Live paella catering, cooked fresh at your event · London and the South East
A giant pan of seafood paella with mussels and prawns cooking over a burner

Oxfordshire · England

Live paella catering in South Stoke, Oxfordshire

Hot, generous and cooked in front of everyone: live paella catering, cooked fresh in giant pans at your event for events in South Stoke and across Oxfordshire.

  • Staff parties and work lunches
  • Family celebrations and christenings
  • Anniversaries and engagement parties

Get a quote

Live paella catering in South Stoke

Paella catering in South Stoke, cooked live

One cooking area feeds plenty of people, very little goes to waste, and the food is served hot. It’s why live paella suits so many kinds of event. For anniversary celebrations and milestone birthday parties, we can cook chicken and chorizo paella, mixed paella and vegan paella.

In a small place like South Stoke, events are generally in a garden, a field or a nearby hall. Tell us about narrow lanes or long drives and we will plan for them, and cooking close to where we can park helps. Tapas, canapés, desserts, sangria and staff can all be added, so the whole menu comes from one caterer.

A pan of seafood paella next to a knife and fork
Location
South Stoke (RG8)
Region
Oxfordshire
Special diets
Gluten-free, vegan, vegetarian, halal
Also available
Tapas, desserts, sangria, staff
Price
Ask us for a quote
Updated
23 October 2026

Paella catering around South Stoke

South Stoke is about 6 miles south-east of Didcot, in Oxfordshire. Events in South Stoke are planned around your venue and timings: a clear quote, agreed timings and paella cooked live on the day. We cook in all 443 towns and villages across Oxfordshire. We cook right across the region, from South Stoke to Reading (10 miles away).

For a christening or wedding at a church such as Church of St Andrew, a paella lunch or reception nearby is an easy way to feed everyone. For guests coming by train, Cholsey station is about 1.8 miles away. South Stoke is within about 5 miles of the North Wessex Downs National Landscape. Some venues in protected landscapes have rules about vehicles and cooking, so check with yours.

This part of Oxfordshire takes in RG8, so your event can be anywhere in it. From The Street, Ferry Road and Cross Keys Road or a nearby road, we can cook there. Other places close to South Stoke for paella catering include Moulsford (1 mile west), Goring (2 miles south), North Stoke (2 miles north-east), Cholsey (2 miles north) and Streatley (2 miles south). Further out, we also cater in Oxford (15 miles north), Didcot (6 miles north-west), Abingdon-on-Thames (11 miles north-west), Thame (15 miles north-east), Wantage (13 miles west) and Henley-on-Thames (10 miles east).

Well-known places in the area include Wallingford Castle (3.8 miles north). Open spaces near South Stoke include Churn Hill and Withymead Nature Reserve.

  • Local schools include Cranford House School (0.8 miles north-west)
  • Local pubs include The Perch and Pike pub (within half a mile south-west)
Map of South Stoke © OpenStreetMap contributors

Why choose live paella in South Stoke?

Vans serve one order at a time. A paella pan serves many portions quickly, which suits weddings and parties where everyone eats together. If you have a budget in mind, tell us, and we will put together a menu that fits. A simple menu can still feel generous.

What you get with us

  • Add tapas, canapés and Spanish desserts
  • Served hot, straight from the pan
  • Everything cooked fresh at your event
  • Real theatre, not just catering

Read Our pricing Or What paella catering costs.

Where we can cook in South Stoke

The right spot keeps things safe and helps the paella cook evenly. We need:

  • Good ventilation: outdoors, or an open-sided cover
  • Space well away from trees, fences and gazebo walls
  • The venue’s permission for live cooking

If you are unsure, send a photo of the space and we’ll say what we think before booking.

Popular choices

  • Chicken & chorizo paella
  • Mixed paella
  • Vegan paella
  • Seafood paella
  • Vegetable paella
  • Black rice (arroz negro)
  • Paella Valenciana

Browse the menu

Can I cook paella for a crowd myself?

Some hosts like to cook themselves. Common mistakes are mismatched pans and burners, overfilling and stirring. If you’d rather enjoy the party, let us cook.

