Live paella catering, cooked fresh at your event · London and the South East
Crowds walking between food stalls at an outdoor food festival

East Sussex · England

Festival Paella Catering in Cripp's Corner

Looking for festival paella catering in Cripp's Corner? We arrive with the pans, burners and fresh ingredients and cook while your guests watch.

  • Country shows
  • VIP and hospitality areas
  • School fairs and fundraisers

Get a quote

Festival paella catering in Cripp's Corner

About our festival paella catering in Cripp's Corner

We arrive with our equipment and follow the site rules, from arrival times to waste. For farmers’ and Christmas markets and country shows, we’ll put together a menu of churros, seafood paella and chicken and chorizo paella and more.

For a village fête or field event near Cripp's Corner, a paella stall brings a hot, filling meal to a rural site. Ground conditions and access matter, so tell us about them. Tapas, canapés, desserts, sangria and staff can all be added, so the whole menu comes from one caterer.

Area
Cripp's Corner (TN32)
Region
East Sussex
Dietary options
Vegetarian, vegan, gluten-free, halal
Extras
Canapés, desserts, sangria and staff
Price
Quoted for your event
Page updated
23 October 2026
Crowds walking between food stalls at an outdoor food festival

A closer look at the menu

Giant paella pans

It is the huge pan people come to see.

Vegan paella

A proper vegan main, in its own pan.

Why live cooking beats a buffet

Burger stalls are common. A paella pan stands out. Cost depends on guest numbers, the menu and the courses, plus any staff, crockery and travel. We quote for each event individually.

Why choose Love Paella in Cripp's Corner

  • A quote that spells everything out
  • Drinks service on request
  • Separate pans for vegetarian, vegan, gluten-free and halal guests
  • Food that becomes part of the entertainment

Read How we price And What paella catering costs.

Fairs, fêtes and events in Cripp's Corner

Cripp's Corner is about 7 miles north of Hastings, in East Sussex. For festival paella catering in Cripp's Corner, we plan around your venue and timings: a clear quote, agreed timings and paella cooked live on the day. Cripp's Corner is one of 289 places in East Sussex where we cook. Our events stretch from Cripp's Corner to Brighton (about 30 miles away).

If you’re organising a summer fair or fundraiser for a school such as Staplecross Methodist Primary School, a paella stall is a crowd-pleaser. For visitors coming by rail, Robertsbridge station is about 3 miles away. Within about 7 miles is the High Weald National Landscape, where events may have extra rules on vehicles and waste; we work to the site rules.

We cater events across TN32. If your venue is just outside Cripp's Corner, we also cover Swaile's Green (1 mile south), Staplecross (1 mile north-east), Whatlington (2 miles south-west), Sedlescombe (2 miles south) and Snagshall (2 miles north). Further out, we also cater in Hastings (7 miles south), Bexhill-on-Sea (8 miles south), Hailsham (14 miles south-west), St Leonards (7 miles south), Hastings Old Town (8 miles south) and Belmont (8 miles south).

A little further out are Conquest Hospital (5.6 miles south) and Nortons Farm Museum (3.2 miles south). Open spaces near Cripp's Corner include Senlac Hill.

  • Local pubs include The White Hart pub (less than half a mile east)
Map of Cripp's Corner © OpenStreetMap contributors

Why choose festival paella catering in Cripp's Corner?

It covers several diets with one trader, which saves pitches.

Live paella suits almost any gathering. In Cripp's Corner, people book us for occasions like:

  • Music and food festivals
  • School fairs and fundraisers
  • Summer fairs and fêtes
  • Open days

For a church fête or fundraiser, at a church such as St Marks Staplecross, a paella stall adds a hot meal to the cakes and tombola.

Before booking anyone

  • Whether crockery, cutlery and napkins are included
  • If the price includes VAT
  • Whether travel is included
  • Space, access and power needs

How to compare caterers

For planners, venues and organisers

If you are booking for a business, tell us how you’d like to handle the booking and payment, and we will explain how it works. We can work with your facilities team on access and timings.

If your event is in a public space, such as a park, check what permission you need first. We can send whatever the landowner or council needs from us.

Cripp's Corner questions

Is Cripp's Corner close to London?

Roughly 46 miles from the centre of London, and well within our area.

Is Cripp's Corner too small for live paella?

No, we cook in small places too. Tell us about lanes, gates and parking.

How do you work out quantities?

We plan quantities from your guest numbers, timings and other courses, with a sensible margin. Accurate numbers help.

Do you do vegan paella?

Yes. Vegetarian and vegan paellas are cooked in separate pans, alongside the meat and seafood pans.

Is it really cooked live?

Yes, always. We cook from scratch in large pans at your venue, where your guests can watch.

Do you cook inside?

Typically we cook outdoors or under a ventilated cover, because we use gas burners. We’ll check whether your venue has a suitable space.

Is there a vegan option?

Yes, always. A vegan paella pan sits alongside the meat and seafood pans.

What paperwork do you provide?

Send your requirements and we’ll include them with our application.

Should I cook it myself?

Hiring a pan and burner is one option, but you’ll still need to source ingredients, prep and cook for hours. A caterer handles all of that.

DIY catering keeps costs down, but the host spends the party cooking. Booking us means you get the show without the stress.

How we price festival paella catering

Here’s what makes the biggest difference to the price:

  • The paellas you choose
  • Extra courses such as canapés, tapas and dessert
  • How long we’re needed on site
  • Guest numbers

Compared with a plated meal, live paella is frequently good value, because it needs no kitchen and fewer staff. Ask us for a quote.

What we need to know

The more we know about your event, the better we can plan. Please include:

  • The courses you’d like
  • Anything your venue supplies
  • The date and rough timings
  • The venue or postcode

Every quote is put together for your event. Give us your date and numbers, and we’ll confirm whether we are available that day.

Planning for every diet

Every guest is catered for, vegetarian, vegan, gluten-free and halal included. To make it work smoothly:

  • Ask traders about packaging and waste
  • Ask about peak-time capacity
  • Plan for vegan and gluten-free visitors
  • Schedule crew meals

Allergen details are available at the stall.

A vegan pan alongside the meat and seafood pans.

Step by step

The paella is cooked in huge, shallow pans over gas burners. It needs a level spot with some shelter and good ventilation, and we agree where that is before the day. For an evening event in Cripp's Corner, sunset is about 8:45pm in late May and 9:15pm in late June; after that, the pitch needs good lighting.

  1. Tell us about the event and pitch.
  2. We confirm menu, pitch needs and documents.
  3. We arrive and set up at the agreed time.
  4. We cook and serve throughout.
  5. We clear and leave the pitch clean.

Before we arrive

  • Choose a level spot for the cooking area
  • Let us know the timings for the day
  • Let us know who to talk to on the day

Ask for a quote

Every event is quoted individually, so the price fits what you actually want. For a quote, send us your details through our quote form.

Get a quote

Planning help

  • Cooked live in giant pans at your event
  • Vegetarian, vegan, gluten-free and halal options
  • Paella, tapas, canapés and desserts
  • Sangria, bar staff, crockery and waiting staff

See the menu · How it works · Get a quote