Live paella catering, cooked fresh at your event · London and the South East
A giant pan of seafood paella with mussels and prawns cooking over a burner

Oxfordshire · England

Paella Catering for Charlbury events

Bring the theatre of live paella to your event in Charlbury. We cook from scratch on site, then served hot from the pan.

  • Community events and fairs
  • Big birthdays
  • Summer garden parties

Get a quote

Planning an event in Charlbury?

The process

From set-up to serving, we look after the food, so you can enjoy your event. Any tapas or canapés are served first as the rice is cooking. Planning an evening event in Charlbury? Sunset is around 9:00pm in late May, 9:30pm at midsummer and 7:10pm in late September; after dark, the cooking and serving areas need good lighting.

  1. Start with the date, the place and the numbers.
  2. Expect a menu idea and a clear, itemised price.
  3. Closer to the day, we confirm timings and the cooking spot.
  4. We set up, cook from scratch and keep an eye on your timings.
  5. Guests are served from the pan, and our area is cleared afterwards.

Getting ready for the day

  • Tell us where to park and unload
  • Choose a level spot for the cooking area
  • Give us a contact for the day

Get a quote

Not sure what you need yet? That’s fine: give us the basics about your event, and we’ll suggest a menu. Start when you are ready: fill in our quote form.

Get a quote

Related guides

About our paella catering in Charlbury

Paella is generous food: big pans, bright colours and a crispy base everyone wants a spoonful of. It turns a meal into an occasion. Whether it is garden get-togethers and retirement and leaving parties, we will put together a menu of seafood paella, paella Valenciana and vegetable paella.

For a place the size of Charlbury, your own garden is frequently the best venue: no venue hire, and nobody stuck cooking. Let us know about access to the house. Your quote spells out exactly what’s included: the menu, the staff and any extras.

Location
Charlbury (OX7)
County
Oxfordshire
Special diets
Vegetarian, vegan, gluten-free, halal
Add-ons
Canapés, desserts, sangria and staff
Quotes
Ask us for a quote
Last updated
23 October 2026
A giant pan of seafood paella with mussels and prawns cooking over a burner

Live paella in Charlbury: local details

Charlbury is about 6 miles north of Witney, in Oxfordshire. From the centre of Charlbury to the outskirts, we offer the same service: live cooking, separate pans for every diet and a clear price. Charlbury is one of 443 places in Oxfordshire we cover. We cook right across the region, from Charlbury to Oxford (about 13 miles away).

For a christening or wedding at a church such as St Mary's Church, a paella lunch or reception nearby is an easy way to feed everyone. School fairs and fundraisers, for a school such as Charlbury Primary School, can book us as a food stall.

Anywhere in OX7, we can cook for your guests, from busy streets to quiet lanes. Local streets include Market Street, Crawborough Road and Sandford Rise; an event at home on any of them works well with live paella. Being close to the B4022 and B4026, Charlbury is simple for us to get to. Neighbouring places where we cater events include Fawler (2 miles south-east), Spelsbury (2 miles north-west), Finstock (2 miles south), Stonesfield (2 miles south-east) and Ramsden (3 miles south). Within a short drive, we also cover Oxford (13 miles south-east), Banbury (14 miles north-east), Bicester (14 miles east), Witney (6 miles south), Carterton (9 miles south-west) and Kidlington (9 miles south-east).

The countryside around Charlbury includes Blenheim Farm.

  • Pubs nearby include Ye Olde Three Horseshoes pub (less than half a mile south-west)
Map of Charlbury © OpenStreetMap contributors

Paella compared with other options

Vans serve one order at a time. A paella pan serves many portions quickly, so everyone can eat at the same time. Got a budget? Let us know, and we’ll suggest a menu to match. Even a simple menu can be a feast.

Why book with us

  • Sangria, plus bar staff for your own drinks
  • Waiting staff and crockery on request
  • Paella cooked from scratch on site
  • Add tapas, canapés and Spanish desserts

See Our prices page And What paella catering costs.

Space, weather and the venue

No two venues are the same, so we will ask about yours when you get in touch. In general, we need:

  • Flat, firm ground for the cooking area
  • The venue’s permission for live cooking
  • Open air or a well-ventilated covered spot

Not sure about your space? Send us a picture and we will tell you honestly before you book.

On the menu in Charlbury

  • Seafood paella
  • Chicken & chorizo paella
  • Paella Valenciana
  • Black rice (arroz negro)
  • Mixed paella
  • Vegan paella
  • Vegetable paella

See the full menu

Catering for every guest

Most events have a mix of diets. To cater well for them:

  • Flag any coeliac guests, not just gluten-free preferences
  • Tell us what else is being served
  • Plan a meat, a seafood and a vegetable or vegan pan
  • Ask for labels on each pan

After service, we pack down our cooking area.

We can add sangria and bar staff to serve drinks you provide.

What paella catering costs

Each event is quoted on its own, based on a few main things:

  • How many guests are eating
  • Staff: cooks, waiting staff and bar staff
  • Extra courses such as canapés, tapas and dessert
  • Distance and access to the venue

Larger events typically cost less per head, because the cooking set-up is similar for different sizes of event. Tell us your numbers for an accurate price.

What to tell us

The more we know about your event, the better we can plan. Please include:

  • A picture of where we’d cook
  • Where the event is
  • The date and rough timings
  • Vegetarian, vegan, gluten-free, halal and allergy numbers

Each quote is tailored to your event. Tell us your date and guest numbers, and we will confirm whether we’re available that day.

Common questions in Charlbury

Is Charlbury close to London?

About 65 miles from central London, and well within our area.

Can you cater a reception after a service at St Mary's Church?

Yes, at a garden, marquee or venue nearby with a suitable spot to cook. Live cooking typically happens at the reception venue, not the church. Send us the reception address.

Can you bring crockery?

We can. Tell us what your venue provides and we will include the rest in the quote.

How much does paella catering cost in Charlbury?

Every event is quoted individually, based on what you actually want. Give us your date, numbers and menu ideas and we will reply with a price.

Which paella is most popular?

That depends on who’s coming. Chicken and mixed paellas tend to go first, with seafood and vegetable pans alongside.

Do you do vegan paella?

Yes. We cook vegetarian and vegan paellas in their own pans, alongside the meat and seafood pans.

Can you cater for children?

Yes. A simple chicken paella is usually popular with children. Include children in your numbers.

How soon do we need to book?

The sooner the better. Peak dates go quickly, so get in touch early.

For planners, venues and organisers

If you’re planning an event on someone’s behalf, whether you’re a planner, an office manager or an event organiser, we’ll work directly with you and the venue. It keeps things simple.

If your event is in a public space, such as a park, check what permission you need first. We can send whatever the landowner or council needs from us.

Cook it yourself or book a caterer?

Cooking paella for a crowd yourself is possible, but it is harder than it looks. Large pans need the right burners, and getting the rice right for dozens of people takes experience. Read how to cook paella for a crowd.

If you do cook yourself, test the pan and burner together beforehand, have hot stock ready, and leave the rice alone once it is in. Keep a clear zone around the burner.

Dishes our guests love

Paella Valenciana

In Valencia, the recipe is fiercely debated. The traditional pan has chicken, flat green beans and butter beans.

Black rice

Black rice gets its colour from squid ink, traditionally with alioli. It makes a dramatic second seafood pan.

  • Cooked live in giant pans at your event
  • Vegetarian, vegan, gluten-free and halal options
  • Paella, tapas, canapés and desserts
  • Sangria, bar staff, crockery and waiting staff

See the menu · How it works · Get a quote