Live paella catering, cooked fresh at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

East Sussex · England

Corporate Paella Catering for South Chailey events

Paella for every guest: separate pans for meat, seafood and vegetarian or vegan guests. Paella catering for office lunches, staff parties, team days and client events in South Chailey.

  • Office lunches and away days
  • Training days and conferences
  • Christmas parties

Get a quote

Book corporate paella catering in South Chailey

About our corporate paella catering in South Chailey

Pans and serving points are planned around your schedule, so a large team can be fed in a lunch break. Typical bookings include charity days and team-building events, with bowl food, vegan and vegetarian paella and Spanish desserts.

For rural venues near South Chailey, live paella brings a hot meal to wherever the team is. Tell us about access. The paella is served straight from the pan, so every plate is hot, and a queue moves quickly.

Area
South Chailey (BN8)
Area hub
East Sussex
Special diets
Vegetarian, vegan, gluten-free, halal
Also available
Tapas, desserts, sangria, staff
Quote
Quoted for your event
Updated
23 October 2026
Colleagues celebrating together at an indoor party

Your questions about corporate paella catering in South Chailey

Which station should guests use for South Chailey?

Plumpton station, about 1.7 miles south-west of the centre.

Do you cater in the South Downs National Park?

Yes. Some venues there have rules about vehicles, ground and cooking, so check with yours. We’ll follow the site rules.

Do you offer halal options?

Yes. We use halal chicken and leave out pork and alcohol, in its own pan.

Do you cater at business parks?

Courtyards and terraces frequently work, subject to the building’s rules.

Can you cater for vegetarians and vegans?

Of course. We cook vegetarian and vegan paellas in their own pans, alongside the meat and seafood pans.

Do you have a kids’ option?

Yes. Children frequently love a simple chicken paella. Include children in your numbers.

How far ahead should we book?

The sooner the better. Popular dates book up first, so it pays to ask early.

How much space do you need?

Not a lot: a flat spot away from anything flammable, with space to serve. Send us a photo if you’re not sure.

About the dishes

Bowl food

Bowl food lets guests eat while they mingle.

Canapé tapas

Canapés suit launches and client events.

Why live cooking beats a buffet

Plated meals need a kitchen and staff. Paella just needs a suitable spot. Cost depends on guest numbers, the menu and the courses, along with staff, extras and travel. Every event gets its own quote.

Why us?

  • Sangria, plus bar staff for your own drinks
  • Separate pans for vegetarian, vegan, gluten-free and halal guests
  • Hot food served quickly from the pan
  • A quote that spells everything out

Take a look at How we price Or What paella catering costs.

Dietary needs and planning tips

Allergies and diets are taken seriously. Help us by following these steps:

  • Ask facilities what documents they need from us
  • Send us totals for each diet and any serious allergies
  • Check the building or venue allows live cooking
  • Ensure there are plenty of soft drinks

Staff can circulate with canapés or bowls, so guests can network while they eat.

Sangria and bar staff for drinks you provide.

South Chailey for staff parties and team days

South Chailey is about 4 miles north of Lewes, in East Sussex. Tell us where your work event in South Chailey will be, and we’ll plan the journey and set-up. We cater in all 289 towns and villages across East Sussex. We cook right across the region, from South Chailey to Brighton (9 miles away).

Teams travelling in by rail can use the station: the nearest station is Plumpton station, about 1.7 miles south-west. Nearby historic houses include Anne of Cleves House (5 miles south). For a client event at a historic house or estate, ask early about catering rules and where cooking is allowed. The South Downs National Park is within about 5 miles, which suits team away days in the countryside.

This part of East Sussex takes in BN8. We can cater a work event on streets such as Mill Brooks, Whitegates Close and Brickyard Lane or the roads around them. Neighbouring places where we cater work events include South Street (1 mile north), Chiltington (1 mile south), Chailey (2 miles north-east), East Chiltington (2 miles south-west) and Plumpton Green (2 miles west). Within a short drive, we also cover Seaford (13 miles south-east), Lewes (4 miles south), Hailsham (13 miles south-east), Crowborough (11 miles north-east), Uckfield (6 miles east) and Newhaven (11 miles south).

Other landmarks nearby include Lewes Castle (4.8 miles south) and Lewes Victoria Hospital (4.5 miles south). Not far away are Blackcap and Malling Down.

  • Nearby, you’ll find Swan Public House (less than half a mile south-east)
Map of South Chailey © OpenStreetMap contributors

What affects the price in South Chailey

There are no hidden charges: the price is based on:

  • Parking and unloading
  • The number of people
  • How many staff you need
  • The length of service

Seafood and premium ingredients cost more than chicken or vegetable paellas, so the menu you choose affects the price. Tell us your budget and we will suggest a menu.

What we need to know

For a quote, it helps to have:

  • Whether you want canapés, tapas or desserts
  • A picture of where we’d cook
  • Diets and allergies you know about
  • The date and time of the event

Not sure what you need yet? No problem: give us the basics about your work event, and we will suggest a menu. Start when you are ready: fill in our quote form.

What happens on the day

Watching it cook is half the fun. Onion, garlic, peppers and tomato go in first, then the stock and saffron, then the rice, which cooks without stirring while your guests chat. In South Chailey, a summer staff party stays light until about 9:20pm; for winter events, dark by about 3:55pm, we need lighting.

  1. You tell us the date, venue, numbers, timings and dietary needs.
  2. We send a menu, a price and the paperwork for your venue.
  3. We agree access, parking and set-up times with you or the venue.
  4. The paella cooks in front of your team and is served at the agreed time.
  5. We pack down and leave the space tidy.

How to prepare

  • Tell us when you want to eat
  • Have a gazebo or cover ready if rain is likely
  • Make sure the spot is clear of anything flammable

How to get a price

A detailed enquiry gets a more accurate quote: the venue, the timings, the courses you’d like and any extras. To send your details, send us your details through our quote form.

Ask for a quote

Read more

DIY paella versus live catering

Not sure whether to cook yourself or book a caterer? Think about numbers, diets and how much you want to enjoy the day. We’re happy to give you a quote to compare.

You can cook paella for a crowd yourself, but it takes practice. Large pans need the right burners, and getting the rice right at scale is tricky. Our guide to cooking paella for a crowd explains how.

Planning the cooking area

Most outdoor spaces and many venues work for live paella, but there are a few things to check:

  • Confirmation that open cooking is allowed
  • Approval from your facilities team or building manager
  • Somewhere close to park and unload

If you’re unsure, send a picture of the space and we will say what we think before booking.

What we offer

  • Bowl food
  • Vegan & vegetarian pans
  • Canapé tapas
  • Drinks service
  • Paella lunches
  • Desserts

See the full menu

Working with your venue

Organising a club, school or community event in South Chailey? Paella is quick to serve to a crowd and suits most diets. Tell us about the event and we’ll suggest a menu.

Many venues have rules for outside caterers: where cooking is allowed, access times and the paperwork they need. Send us your venue’s requirements and we will follow them.

  • Cooked live in giant pans at your event
  • Vegetarian, vegan, gluten-free and halal options
  • Paella, tapas, canapés and desserts
  • Sangria, bar staff, crockery and waiting staff

See the menu · How it works · Get a quote