Live paella catering, cooked fresh at your event · London and the South East
A spread of tapas on wooden boards with glasses of red wine

Surrey · England

Tapas & canapé catering in Gatton, Surrey

We cook Spanish tapas and canapé catering, on its own or alongside a paella across Gatton and Surrey, catering for vegetarian, vegan, gluten-free and halal guests.

  • Table tapas as a starter
  • Drinks parties and receptions
  • Birthday drinks

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Book tapas catering in Gatton

Paella compared with other options

Standard canapés can feel samey. Spanish tapas bring colour and flavour. The price depends on your guest numbers, the menu and how many courses you choose, plus any staff, crockery and travel. We quote for each event individually.

Why us?

  • We cover Gatton and the whole of Surrey
  • Paella cooked from scratch on site
  • No hidden extras in your quote
  • Cooking your guests will gather round to watch

See How we price Or Our guide to catering costs.

About our tapas catering in Gatton

Hot tapas are finished on site, so they arrive hot. Whether it is engagement celebrations and evening grazing, we will put together a menu of gambas al ajillo, tortilla española and Manchego with membrillo and more.

Near Gatton, tapas and sangria suit a garden or field party. Your quote spells out exactly what’s included: menu, staff, crockery and anything else you choose.

Location
Gatton (RH2, RH1)
Area hub
Surrey
Dietary options
Vegan, vegetarian, gluten-free and halal
Add-ons
Tapas, churros, sangria, crockery
Price
Ask us for a quote
Page updated
23 October 2026
A board of cheeses, cured meats, olives and grapes with bread

The process

When we arrive, we set up our cooking area, light the burners and start the sofrito. Once the rice goes in, it takes about 20 minutes, so we time everything to your schedule. Evening receptions in Gatton stay light until about 8:50pm in late May and 9:20pm in late June, which suits an outdoor reception.

  1. You tell us the date, venue, numbers and how you’d like the tapas served.
  2. We put together a tapas selection and a quote.
  3. On the day, we set up and prepare the hot tapas there.
  4. Canapés circulate with drinks, or tapas go to the tables.
  5. We clear away our equipment when service is finished.

Getting ready for the day

  • Let us know the timings for the day
  • Name one person we can ask on the day
  • Tell us where to park and unload

How to get a price

Tell us your date, venue or postcode and roughly how many guests, plus any dietary needs, and we’ll reply with a menu suggestion and a quote. Just send us your details through our quote form.

Ask for a quote

Planning help

Before you choose a spot

Most outdoor spaces and many venues work for live paella, but a few things matter:

  • Space for a serving table or station
  • Room on tables for sharing dishes
  • Parking near the venue

If in doubt, send us a picture of the spot and we will advise.

Menu ideas

  • Patatas bravas
  • Manchego & membrillo
  • Olives & bread
  • Croquetas
  • Serrano ham
  • Albóndigas
  • Gambas al ajillo
  • Tortilla española
  • Chorizo in red wine
  • Padrón peppers

See the full menu

Dietary needs and planning tips

We take diets and allergies seriously. Help us by following these steps:

  • Label vegetarian and allergen-free dishes
  • Allow more variety if tapas are the whole meal
  • Separate seafood dishes from the rest
  • Include staff for canapés

Hot tapas are finished on site and served right away.

Add a live paella main.

Cook it yourself or book a caterer?

DIY catering keeps costs down, but the host spends the party cooking. Booking us means you get the show without the stress.

Cooking it yourself? Test your pan and burner first, keep the stock hot, and leave the rice alone once it’s in. Keep a clear zone around the burner.

For planners, venues and organisers

If you’re planning an event on someone’s behalf, whether you’re a planner, an office manager or an event organiser, we’re happy to deal with you and the venue directly. It keeps things simple.

Wedding planners and venue coordinators are welcome to contact us directly, and we’ll keep everyone informed on the day.

Drinks receptions around Gatton

Gatton is about 2 miles north of Redhill, in Surrey. Events in Gatton are planned around your venue and timings: a clear quote, agreed timings and paella cooked live on the day. Gatton is one of 395 places in Surrey where we cook. Our events stretch from Gatton to London (about 17 miles away).

Parks such as Nutfield Marshes have their own rules for catering, so check before planning a party there. For guests coming by train, Merstham station is about 1 mile away. The Surrey Hills National Landscape is within about 6 miles of Gatton, ideal for an outdoor reception.

Tapas catering in RH2 and RH1 is planned around your venue and timings. Whether your event is on Rocky Lane and Gatton Bottom or a nearby road, we can cook there. Neighbouring places where we cater events include South Merstham (1 mile east), Holmethorpe (1 mile south-east), Merstham (1 mile north-east), Mugswell (1 mile north-west) and Redhill (2 miles south). We also cook in nearby towns such as Epsom (7 miles north-west), Horley (6 miles south), Ewell (7 miles north-west), Walton-on-Thames (13 miles north-west), Caterham (4 miles north-east) and Dorking (7 miles west).

A little further out are East Surrey Hospital (3.1 miles south) and The Belfry (1.6 miles south). Green spaces nearby include Colley Hill and Mercers Lake.

  • Schools near Gatton include East Surrey College (0.8 miles south-east) and St Bede's School (0.9 miles south)
Map of Gatton © OpenStreetMap contributors

Gatton questions

Is Gatton too small for live paella?

Not at all. We cater in villages and hamlets as well as towns. Tell us about lanes, gates and parking.

Can you cook in Nutfield Marshes?

Only if the landowner, usually the council, allows it. Ask them first, and we will send any information they need.

How much does tapas catering cost in Gatton?

It depends on guest numbers, the menu, the courses, staff and travel. Send us the details for a quote.

Is it really cooked live?

It is. We bring the pans, burners and fresh ingredients and cook it there and then, serving it hot from the pan.

What happens if it rains?

We need a covered spot, such as a gazebo, marquee or open-sided barn with good ventilation. We will agree a wet-weather plan with you.

Do you cook tapas on site?

We finish hot dishes on site; cold tapas are laid out as guests arrive.

Do you provide plates and cutlery?

If you need them, yes. Crockery, cutlery and napkins, or good-quality disposables can be added to your booking.

How soon do we need to book?

Early, particularly for summer Saturdays. Even if it is short notice, it’s worth asking.

Perfect for your event in Gatton

They suit standing receptions where a full meal doesn’t fit.

In Gatton and nearby, we cater all sorts of events. Some of the most common are:

  • Engagement celebrations
  • Anniversary parties
  • Welcome-drink canapés
  • Evening grazing

Canapé tapas suit the drinks after a ceremony at a church like St Andrew's Church.

Before you book anyone

  • How many staff are coming, and for how long
  • Whether crockery, cutlery and napkins are included
  • If the price includes VAT
  • Space, access and power needs

12 questions to ask before booking

How we price tapas catering

Live paella pricing is straightforward once we know the basics:

  • How many staff you need
  • Guest numbers
  • Travel, parking and access
  • How many courses

There’s no one-size-fits-all price for live paella. A simple paella lunch costs less than a wedding with canapés, three paellas and waiting staff. Your quote spells it all out.

Getting an accurate quote

These details help us quote quickly:

  • The courses you’d like
  • The venue or postcode
  • Expected numbers
  • Your date and when you want to eat

Not sure what you need yet? No problem: tell us about the occasion and the guests, and we’ll suggest a menu. Start when you are ready: use our quote form.

  • Cooked live in giant pans at your event
  • Vegetarian, vegan, gluten-free and halal options
  • Paella, tapas, canapés and desserts
  • Sangria, bar staff, crockery and waiting staff

See the menu · How it works · Get a quote