Live paella catering, cooked fresh at your event · London and the South East

England

Festival Paella Catering in Slough

We cater across 31 towns and villages in Slough for festival paella catering, cooked fresh in front of your guests.

Festival Paella Catering in Slough

Festival paella catering across Slough

Paella street food for festivals, fairs, markets and community events. Choose your town from the list to see local details, and ask us for a quote.

Larger towns

About festival paella catering in Slough

Few street foods pull a crowd like a giant paella pan. The sight and smell of it cooking brings people over, and portions are served quickly from the pan. We’re often asked to cater seasonal markets and food and music festivals, with chicken and chorizo paella, vegan paella and churros.

The paella is cooked in huge, shallow pans over gas burners. We need a level, ventilated spot, and we agree where that is before the day.

  1. You send us the event, dates and pitch details.
  2. You get our menu, pitch requirements and paperwork.
  3. We set up at the agreed time.
  4. Pans cook in full view and we serve throughout the event.
  5. We clear the pitch and leave it clean.

What you will pay

Extras such as tapas, desserts, sangria, staff and crockery are priced separately, so you can choose exactly what you need.

What you get with us

  • Live cooking, not reheated food
  • Fast service from the pan
  • Sangria, plus bar staff for your own drinks
  • Starters and desserts to complete the menu

Get a quote

A detailed enquiry gets a more accurate quote: venue, timings, courses and extras. To send your details, send us your details through our quote form.

Around Slough

Events here are frequently close to Herschel Grammar School, St Michael and All Angels and Westgate School, among other places. Other local landmarks include Herschel Park (1.1 miles south-east), The Godolphin Junior Academy (0.6 miles north) and The Moon and Spoon pub (0.6 miles south-east). Slough’s nearest station is Slough station, about 0.7 miles east of the centre. Nearby you’ll also find Windsor Castle (2.1 miles south) and Municipal Borough of Slough (0.7 miles south-east). Not far away are Taplow Lake and Burnham Beeches.

Community events across Slough

Slough has events everywhere, from Cippenham, Chalvey and Britwell to village fêtes in 21 small places. A paella stall suits all of them.

Slough: For visitors coming by rail, the nearest station is Slough station, about 0.7 miles east. If you are organising a summer fair or fundraiser for a school such as Herschel Grammar School, a paella stall is a crowd-pleaser. At midsummer, events in Slough stay light until about 9:25pm, which helps evening trading. For winter markets, dark by about 3:55pm, the pitch needs lighting.

Occasions we cook for in Slough

It adds theatre to a food line-up.

Live paella works for big and small events alike. Common bookings include:

  • Open days and community events
  • Country shows
  • School and charity events
  • Crew, volunteer and VIP catering

How we price festival paella catering

Your quote will be clear and itemised. What affects it most:

  • Guest numbers
  • How long we are needed on site
  • Staff: cooks, waiting staff and bar staff
  • Plates, cutlery and glassware

Seafood and premium ingredients cost more than chicken or vegetable paellas, so the menu you choose affects the price. Tell us your budget and we’ll suggest a menu.

What to tell us

These details help us quote quickly:

  • A picture of where we’d cook
  • The address or venue name
  • The date and rough timings
  • Diets and allergies you know about

To get a price, send us your details through our quote form. Give us the details of your event, and we will suggest paellas and extras to suit.

Dishes our guests love

Seafood paella

The seafood pan is a festival favourite.

Giant paella pans

A pan the size of a cartwheel, full of saffron rice, cooking in full view.

Working with your venue

For repeat events, such as annual staff parties or seasonal fairs, let us know your dates early, so we can plan ahead.

Booking for a company? Tell us what your finance team needs, and we will talk you through the process. We are happy to liaise with facilities on access and timings.

Cook it yourself or book a caterer?

For a small group, cooking yourself can work well. For big numbers or lots of diets, a caterer makes life easier, and keeps vegetarian and allergy-safe pans separate.

Not sure whether to cook yourself or book a caterer? Consider your numbers, your guests’ diets and your own time. We are happy to give you a quote to compare.

Slough questions

Do you do desserts?

Yes, Spanish desserts can be added. Tell us what you have in mind in your enquiry.

Can you do gluten-free paella?

Yes, on request. The rice is gluten-free, but stocks and chorizo can contain gluten, so we cook a gluten-free paella separately.

What do you need at the venue?

Less than you might think: a level spot clear of fences, hedges and branches, with room for a serving table. If in doubt, send a picture.

Will there be enough food?

Quantities depend on numbers, timing and courses, with a little extra built in. Give us accurate numbers for the best result.

How many paellas should we have?

Two or three covers most guests. We will recommend a mix based on diets.

Can you trade at our festival or fair?

Tell us about your event, and we will confirm availability and requirements.

Can you cater for children?

Yes, children are easy to cater for. Tell us how many and roughly how old, and we’ll plan a pan with them in mind.

  • Cooked live in giant pans at your event
  • Vegetarian, vegan, gluten-free and halal options
  • Paella, tapas, canapés and desserts
  • Sangria, bar staff, crockery and waiting staff

See the menu · How it works · Get a quote