Surrey · England
Wedding Paella Catering for Norney events
Bring the theatre of live paella to your wedding in Norney. Everything is cooked fresh on the day, and serve it straight from the pan.
- Barn and farm weddings
- Wedding receptions after a small ceremony
- Informal wedding breakfasts
Wedding paella catering near Norney
About our wedding paella catering in Norney
We can do the whole day or just one part: canapé tapas with the drinks, table tapas, paella for the wedding breakfast, evening food and desserts. We cook evening paella, a paella wedding breakfast and table tapas, and we’re often booked for garden and marquee weddings and informal wedding breakfasts.
Near Norney, weddings are frequently in fields, barns or gardens. That’s exactly where live paella shines: no kitchen, just a level, sheltered spot. Tell us about lanes, gates and ground conditions. We plan the timings around your day, so the paella is ready when you want to eat.
The process
The cooking is part of the entertainment. Onion, garlic, peppers and tomato go in first, then the stock and saffron, then the rice, which cooks without stirring while your guests chat. In Norney, midsummer sunset is about 9:20pm, and by late September it is nearer 7:05pm, which means evening paella is generally served in daylight in June and July. For autumn and winter weddings, when it’s dark by about 3:55pm in December, plan lighting for the cooking area.
- Send us your wedding date, venue and numbers.
- We plan your menu course by course.
- We agree timings with you and your venue.
- On the day, we cook and serve each course.
- We pack down, and staff stay as agreed.
Before we arrive
- Have a gazebo or cover ready if rain is likely
- Let us know who to talk to on the day
- Tell us when you want to eat
Get a quote
We quote for each event separately, so you only pay for what you need. To ask for one, use our quote form.
Planning help
The menu, dish by dish
Table tapas
Sharing tapas breaks the ice before the paella arrives.
Paella wedding breakfast
A choice of paellas, served at the pans or to the tables, with bread and salad.
Live paella or other catering?
Food trucks serve one order at a time, which can mean long queues at a wedding. Paella is served quickly to many guests. Compared with a plated meal, live paella is frequently good value, as there’s no kitchen to hire and fewer staff to pay. We’ll send you a quote.
Why Norney hosts choose us
- Starters and desserts to complete the menu
- Real theatre, not just catering
- Options for vegetarian, vegan, gluten-free and halal guests, each in its own pan
- Drinks service on request
Take a look at How we price And What paella catering costs.
Questions from Norney
Can you cook at venues in the Surrey Hills National Landscape?
Yes, though some venues in protected landscapes have extra rules; ask your venue. We’ll follow the site rules.
Is Norney too small for live paella?
No, we cook in small places too. Tell us about lanes, gates and parking.
What happens if it rains?
A covered, ventilated spot keeps us cooking in the rain. We will make a plan B with you.
Do you cater for vegetarian guests?
Yes, and they’re popular with everyone. They have their own pans, stock and spoons.
Can you serve tapas as well?
Yes, and it’s a popular combination. Tapas go out first, then the paella.
Can we try the food first?
Ask us about tastings when you get in touch.
Do you take everything away?
We pack down our cooking area after service. Waiting staff can clear tables if you book them.
Do you provide plates and cutlery?
If you need them, yes. Crockery, cutlery and napkins, or good-quality disposables can be added to your booking.
Perfect for your wedding in Norney
Couples choose paella because it feels relaxed and generous, and guests talk about it afterwards.
Whatever you are celebrating in Norney, paella can be the star of the food. We often cook for:
- Receptions after an intimate ceremony
- Destination-style celebrations at home
- Evening food for extra guests
- Weddings with mixed diets
Farncombe Wood nearby makes a lovely backdrop for photos, and the countryside around Norney suits an outdoor reception.
What to look for in a quote
- How each diet is kept separate
- Who provides the crockery
- Space, access and power needs
- The deadline for final numbers
Weddings in Norney: venues, ceremonies and travel
Norney is about 5 miles south-west of Guildford, in Surrey. Whether your wedding is in the middle of Norney or on the outskirts, we offer the same service: live cooking, separate pans for every diet and a clear price. We cater in all 395 towns and villages in Surrey.
Historic houses near Norney include Loseley Park (2.5 miles north-east) and Wanborough Manor (2.6 miles north). Historic houses and estates frequently have their own rules on caterers and cooking, so check early if that’s your venue. Put the station on your invitation: Godalming station is about 1.6 miles away. With the Surrey Hills National Landscape within about 7 miles, there are country venues, barns and gardens nearby. Check vehicle access and cooking rules with the venue.
We cover weddings in every part of the GU8 postcode area. Whether your wedding is on Shackleford Road and Elstead Road or a nearby road, we will bring the pans to you. For weddings just outside Norney, we cover Lower Eashing (1 mile south), Peper Harow (1 mile south-west), Upper Eashing (1 mile south-east), Aaron's Hill (1 mile south-east) and Milford (2 miles south). Further out, we also cater in Guildford (5 miles north-east), Woking (9 miles north-east), Camberley (10 miles north), Farnham (6 miles west), Dorking (14 miles east) and Frimley (9 miles north).
Nearby you’ll also find Milford Hospital (2.3 miles south-east) and Charterhouse School Museum (1.4 miles east). The countryside around Norney includes Farncombe Wood and Lower Lake.
- Nearby schools include Prior's Field School (1.1 miles north) and Godalming College (2.1 miles south-east)
- Pubs nearby include The Stag on the River pub (0.8 miles south)
What affects the price in Norney
There are no hidden charges: the price is based on:
- Chicken, vegetable or premium seafood
- Extra courses such as canapés, tapas and dessert
- Travel, parking and access
- Staff: cooks, waiting staff and bar staff
The price depends on your guest numbers, the menu and how many courses you choose, plus any staff, crockery and travel. Every event gets its own quote.
What we need to know
To speed things up, tell us:
- The date and time of the event
- Which courses you have in mind
- The venue or postcode
- A picture of where we’d cook
Every quote is put together for your event. Give us your date and numbers, and we will check availability at the same time.
Dietary needs and planning tips
We take diets and allergies seriously. Help us by following these steps:
- Include any suppliers you are feeding
- Add a dietary question to your RSVP cards
- Check the venue’s rules for outside caterers
- Share your running order, including speeches
We keep in touch with your venue coordinator or toastmaster on the day, so you can enjoy yourselves.
We can provide crockery and waiting staff.
For planners, venues and organisers
Venues frequently have their own rules about outside caterers: cooking areas, access times and documents. Tell us what your venue needs and we will work to it.
If you are planning an event on someone’s behalf, whether you are a planner, an office manager or an event organiser, we will work directly with you and the venue. It keeps things simple.
Towns and villages near Norney
More for events in Norney
Where we can cook in Norney
We cook in large pans over gas burners, so the cooking area needs a little planning. Here’s what we look for:
- Good ventilation: outdoors, or an open-sided cover
- The venue’s permission for live cooking
- Level ground for the pans and burners
If in doubt, send us a picture of the spot and we’ll advise.
What we offer
- Canapé tapas
- Sangria & bar staff
- Paella wedding breakfast
- Table tapas
- Dessert
- Evening paella
- Cooked live in giant pans at your event
- Vegetarian, vegan, gluten-free and halal options
- Paella, tapas, canapés and desserts
- Sangria, bar staff, crockery and waiting staff