Isle of Wight · England
Paella Catering in Arreton
Looking for paella catering in Arreton? We bring the pans, burners and fresh ingredients and cook while your guests watch.
- Fairs, fêtes and festivals
- Leaving dos and retirements
- Company summer parties
Live paella catering in Arreton
Paella catering for your event in Arreton
Paella was made for feeding a crowd: cooked outdoors in a wide, shallow pan and shared. That is exactly what we bring to your event in Arreton. On the menu are vegan paella, seafood paella and paella Valenciana, and we’re frequently booked for company summer parties and anniversary celebrations.
For a rural spot like Arreton, the countryside is part of the appeal: a paella cooking in a garden or field feels right at home. Let us know about access and ground conditions. You can add tapas, desserts, sangria, bar staff and waiting staff, so one booking can cover the whole menu.
- Location
- Arreton (PO30)
- Region
- Isle of Wight
- Special diets
- Vegetarian, vegan, gluten-free, halal
- Add-ons
- Tapas, desserts, sangria, staff
- Quotes
- Ask us for a quote
- Page updated
- 23 October 2026
Why choose paella catering in Arreton?
Outdoor events and live paella go together: cooked outside, served hot and shared.
If you’re planning any of these, we can help:
- Weddings, from canapés to evening food
- Fairs, fêtes and festivals
- Leaving dos and retirements
- Milestone birthday parties
For guests coming by train, the nearest station is Sandown station, about 3.4 miles east.
What to look for in a quote
- How long the team stays
- How dietary needs and allergies are handled
- Whether travel is included
- If the price includes VAT
Why live cooking beats a buffet
A plated meal needs a kitchen, more staff and typically costs more per head. Live paella needs only a level, ventilated spot and permission to cook, and it’s entertaining too. Premium seafood costs more than chicken or vegetables, so the menu you choose affects the price. Tell us your budget and we will suggest a menu.
Why choose Love Paella in Arreton
- Tapas, canapés and desserts if you want them
- Drinks service on request
- Live cooking, not reheated food
- Every diet catered for, pan by pan
Dietary needs and planning tips
Most events have a mix of diets. To plan for them:
- Add a dietary question to your invitations
- Tell us about coeliac guests specifically
- Pick a mix of paellas to cover every diet
- Request clear labels at the serving table
Paella is best eaten as soon as it is ready, so we plan service for when guests are ready to eat.
Spanish desserts such as churros or crema catalana finish the meal, or serve your own cake.
DIY paella versus live catering
Some hosts like to cook themselves. The usual problems are a pan too big for the burner, too much rice and stirring once the rice is in. If you’d rather be with your guests, we’ll do the cooking.
For a small group, cooking yourself can work well. For big numbers or lots of diets, a caterer makes life easier, and handles separate pans for each diet.
Planning live paella in Arreton
Arreton is about 3 miles south-east of Newport, in the Isle of Wight. For an event in Arreton, we cater in back gardens, halls with outdoor space, barns, marquees and offices in and around Arreton. We cater in 125 places in the Isle of Wight, from the larger towns to small villages. You can also see our page for Southampton, about 18 miles away.
If you’re celebrating after a service at a church like St. George's Church, live paella at a garden or venue nearby works well. Historic houses near Arreton include Arreton Manor (0.5 miles north-west) and Haseley Manor (0.6 miles south-east). If your event is at a historic house or estate, check its rules on caterers and cooking early. Arreton is within about 4 miles of the sea, and seafood paella always feels right near the sea. Coastal wind means we plan a sheltered spot.
This part of the Isle of Wight takes in PO30, and we can cater your event anywhere in it. Your event could be at a home on Cherrywood View, Hopkins Walk and Hazely Combe or the roads around them. If your venue is just outside Arreton, we also cover Merstone (1 mile south-west), Downend (1 mile north), Hale Common (1 mile south), Newchurch (1 mile south-east) and Branstone (2 miles south-east). We also cook in nearby towns such as Newport (3 miles north-west), Ryde (5 miles north-east), Cowes (7 miles north-west), Sandown (4 miles east), Shanklin (4 miles south-east) and Ventnor (5 miles south). Remote venues take a little more planning, so contact us in good time.
Other landmarks nearby include Museum of Country And Agriculture (0.5 miles south-east) and Carisbrooke Castle (3.5 miles west). Not far away are Alverstone Mead and Brading Down.
- Local pubs include The White Lion pub (0.5 miles north-west)
The process
A typical event goes like this: we set up the pans and start the sofrito, your guests watch the rice cook, and it’s served hot from the pan when you are ready to eat. Planning an evening event in Arreton? Sunset is around 8:55pm in late May, 9:20pm at midsummer and 7:10pm in late September; after dark, the cooking and serving areas need good lighting.
- First, tell us about your event.
- We suggest paellas and extras and send a clear quote.
- Timings, access and the cooking area are agreed in advance.
- On the day, we set up and cook in front of your guests.
- We serve from the pan, then pack down.
Before we arrive
- Make sure the spot is clear of anything flammable
- Give us a contact for the day
- Tell us when you want to eat
How to get a price
Not sure what you need yet? No problem: tell us about the occasion and the guests, and we will make suggestions. Start when you’re ready: send us your details through our quote form.
Related guides
Arreton questions
Is Arreton too small for live paella?
Not at all. We cater in villages and hamlets as well as towns. Tell us about lanes, gates and parking.
Can you cook near the sea around Arreton?
Yes, as long as we can shelter from the wind. Sea breezes cool the pan, so a windbreak, building or gazebo helps.
Can you do sangria?
We can make sangria, and provide bar staff to serve drinks you supply.
Can we add tapas or canapés?
Yes, it’s the classic pairing. Tapas first, paella to follow.
Do you do desserts?
Yes, Spanish desserts can be added. Let us know if you’d like one in your enquiry.
What equipment do you bring?
Pans, burners and ingredients all come with us. You provide a suitable spot and access.
Do you cater for vegetarian guests?
Yes, and they’re popular with everyone. They have their own pans, stock and spoons.
Which areas do you serve?
We cover London and the South East, the Isle of Wight included. Find your area.
What else we do in Arreton
What’s in the pans
Black rice
Black rice looks dramatic and tastes of the sea, and is popular with adventurous guests.
Mixed paella
Chicken and seafood together, and a popular all-rounder.
Organising for someone else?
Wedding planners and venue coordinators are welcome to contact us directly, and we’ll keep everyone informed on the day.
Organising a club, school or community event in Arreton? Paella is quick to serve to a crowd and suits most diets. Tell us about the event and we’ll suggest a menu.
Planning the cooking area
We will agree the cooking spot with you before the day. A good spot ticks these boxes:
- Outdoor space or a ventilated gazebo
- A safe distance from anything that could catch
- Agreement from the venue or landowner to cook on site
For somewhere as remote as Arreton, early notice helps us plan the trip.
Not sure about your space? Send us a picture and we’ll tell you honestly before booking.
What we offer
- Black rice (arroz negro)
- Chicken & chorizo paella
- Vegetable paella
- Vegan paella
- Mixed paella
- Paella Valenciana
- Seafood paella
- Cooked live in giant pans at your event
- Vegetarian, vegan, gluten-free and halal options
- Paella, tapas, canapés and desserts
- Sangria, bar staff, crockery and waiting staff