Live paella catering, cooked fresh at your event · London and the South East
Crowds walking between food stalls at an outdoor food festival

Oxfordshire · England

Festival & event paella in St Clement's, Oxfordshire

Treat your guests to live paella at your event in St Clement's. Everything is cooked fresh on the day, then served hot from the pan.

  • Music and food festivals
  • Country shows
  • Seasonal markets

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Festival paella catering near St Clement's

About our festival paella catering in St Clement's

Paella in a bowl is perfect festival food, on the move or on a picnic rug. Popular choices include churros, giant-pan paella and chicken and chorizo paella, and typical bookings are for race days and sports events and county and country shows.

Events near St Clement's are often volunteer-run, so a trader who brings everything and needs little help is a bonus. The paella is served straight from the pan, so it’s hot and generous, and service is quick once it’s ready.

Seafood paella with mussels, prawns and saffron rice in a very large pan
Location
St Clement's (OX4, OX1, OX3)
County
Oxfordshire
Diets
Gluten-free, vegan, vegetarian, halal
Extras
Tapas, churros, sangria, crockery
Quote
Ask us for a quote
Last updated
23 October 2026

Why choose live paella in St Clement's?

Not every trader covers vegans. A vegan paella pan sits alongside the others. Larger events typically cost less per head, because the cooking set-up is similar for different sizes of event. Tell us your numbers for an accurate price.

Why St Clement's hosts choose us

  • Paella cooked from scratch on site
  • Hot food served quickly from the pan
  • Every diet catered for, pan by pan
  • Events in St Clement's and across Oxfordshire

See Our pricing Or The cost guide.

What festival paella catering costs

We’ll give you a clear, itemised quote. What affects it most:

  • Starters, canapés and desserts
  • How many staff you need
  • Chicken, vegetable or premium seafood
  • Parking and unloading

Extras such as tapas, desserts, sangria, staff and crockery are priced separately, so you can choose exactly what you need.

What we need to know

A few details help us give you an accurate quote. Here’s what’s useful:

  • Which courses you have in mind
  • The address or venue name
  • Expected numbers
  • A picture of the cooking space, if it’s a garden or field

Every event is quoted individually, so you only pay for what you need. For a quote, use our quote form.

Running an event in St Clement's

St Clement's is about 1 mile west of Oxford, in Oxfordshire. For festival paella catering in St Clement's, we plan around your venue and timings: a quote, a plan and live cooking on the day. St Clement's is one of 443 towns and villages in Oxfordshire where we cook.

Running a fête for a church like St Clement's Church? A paella pan draws people in. Events in parks such as Headington Hill Park need permission from the council or landowner, and we’ll send any documents they ask for.

We cover events in every part of the OX4, OX1 and OX3 postcode area and the streets around it. From Rose Lane, Alma Lane and Avenue Lane or a nearby road, we can cook there. Close by, we cover events in Oxford (1 mile east), Headington Hill (1 mile north-east), St. Ebbes (1 mile west), New Marston (1 mile north) and Donnington (1 mile south). Within a short drive, we also cover Didcot (10 miles south), Bicester (11 miles north), Abingdon-on-Thames (5 miles south), Witney (11 miles west), Carterton (15 miles west) and Thame (12 miles east).

Nearby you’ll also find Oxford Castle (0.9 miles west) and Frank Cooper Marmalade Museum (within half a mile west). Not far away are CS Lewis Nature Reserve and Headington Hill.

  • Schools near St Clement's include Cheney School (0.8 miles east) and Oxford Media & Business School (0.8 miles west)
  • Local pubs include Oxford Coach & Horses pub (under half a mile east)
  • Local facilities include Alexander Library of Ornithology (less than half a mile west)
Map of St Clement's © OpenStreetMap contributors

Dishes our guests love

Seafood paella

Seafood paella is always popular.

Giant paella pans

A pan the size of a cartwheel, full of saffron rice, cooking in full view.

Catering for every guest

Allergies and diets are taken seriously. Here’s how you can help:

  • Feed crew and volunteers at set times
  • Agree waste arrangements with traders
  • Check how many portions traders can serve
  • Plan seating near the food area

We arrive at the agreed time and set up our pitch.

Larger pans for peak times.

Perfect for your event in St Clement's

Crew love a hot meal.

We can help if you’re planning any of the following:

  • Agricultural and county shows
  • Sports clubs and race days
  • School fairs and fundraisers
  • Village fêtes

If you are organising a summer fair or fundraiser for a school such as East Oxford Primary School, a paella stall is a crowd-pleaser.

Before you book anyone

  • Any travel, parking or access charges
  • Payment terms and deposit
  • How bad weather is handled
  • What the caterer needs from your venue

Choosing a paella caterer

Before you choose a spot

The right spot keeps things safe and helps the paella cook evenly. We need:

  • Access for unloading at set-up
  • Your trader pack and site rules
  • Your arrangements for power, water and waste

If in doubt, send us a picture of the spot and we’ll advise.

Menu ideas

  • Chicken & chorizo paella
  • Tapas
  • Churros
  • Seafood paella
  • Giant paella pans
  • Vegan paella

View our sample menu

For event organisers in St Clement's

For big numbers, we plan pans and serving points to keep queues short, so guests are fed quickly. Let us know how long the food break is.

For repeat events, such as annual staff parties or seasonal fairs, let us know your dates early, so we can hold the date.

Step by step

Your timings come first. If things run behind, we hold the paella at the right stage so it’s still served fresh. Evening events in St Clement's have light until about 9:25pm at midsummer; after dark, we need a lit pitch.

  1. Organisers send us the event details, dates and pitch information.
  2. We confirm our menu, pitch needs and documents.
  3. On the day, we arrive and set up our pitch.
  4. The paella cooks in full view, and we serve from the pan through the event.
  5. We pack down and leave the pitch tidy.

Before we arrive

  • Send us final numbers and dietary needs in good time
  • Check the venue allows live cooking
  • Give us a contact for the day

Ask for a quote

To get a price, send us your details through our quote form. Tell us about your event in St Clement's, and we’ll put together a menu and price.

Tell us about your event

Related guides

Your questions about festival paella catering in St Clement's

Which station should guests use for St Clement's?

Oxford station, about 1.3 miles west of the centre.

Do you trade at school fairs around St Clement's?

Yes, if the school is happy for us to cook on site. Tell us the date and pitch details.

Can you provide dessert?

Yes. Churros, crema catalana and tarta de Santiago are popular choices, or you can serve your own cake.

What do you need at the pitch?

We’ll confirm our needs once we know the pitch details.

How many different paellas?

Most events have two or three: a meat or mixed paella, a seafood paella and a vegetable or vegan one. We’ll suggest a split based on your guests.

When should we book?

As early as you can, especially for summer weekends. Ask about your date even if it’s soon.

How do you work out quantities?

Pans are sized to your numbers and other courses. Tell us what else is being served. Our guide to portions explains more.

Can you feed our volunteers?

Yes. We can cook for crew, volunteers or a hospitality area as well as, or instead of, a public stall.

  • Cooked live in giant pans at your event
  • Vegetarian, vegan, gluten-free and halal options
  • Paella, tapas, canapés and desserts
  • Sangria, bar staff, crockery and waiting staff

See the menu · How it works · Get a quote