Hampshire · England
Tapas Catering for Horsebridge events
Spanish tapas and canapé catering, on its own or alongside a paella in Horsebridge: paella cooked from scratch in giant pans, in full view of your guests.
- Tapas starters
- Launches and office parties
- Birthday drinks
Planning an event in Horsebridge?
What’s in the pans
Croquetas
Creamy croquettes with a crisp coat.
Manchego & membrillo
A simple, classic pairing.
Tapas catering for your event in Horsebridge
The best spreads mix hot and cold: cold cheese and ham with hot bravas, croquetas and garlic prawns. On the menu are Manchego with membrillo, albóndigas and patatas bravas, and we’re frequently booked for engagement parties and table tapas as a starter.
For a country party near Horsebridge, tapas and sangria set the mood. We cook every pan in full view of your guests, so it arrives hot and becomes part of the event.
Planning the cooking area
We will agree the cooking spot with you before the day. It needs to meet a few simple requirements:
- Venue approval for outside catering
- Unloading access
- Space on each table
If in doubt, send us a picture of the spot and we’ll advise before booking.
What we offer
- Gambas al ajillo
- Albóndigas
- Tortilla española
- Serrano ham
- Manchego & membrillo
- Padrón peppers
- Patatas bravas
- Olives & bread
- Croquetas
- Chorizo in red wine
Planning a tapas spread in Horsebridge
Horsebridge is about 5 miles north of Romsey, in Hampshire. For tapas catering in Horsebridge, we cater in back gardens, halls with outdoor space, barns, marquees and offices in and around Horsebridge. We cook in all 683 towns and villages across Hampshire. Our events stretch from Horsebridge to Southampton (12 miles away).
Nearby historic houses include Mottisfont Abbey (2.5 miles south-west). Where a historic venue doesn’t allow live cooking, canapé tapas may still be possible; ask the venue. For guests coming by train, Mottisfont & Dunbridge station is about 3.2 miles away.
For tapas catering in SO20, we plan around your venue and your guests. We also cook at events in Houghton (1 mile north-west), Stonymarsh (2 miles south), Mottisfont (3 miles south-west), Michelmersh (3 miles south) and Broughton (3 miles north-west). Further out, we also cater in Winchester (8 miles east), Eastleigh (10 miles south-east), Andover (10 miles north), Totton (11 miles south), Chandler's Ford (8 miles south-east) and Hedge End (14 miles south-east).
Other landmarks nearby include Romsey Community Hospital (5.6 miles south).
- Nearby, you will find John o' Gaunt pub (less than half a mile west)
Why choose live paella in Horsebridge?
Generic canapés all look the same. Spanish tapas bring colour and flavour. The cost per head normally falls as numbers rise, because the cooking set-up is similar for different sizes of event. Tell us your numbers for an accurate price.
Why choose Love Paella in Horsebridge
- Drinks service on request
- Tapas, canapés and desserts if you want them
- Every diet catered for, pan by pan
- Food that becomes part of the entertainment
Take a look at Our pricing And The cost guide.
Common questions in Horsebridge
Which station should guests use for Horsebridge?
Mottisfont & Dunbridge station, about 3.2 miles south-west of the centre.
We’re having a ceremony at Church of St James: can you cater afterwards?
Yes, at a garden, marquee or venue nearby with a suitable spot to cook. Live cooking typically happens at the reception venue, not the church. Send us the reception address.
What if the weather’s bad?
We need a covered spot, like a gazebo or open-sided marquee. We’ll agree a wet-weather plan with you.
Who clears up?
We take our equipment and leave the cooking area tidy. Table clearing is available with waiting staff.
How much space do you need?
Less than you might think: a flat spot away from anything flammable, with space to serve. Send us a picture if you’re not sure.
How long do you need on site?
We get there in good time to set up. The rice itself takes about 20 minutes, and we time it to your schedule.
Is the paella cooked on site?
Yes. We cook from scratch in large pans at your venue, in front of your guests.
Do you cook inside?
Only in a suitable, well-ventilated area with the venue’s permission. Courtyards, doorways and terraces frequently work.
What tapas catering costs
Your quote will be clear and itemised. The main things that affect it are:
- Extra courses such as canapés, tapas and dessert
- Staff: cooks, waiting staff and bar staff
- The length of service
- Guest numbers
Premium seafood costs more than chicken or vegetables, so your choice of paellas affects the total. Tell us your budget and we will suggest a menu.
Details that help
A few details help us give you an accurate quote. Here’s what’s useful:
- Whether the venue has crockery or staff
- The courses you’d like
- Diets and allergies you know about
- The date and rough timings
Planning tapas catering in Horsebridge? Send us the details and we will come back with ideas and a quote. Just use our quote form.
Nearby places to Horsebridge
Other catering in Horsebridge
Dietary needs and planning tips
Nearly every event has some special diets. To cater well for them:
- Plan more dishes if tapas are the meal
- Tell us what role tapas play
- Collect dietary needs
- Canapés need staff to serve
Staff keep the canapés coming.
Waiting staff for canapés.
Should I cook it myself?
Not sure whether to cook yourself or book a caterer? Think about numbers, diets and how much you want to enjoy the day. Ask us for a quote and compare.
You can cook paella for a crowd yourself, but it takes practice. A big pan needs a burner that heats it evenly, and getting the rice right at scale is tricky. Our guide to cooking paella for a crowd explains how.
Organising for someone else?
Planners and coordinators can contact us directly, and we’ll keep you updated on timings and set-up.
For larger events, we plan the number of pans and serving points around your timings, so everyone eats promptly. Tell us how long you have for food.
How it works
Watching it cook is half the fun. We start with the sofrito, add the stock and saffron, then spread the rice across the pan and leave it alone to cook while your guests chat. At midsummer, it’s light in Horsebridge until about 9:25pm, perfect for canapés outdoors. By late September it is dark around 7:10pm, and in December by about 4:00pm.
- Send us the date, venue, numbers and serving style.
- We put together a tapas selection and a quote.
- On the day, we set up and prepare the hot tapas there.
- Canapés go round with the drinks, or table tapas go out to share.
- Afterwards, our equipment is cleared away.
Getting ready for the day
- Let us know who to talk to on the day
- Let us know the timings for the day
- Give us your final numbers and diets
Get a quote
Every quote is put together for your event. Give us your date and numbers, and we will confirm whether we are available that day.
Related guides
- Cooked live in giant pans at your event
- Vegetarian, vegan, gluten-free and halal options
- Paella, tapas, canapés and desserts
- Sangria, bar staff, crockery and waiting staff