Live paella catering, cooked fresh at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

East Sussex · England

Corporate paella catering in Golden Cross, East Sussex

Something for every guest: meat, seafood, vegetarian and vegan pans side by side. Paella catering for office lunches, staff parties, team days and client events for events in Golden Cross.

  • Team lunches
  • Launches and open days
  • Conferences and training days

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Live corporate paella catering in Golden Cross

How the day works

Once the rice is in, we don’t stir it. That’s how the grains cook evenly and the toasted base, the socarrat, forms. The smell generally draws people over. December events in Golden Cross are in the dark from about 3:55pm, so plan lighting where we cook. Summer events have daylight until around 9:15pm.

  1. Tell us the date, venue, headcount and timings.
  2. We confirm a menu, a quote and any paperwork.
  3. Access and set-up are agreed with facilities.
  4. We cook in front of your team and serve on time.
  5. We clear our area and leave it clean.

Before we arrive

  • Share the running order, including any speeches
  • Arrange parking near the cooking spot
  • Leave space around the cooking area

How to get a price

Tell us your date, venue or postcode and roughly how many guests, along with any dietary needs, and we will reply with a menu suggestion and a quote. To get started, use our quote form.

Ask for a quote

Planning help

How our corporate paella catering works in Golden Cross

Guests gather round to watch it cook, and once it’s ready, a queue moves fast because it’s served straight from the pan. Typical bookings include summer parties for staff and client and customer events, with paella lunches, vegan and vegetarian paella and bowl food.

For rural venues near Golden Cross, live paella brings a hot meal to wherever the team is. Let us know about access and parking. Each paella is cooked from scratch on the day, never made in advance and reheated, and served the moment it’s ready.

Paella topped with whole prawns, clams and peppers in a steel pan
Location
Golden Cross (BN27)
County
East Sussex
Special diets
Vegetarian, vegan, gluten-free, halal
Extras
Tapas, churros, sangria, crockery
Price
Quoted for your event
Last updated
23 October 2026

Why live cooking beats a buffet

If you want catering that becomes part of the event, live paella is a strong choice. If you have a budget in mind, tell us, and we’ll suggest a menu to match. A simple menu can still feel generous.

Why us?

  • Served hot, straight from the pan
  • Everything cooked fresh at your event
  • A clear, itemised quote
  • Food that becomes part of the entertainment

Take a look at Our prices page Or Our guide to catering costs.

FAQs for Golden Cross

Is Golden Cross close to London?

About 47 miles from central London.

What’s the nearest station to Golden Cross for guests?

The closest is Pevensey & Westham station, roughly 4.2 miles away.

When should we book?

As soon as you have a date. Popular dates book up first, so get in touch early.

Do you cook inside?

Mostly outside or under an open cover, since the burners are gas. Some venues have suitable spaces; we will check with you and the venue.

What space do you need to cook?

Level ground for the burners, pans and a table, outdoors or in a marquee or well-ventilated area, plus the venue’s agreement to cooking.

Do you provide plates and cutlery?

We can. Tell us what your venue provides and we’ll include the rest in the quote.

Can you do a team-building activity?

Mention it in your enquiry, and we’ll discuss what’s possible at your venue.

Can you serve drinks?

Yes, sangria. For other drinks, we can provide bar staff to serve what you buy.

Working with your venue

Throwing a party at home? Send us a photo of the garden and tell us about access, and we’ll let you know if live paella is a good fit.

For big numbers, we plan pans and serving points to keep queues short, so everyone eats promptly. Let us know how long the food break is.

Work events in Golden Cross: access and travel

Golden Cross is about 3 miles east of Hailsham, in East Sussex. For corporate paella catering in Golden Cross, we cater in back gardens, halls with outdoor space, barns, marquees and offices. We cover all 289 towns and villages across East Sussex. Our events stretch from Golden Cross to Brighton (about 20 miles away).

For staff and clients coming by train, Pevensey & Westham station is about 4.2 miles away. Historic houses near Golden Cross include Horselunges Manor (3.1 miles west) and Michelham Priory (4.6 miles west). Estates and historic houses can make memorable settings for client events, but they typically set strict rules for caterers.

Anywhere in BN27, we can bring corporate paella catering to you, from busy streets to quiet lanes. Your work event could be at a home on Butler's Lane and Lower Road or the roads around them. Other places close to Golden Cross for corporate paella catering include Flowers Green (1 mile north-east), Chapel Row (1 mile north-east), Herstmonceux (1 mile north), Windmill Hill (1 mile north-east) and Stunts Green (1 mile north). We also cook in nearby towns such as Eastbourne (6 miles south), Hastings (11 miles east), Bexhill-on-Sea (7 miles east), Seaford (11 miles south-west), Lewes (14 miles west) and Hailsham (3 miles west).

A little further out are Pevensey Court House Museum And Gaol (3.9 miles south) and Amberstone Hospital (1.9 miles west).

  • Nearby, you will find Woolpack Inn (0.9 miles north)
Map of Golden Cross © OpenStreetMap contributors

Diets, allergies and planning

Every guest is catered for, vegetarian, vegan, gluten-free and halal included. To make it work smoothly:

  • Have water and soft drinks available
  • Send us totals for each diet and any serious allergies
  • Ask what the venue requires from caterers
  • Let us know how long people have to eat

We adapt if timings change.

Canapé tapas for receptions and launches.

What affects the price in Golden Cross

Live paella pricing is straightforward once we know the basics:

  • Extra courses such as canapés, tapas and dessert
  • How many guests are eating
  • How long we are needed on site
  • Staff: cooks, waiting staff and bar staff

When you compare quotes, check what each one includes: staff, crockery, bread and salads, travel and VAT. Our quotes spell it all out.

What to tell us

For a quote, it helps to have:

  • Whether you want canapés, tapas or desserts
  • Expected numbers
  • Where the event is
  • A picture of the cooking space, if it’s a garden or field

It’s easy to get a price: share your date, venue, numbers and diets. We will come back with a clear quote and a suggested menu.

A closer look at the menu

Vegan and vegetarian pans

Cooked separately with their own stock, so everyone eats well.

Paella lunches

A paella lunch feeds a team fast.

Occasions we cook for in Golden Cross

It includes everyone: every diet gets a hot main.

If you are planning any of these, we can help:

  • Christmas parties
  • Team-building events
  • Team lunches
  • Summer parties for staff

Golden Cross is about 47 miles from central London, which makes it handy for team days out of the city.

Before you book anyone

  • Plates, cutlery and napkins, or disposables
  • What the price includes, item by item
  • How dietary needs and allergies are handled
  • What the caterer needs from your venue

12 questions to ask before you book

Should I cook it myself?

Some hosts like to cook themselves. The usual problems are a pan too big for the burner, too much rice and stirring once the rice is in. If you’d rather be with your guests, we will do the cooking.

Cooking paella for a crowd yourself is possible, but it is harder than it looks. A big pan needs a burner that heats it evenly, and getting the rice right for dozens of people takes experience. Read how to cook paella for a crowd.

  • Cooked live in giant pans at your event
  • Vegetarian, vegan, gluten-free and halal options
  • Paella, tapas, canapés and desserts
  • Sangria, bar staff, crockery and waiting staff

See the menu · How it works · Get a quote