Live paella catering, cooked fresh at your event · London and the South East
Guests at long tables under trees strung with festoon lights at an evening reception

Oxfordshire · England

Wedding Paella Catering in Fernham

From the first sizzle of the sofrito to the last spoonful of crispy rice, paella catering for weddings, from canapés to the wedding breakfast and evening food turns food into part of your wedding in Fernham.

  • Barn and farm weddings
  • Vow renewals and civil ceremonies
  • Relaxed sharing-style wedding breakfasts

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Wedding paella catering in Fernham

Getting married in Fernham?

Fernham is about 7 miles west of Wantage, in Oxfordshire. We cook at weddings in gardens, halls and venues around Fernham. Fernham is one of 443 places in Oxfordshire where we cook. You can also see our page for Oxford, about 17 miles away.

Nearby historic houses include Buscot Park (4.3 miles north-west). Historic houses and estates frequently have their own rules on caterers and cooking, so check early if that is your venue. For outdoor photos, Badbury Hill is close by.

We cover weddings in every part of the SN7 postcode area and the streets around it. Whether your wedding is on High Street, Church Lane and The Green or anywhere nearby, we will bring the pans to you. Close by, we cover weddings in Little Coxwell (1 mile north-west), Baulking (2 miles south-east), Uffington (2 miles south-east), Shellingford (2 miles north-east) and Faringdon (2 miles north). Within a short drive, we also cover Didcot (14 miles east), Abingdon-on-Thames (13 miles east), Witney (12 miles north), Carterton (10 miles north), Wantage (7 miles east) and Grove (7 miles east).

Other landmarks nearby include Faringdon Castle (2.4 miles north) and Uffington Museum (1.8 miles south). Open spaces near Fernham include Badbury Hill.

Map of Fernham © OpenStreetMap contributors

About our wedding paella catering in Fernham

Timing is everything with paella: once the rice goes in, it takes about 20 minutes, and it’s best served right away. We plan it around your speeches and photos. We’re often asked to cater spanish-themed and destination-style weddings and receptions after an intimate ceremony, with table tapas, a paella wedding breakfast and evening paella.

There’s something special about a country wedding near Fernham, and paella cooking in the open air adds to it. Plan access and cover in case of rain. Everything is cooked from scratch at your wedding, not reheated.

A white-clothed buffet table set out on a garden lawn
Area
Fernham (SN7)
County
Oxfordshire
Diets
Gluten-free, vegan, vegetarian, halal
Also available
Canapés, desserts, sangria and staff
Quotes
Ask us for a quote
Last updated
23 October 2026

A closer look at the menu

Table tapas

Bowls and boards set down in the middle of each table, from bravas to croquetas and Manchego.

Paella wedding breakfast

A choice of paellas, served at the pans or to the tables.

Is live paella right for your wedding?

A buffet can leave food sitting out. Paella is served hot from the pan. Comparing caterers? Look at what each quote includes: staff, crockery, sides, travel and VAT. Our quotes spell it all out.

Why choose Love Paella in Fernham

  • A clear, itemised quote
  • Plates, cutlery and waiting staff available
  • Hot food served quickly from the pan
  • Live cooking, not reheated food

Read How we price Or The cost guide.

What we need at the venue

No two venues are the same, so we ask about the space before we confirm. Generally, we look for:

  • Parking close enough to carry equipment
  • A separate open-sided gazebo if the meal is in a marquee
  • Level ground for the pans and burners

If you’re unsure, send a picture of the space and we’ll say what we think.

Menu ideas

  • Dessert
  • Sangria & bar staff
  • Paella wedding breakfast
  • Table tapas
  • Canapé tapas
  • Evening paella

See the full menu

Dietary needs and planning tips

Nearly every event has some special diets. To cater well for them:

  • Tell us when speeches will be
  • Include any suppliers you’re feeding
  • Introduce us to your venue coordinator
  • Confirm the venue’s catering rules early

Paella can be served at the pans or carried to the tables by staff.

Canapés during the photos keep hunger at bay.

Should I cook it myself?

Plenty of people try cooking paella for their own party. Common mistakes are mismatched pans and burners, overfilling and stirring. If you’d rather enjoy the party, let us cook.

Doing it yourself saves money, but the host ends up stuck at the stove. Booking us means you get the show without the stress.

Questions from Fernham

Do you come out to small places like Fernham?

No, we cook in small places too. Tell us about lanes, gates and parking.

How far is Fernham from London?

Roughly 64 miles from the centre of London, and we cover it as standard.

Can the paella be cooked in a hall?

Generally we cook outdoors or under a ventilated cover, because we use gas burners. Some venues have suitable spaces; we will check with you and the venue.

Will you talk to our venue?

Yes, and it saves you passing messages. Put us in touch and we’ll agree the details.

Which areas do you serve?

London and the South East: Kent, Surrey, East and West Sussex, Hampshire, Berkshire, Bucks, Oxfordshire and the Isle of Wight, including Fernham.

Do you cover Fernham?

Yes. We cover London and the South East, and Fernham is within our area. For a quote, use our quote form.

What space do you need to cook?

Level ground for the burners, pans and a table, outdoors or in a marquee or well-ventilated area, and the venue’s permission for live cooking.

Do you do vegan paella?

Yes, and they’re popular with everyone. They have their own pans, stock and spoons.

How it works

Your timings come first. If things run behind, we hold the paella at the right stage so it is still served fresh. At midsummer, sunset in Fernham is about 9:30pm, so we can time the evening paella around your photos. Sunset is around 9:00pm in late May and 7:10pm in late September.

  1. First, we check your date.
  2. You choose canapés, tapas, paellas and desserts.
  3. We confirm the plan with your coordinator.
  4. The pans cook while guests enjoy the drinks.
  5. We serve, then pack down.

Preparing for the day

  • Ensure we can park close by to unload
  • Check the venue allows live cooking
  • Have a gazebo or cover ready if rain is likely

Ask for a quote

The quickest way to a quote is to fill in our quote form. Give us the details of your wedding, and we will suggest paellas and extras to suit.

Tell us about your event

Read more

For planners, venues and organisers

For big numbers, we plan pans and serving points to keep queues short, so everyone eats promptly. Let us know how long the food break is.

Many venues have rules for outside caterers: cooking areas, access times and documents. Tell us what your venue needs and we’ll work to it.

What affects the price in Fernham

Here’s what makes the biggest difference to the price:

  • The paellas you choose
  • How many courses
  • Crockery and cutlery, or disposables
  • How long we are needed on site

The price depends on your guest numbers, the menu and how many courses you choose, plus any staff, crockery and travel. We quote for each event individually.

Getting an accurate quote

The more we know about your wedding, the better we can plan. Try to include:

  • What the venue already provides
  • Where the event is
  • Vegetarian, vegan, gluten-free, halal and allergy numbers
  • Whether you want canapés, tapas or desserts

Send us the date, your venue or SN7 postcode and guest numbers, along with any dietary needs, and we will reply with a menu suggestion and a quote. To get started, use our quote form.

  • Cooked live in giant pans at your event
  • Vegetarian, vegan, gluten-free and halal options
  • Paella, tapas, canapés and desserts
  • Sangria, bar staff, crockery and waiting staff

See the menu · How it works · Get a quote