include Pundles Lane, Broadmoor Road and Kiln Hill, and we can cook for a work event on any of them. Other places close to Shottesbrooke for corporate paella catering include White Waltham (1 mile north-east), Littlefield Green (1 mile south-east), Paley Street (2 miles east), Braywoodside (2 miles south-east) and Touchen-end (3 miles east). Further out, we also cater in Maidenhead (3 miles north-east), Windsor (7 miles east), Boyn Hill (3 miles north-east), North Ascot (6 miles south-east), Cookham (6 miles north-east) and Furze Platt (4 miles north-east).
Nearby you will also find St Mark's Hospital (3.3 miles north-east). The countryside around Shottesbrooke includes The Gullet Local Nature Reserve and Taplow Lake.
Why choose corporate paella catering in Shottesbrooke?
It’s fast to serve to a crowd, which matters when time is tight.
Big or small, live paella works well. Typical bookings include:
- Launches and open days
- Team days
- Away days and office lunches
- Christmas and end-of-year parties
Central London is about 30 miles from Shottesbrooke, so it’s a practical spot for away days and team events.
Comparing caterers
- Exactly what’s included in the price
- Whether crockery, cutlery and napkins are included
- When payment is due
- Space, access and power needs
FAQs for Shottesbrooke
Do you come out to small places like Shottesbrooke?
Not at all. We cater in villages and hamlets as well as towns. Tell us about lanes, gates and parking.
Is Shottesbrooke close to London?
About 30 miles from central London.
Do you cook it at the event?
Yes. We cook from scratch in large pans at your venue, where your guests can watch.
Can you serve drinks?
Yes, sangria. For other drinks, we can provide bar staff to serve what you buy.
Can you cook halal paella?
Yes, we do. We use halal chicken and leave out pork and alcohol, in a separate pan.
Can you bring crockery?
Yes, if you need them. Let us know what you have, and we’ll quote for the rest.
Do you cook inside?
Indoors only where ventilation and the venue allow it. Courtyards, doorways and terraces often work.
Can you cook at our office?
Often, yes, if there is a suitable outdoor or well-ventilated space and the building allows it. We’ll check with your facilities team.
The menu, dish by dish
Vegan and vegetarian pans
Cooked separately with their own stock, so everyone eats well.
Paella lunches
A choice of paellas, ideal for a lunch break.
Nearby places to Shottesbrooke
More for events in Shottesbrooke
The process
Once the rice is in, we do not stir it. That’s how the grains cook evenly and the toasted base, the socarrat, forms. The smell usually draws people over. In Shottesbrooke, a summer staff party stays light until about 9:25pm; winter events, dark by about 3:55pm, need lit cooking and serving areas.
- First, we check date and venue.
- You pick the menu.
- We send any documents your venue needs.
- Your team watches the paella cook.
- It’s served quickly, then we pack down.
Before we arrive
- Make sure the spot is clear of anything flammable
- Give us a contact for the day
- Confirm numbers and diets before the day
How to get a price
Not sure what you need yet? No problem: give us the basics about your work event, and we will suggest a menu. Start when you are ready: fill in our quote form.
Related guides
Cook it yourself or book a caterer?
You can hire equipment and do it yourself, but you will still need to source ingredients, prep and cook for hours. A caterer handles all of that.
If you do cook yourself, test the pan and burner together beforehand, keep the stock hot, and don’t stir once the rice goes in. And keep children and pets well away from the burner.
For planners, venues and organisers
If you run the same event each year, tell us your dates early, so we can hold the date.
Booking for a company? Tell us what your finance team needs, and we’ll explain how it works. We can work with your facilities team on access and timings.
- Cooked live in giant pans at your event
- Vegetarian, vegan, gluten-free and halal options
- Paella, tapas, canapés and desserts
- Sangria, bar staff, crockery and waiting staff