Live paella catering, cooked fresh at your event · London and the South East
A spread of tapas on wooden boards with glasses of red wine

Isle of Wight · England

Tapas Catering for Brighstone events

From the first sizzle in the pan to the last crispy spoonful, Spanish tapas and canapé catering, on its own or alongside a paella makes the food a highlight of your event in Brighstone.

  • Engagement drinks
  • Birthday and anniversary parties
  • Tapas starters

Get a quote

Tapas catering in Brighstone

Organising for someone else?

Planning an event for a club, school or charity in Brighstone? Paella is quick to serve to a crowd and suits most diets. Give us the details and we will suggest a plan.

If you are planning an event on someone’s behalf, whether you are a planner, an office manager or an event organiser, we will work directly with you and the venue. It saves passing messages back and forth.

Tapas catering in Brighstone, cooked live

We can add sangria and bar staff, so drinks and nibbles come from one booking. Popular choices include croquetas, Manchego with membrillo and albóndigas, and typical bookings are for work receptions and tapas with a paella main course.

Near Brighstone, tapas suit gardens, barns and marquees. We cook every pan in full view of your guests, so it arrives hot and becomes part of the event.

Location
Brighstone (PO30)
County
Isle of Wight
Diets
Vegan, vegetarian, gluten-free and halal
Also available
Tapas, desserts, sangria, staff
Quote
Ask us for a quote
Last updated
23 October 2026
Small canapés on a long wooden serving board

Who books tapas catering in Brighstone?

They’re easy to eat with a drink in hand.

Live paella works for big and small events alike. Common bookings include:

  • Table tapas as a starter
  • Work receptions
  • Birthday and anniversary parties
  • Evening sharing boards

Historic houses near Brighstone include Mottistone Manor (1.4 miles north-west) and Westcourt Manor (1.6 miles east). Where a historic venue does not allow live cooking, canapé tapas may still be possible; ask the venue.

Questions to ask before you book

  • The venue requirements
  • How many staff are coming, and for how long
  • When payment is due
  • Travel and parking costs

How to compare caterers

How it works

When the rice goes in, it’s left alone. That is how the grains cook evenly and the toasted base, the socarrat, forms. Your guests will smell it before they see it. At midsummer, it’s light in Brighstone until about 9:20pm, ideal for tapas in the garden. In late September, sunset is about 7:10pm; winter receptions, dark by 4:05pm, are better indoors.

  1. You tell us the date, venue, numbers and how you’d like the tapas served.
  2. We put together a tapas selection and a quote.
  3. On the day we arrive, set up and finish the hot tapas on site.
  4. We serve canapés with drinks or set table tapas down to share.
  5. Afterwards, our equipment is cleared away.

How to prepare

  • Give us a contact for the day
  • Confirm the venue is happy with live cooking
  • Give us your final numbers and diets

Ask for a quote

We need only a few details to quote: the date, where the event is, how many guests and any dietary needs. You can send us your details through our quote form.

Tell us about your event

Related guides

The menu, dish by dish

Croquetas

Creamy croquettes with a crisp coat.

Gambas al ajillo

A favourite with seafood lovers.

FAQs for Brighstone

Do you come out to small places like Brighstone?

Not at all. We cater in villages and hamlets as well as towns. Tell us about lanes, gates and parking.

Can you cater a reception after a service at St. Mary's Church?

Yes, at a garden, marquee or venue nearby with a suitable spot to cook. Churches rarely have space for live cooking, so the meal is typically elsewhere. Tell us where the reception will be.

Can you cater for children?

Of course. Children often love a simple chicken paella. Tell us how many are coming.

Can we add drinks?

Sangria and bar staff can be added.

Can the paella be cooked in a hall?

Mostly outside or under an open cover, since the burners are gas. Some venues have suitable spaces; we will check with you and the venue.

Do you offer halal options?

We can. Let us know your halal numbers, and it’s cooked separately.

Can you do gluten-free paella?

A gluten-free pan is no problem. Tell us about any coeliac guests when you book so we can plan it carefully.

How much tapas do we need?

It depends on whether they’re a starter, canapés or the whole meal. Tell us about the event and we’ll suggest quantities.

Tapas for events in Brighstone

Brighstone is about 6 miles south-west of Newport, in the Isle of Wight. Whether your event is in the middle of Brighstone or on the outskirts, we offer the same service: paella cooked live, every diet catered for and a clear quote. Brighstone is one of 125 places in the Isle of Wight where we cook. Our events stretch from Brighstone to Southampton (19 miles away).

Canapé tapas suit the drinks after a ceremony at a church like St. Mary's Church. If you’re looking at a historic venue around Brighstone, check its catering rules early, as many limit cooking.

Tapas catering in PO30 is planned around your venue and your guests. Local streets include Main Road, Meadows Close and Wilberforce Road; an event at home on any of them works well with live paella. Brighstone sits on or near the B3399, so getting the burners and pans to your event is simple. If your venue is just outside Brighstone, we also cover Moortown (1 mile north), Thorncross (1 mile south-east), Shorwell (2 miles east), Little Atherfield (3 miles south-east) and Atherfield Green (3 miles south-east). Larger places within reach include Newport (6 miles north-east), Ryde (12 miles north-east), Cowes (9 miles north-east), Sandown (10 miles east), Shanklin (10 miles east) and Ventnor (9 miles east). Some remote venues need extra planning, so contact us in good time.

Nearby you will also find Carisbrooke Castle (4.8 miles north-east) and Whitecroft Hospital (4.7 miles north-east). Not far away are Brighstone Down.

  • Pubs nearby include The Three Bishops pub (less than half a mile east)
Map of Brighstone © OpenStreetMap contributors

Diets, allergies and planning

Dietary needs are easy to plan for with a little notice. We suggest:

  • Allow more variety if tapas are the whole meal
  • Label vegetarian and allergen-free dishes
  • Let us know if tapas are a starter or the main event
  • Check diets in advance

Canapés circulate with drinks as guests arrive.

Crockery and serving dishes.

Cook it yourself or book a caterer?

Cooking it yourself? Test your pan and burner first, keep the stock hot, and do not stir once the rice goes in. Keep a clear zone around the burner.

A DIY paella party works for small groups. For big numbers or lots of diets, a caterer makes life easier, and handles separate pans for each diet.

How we price tapas catering

Live paella pricing is straightforward once we know the basics:

  • Travel, parking and access
  • Chicken, vegetable or premium seafood
  • Guest numbers
  • How many staff you need

There’s no one-size-fits-all price for live paella. A simple paella lunch costs less than a wedding with canapés, three paellas and waiting staff. We itemise everything in your quote.

Getting an accurate quote

The more we know about your event, the better we can plan. Try to include:

  • Any dietary needs and allergies
  • A picture of where we’d cook
  • The address or venue name
  • The courses you’d like

A detailed enquiry gets a more accurate quote: venue, timings, courses and extras. When you’re ready, send us your details through our quote form.

Is live paella right for your event?

Plated starters need a kitchen. Table tapas are relaxed and sociable. When you compare quotes, check what each one includes: staff, crockery, bread and salads, travel and VAT. We itemise ours.

Why us?

  • Crockery and waiting staff if you need them
  • A clear, itemised quote
  • Fast service from the pan
  • Every diet catered for, pan by pan

Read Our pricing Or Our guide to catering costs.

  • Cooked live in giant pans at your event
  • Vegetarian, vegan, gluten-free and halal options
  • Paella, tapas, canapés and desserts
  • Sangria, bar staff, crockery and waiting staff

See the menu · How it works · Get a quote