If you do cook yourself, test the pan and burner together beforehand, keep the stock hot, and leave the rice alone once it’s in. And keep children and pets well away from the burner.

What affects the price in South Stoke

Every event is priced individually, and the price depends on a few things:

  • How many staff you need
  • The length of service
  • Whether you need crockery
  • How many courses

Access and travel can make a difference to the cost, so tell us about the venue when you ask for a quote. Everything is confirmed in writing.

What we need to know

Here’s what makes a quick, accurate quote possible:

  • The date and rough timings
  • Which courses you have in mind
  • A photo of the cooking space, if it’s a garden or field
  • The address or venue name

We quote for each event separately, so you only pay for what you need. To ask for one, use our quote form.

Planning for every diet

Most events have a mix of diets. To cater well for them:

  • Count adults and children separately
  • Make sure each pan is labelled
  • Confirm allergies by email
  • Tell us what else is being served

On the day, you shouldn’t have to think about the food. We arrive in good time, set up, cook and serve, and stay in touch with your venue about timings.

Tapas or canapés make a good start as the rice cooks.

Who books paella catering in South Stoke?

It needs no kitchen, so it works in gardens, fields and marquees where other catering struggles.

If you are planning any of these, we can help:

  • Fairs, fêtes and festivals
  • Leaving dos and retirements
  • Engagement and anniversary parties
  • Staff parties and work lunches

Nearby historic houses include Basildon Park (3.5 miles south) and Brightwell Manor (4.6 miles north). Historic venues often limit cooking, so ask early if you’re booking one.

Before you book anyone

  • How long the team stays
  • Allergen information for each dish
  • Travel and parking costs
  • Who provides the crockery

Choosing a paella caterer

Organising for someone else?

Planning an event for a club, school or charity in South Stoke? Paella is quick to serve to a crowd and suits most diets. Give us the details and we will suggest a plan.

For big numbers, we plan pans and serving points to keep queues short, so everyone eats promptly. Let us know how long the food break is.

Your questions about paella catering in South Stoke

We are having a ceremony at Church of St Andrew: can you cater afterwards?

Yes, at a garden, marquee or venue nearby with a suitable spot to cook. Live cooking usually happens at the reception venue, not the church. Tell us where the reception will be.

Is South Stoke close to London?

Roughly 45 miles from the centre of London, and well within our area.

Do you cater for young children?

Yes. A simple chicken paella is usually popular with children. Tell us how many are coming.

Can you serve drinks?

Sangria can be added, and we can staff a bar with your drinks.

Do you do vegan paella?

Yes. We cook vegetarian and vegan paellas in their own pans.

Do you provide plates and cutlery?

Yes, on request. Proper crockery or quality disposables can be added to your booking.

Which paellas suit our guests?

It depends on your guests. Chicken and mixed paellas tend to go first, alongside seafood and vegetable or vegan pans.

Can you cook halal paella?

We can. Let us know your halal numbers, and we will cook a separate pan.

How the day works

It is a relaxed, well-organised set-up. Arrival and serving times are agreed beforehand, set up our cooking area, and get on with cooking and serving. Planning an evening event in South Stoke? Sunset is around 8:55pm in late May, 9:25pm at midsummer and 7:10pm in late September; once it is dark, we need light to cook and serve by.

  1. Send us your date, numbers and venue.
  2. We plan a menu that covers every diet.
  3. We arrive in good time to set up.
  4. The sofrito, stock and rice go in, and guests gather to watch.
  5. Service is straight from the pan, then we pack down.

Before we arrive

  • Tell us where to park and unload
  • Have a level space ready for the pans
  • Let us know who to talk to on the day

Get a quote

Still deciding on the menu? No problem: tell us about the occasion and the guests, and we’ll suggest a menu. To start, send us your details through our quote form.

Ask for a quote

Read more

  • Cooked live in giant pans at your event
  • Vegetarian, vegan, gluten-free and halal options
  • Paella, tapas, canapés and desserts
  • Sangria, bar staff, crockery and waiting staff

See the menu · How it works · Get a quote