Oxfordshire · England
Wedding paella catering in Curbridge, Oxfordshire
Planning wedding paella catering in Curbridge? We bring the pans, burners and fresh ingredients and cook while your guests watch.
- Evening wedding food
- Civil partnerships and vow renewals
- Weddings in a marquee or garden
Planning an event in Curbridge?
About our wedding paella catering in Curbridge
Timing is everything with paella: once the rice goes in, it takes about 20 minutes, and it’s best served straight away. We time it around your speeches and photos. Popular choices include a paella wedding breakfast, table tapas and canapé tapas, and we are regularly asked to cater informal wedding breakfasts and rustic barn weddings.
Rural weddings around Curbridge have a magic of their own, and paella cooking in the open air adds to it. Plan access and cover in case of rain. We serve straight from the pan, so it is hot and generous, and service is quick once it is ready.
- Location
- Curbridge (OX29)
- County
- Oxfordshire
- Special diets
- Vegan, vegetarian, gluten-free and halal
- Add-ons
- Tapas, desserts, sangria, staff
- Quote
- Contact us for a quote
- Updated
- 23 October 2026

Space, weather and the venue
No two venues are the same, so we’ll ask about yours when you get in touch. Generally, we look for:
- The venue’s permission for live cooking
- Level ground for the pans and burners
- Clearance from fences, hedges, branches and anything flammable
Not sure about your space? Send us a picture and we’ll tell you honestly.
Popular choices
- Sangria & bar staff
- Paella wedding breakfast
- Table tapas
- Dessert
- Evening paella
- Canapé tapas
Nearby places to Curbridge
Also in Curbridge
Dietary needs and planning tips
Allergies and diets are taken seriously. Help us by following these steps:
- Put us in touch with your venue
- Ask about your date as soon as you have one
- Share your running order, including speeches
- Ask whether your venue allows outside caterers
We keep in touch with your venue coordinator or toastmaster on the day, so you don’t have to.
Crockery, cutlery and waiting staff are available.
Getting married in Curbridge?
Curbridge is about 2 miles south-west of Witney, in Oxfordshire. From the centre of Curbridge to the outskirts, wedding paella catering works the same way: live cooking, separate pans for every diet and a clear price. Curbridge is one of 443 towns and villages in Oxfordshire we cover. Our events stretch from Curbridge to Oxford (about 12 miles away).
If you are marrying at a church near Curbridge, such as Church of St John the Baptist, a reception in a garden, marquee or hired venue nearby keeps the day flowing: the paella can be cooking while you have photos taken, so it is ready as guests arrive.
Wherever your wedding is in OX29, we can bring wedding paella catering to you, from busy streets to quiet lanes. That could mean a wedding in a garden on Well Lane, Main Road and Dovecote Place. If your venue is just outside Curbridge, we also cover Minster Lovell (2 miles north-west), Brize Norton (2 miles west), Carterton (3 miles west), Bampton (3 miles south) and Aston (3 miles south). Further out, we also cater in Oxford (12 miles east), Abingdon-on-Thames (12 miles south-east), Wantage (13 miles south), Grove (12 miles south), Faringdon (9 miles south) and Kidlington (11 miles east).
Nearby you will also find Bampton Castle (3.7 miles south) and Cogges Manor Farm Museum (2 miles east).
- Schools near Curbridge include The Henry Box School (1.5 miles east)
- Nearby, you will find Lord Kitchener pub (within half a mile south)
A closer look at the menu
Paella wedding breakfast
Two or three paellas, served from the pans or brought to the tables.
Evening paella
Fresh pans for evening guests, served quickly so the party keeps going.
Curbridge questions
Do you come out to small places like Curbridge?
Not at all. We cater in villages and hamlets as well as towns. Tell us about lanes, gates and parking.
We’re having a ceremony at Church of St John the Baptist: can you cater afterwards?
Yes, at a nearby garden, marquee or hall where we can cook. Churches rarely have space for live cooking, so the meal is typically elsewhere. Send us the reception address.
Who clears up?
We clear our cooking area away when service is finished. Clearing guests’ plates and tables can be added with waiting staff.
How long do you need on site?
We arrive well before serving to set up and start the stock. Once the rice goes in, it takes about 20 minutes, and we time it to your schedule.
Do you cater for coeliacs?
A gluten-free pan is no problem. Let us know about coeliac guests in advance so we take the right care.
Can you do sangria?
Sangria can be added, and we can staff a bar with your drinks.
Is halal food available?
We can. Tell us how many guests need halal food, and we will cook a separate pan.
Is paella smart enough for a wedding?
With the right presentation, it feels special: canapés, table tapas, good crockery and staff serving the tables.
Events we cater in Curbridge
Couples choose paella because it feels relaxed and generous, and guests talk about it afterwards.
Whatever the occasion, paella can be the star of the food. We regularly cater:
- Blessings and vow renewals
- Weddings with lots of dietary needs
- Barn and farm weddings
- Receptions after an intimate ceremony
Historic houses near Curbridge include Minster Lovell Hall (1.8 miles north). If your reception is at a historic house or estate, ask early about its rules on caterers and live cooking.
Comparing caterers
- Whether travel is included
- Whether VAT is included
- What the caterer needs from your venue
- When final numbers are due
Cook it yourself or book a caterer?
Cooking it yourself? Test your pan and burner first, have hot stock ready, and don’t stir once the rice goes in. Keep a clear zone around the burner.
You can hire equipment and do it yourself, but you will still need to source ingredients, prep and cook for hours. We take care of all of it.
What wedding paella catering costs
There is nothing hidden: the price is based on:
- Chicken, vegetable or premium seafood
- How many guests are eating
- Timings and hours
- Distance and access to the venue
Travel, parking and access can affect the price, so it helps to tell us about your venue. Everything is confirmed in writing.
Details that help
You do not need everything decided to ask for a quote, but it helps to know:
- The date and time of the event
- Vegetarian, vegan, gluten-free, halal and allergy numbers
- What the venue already provides
- Which courses you have in mind
A detailed enquiry gets a more accurate quote: venue, timings, courses and extras. To send your details, send us your details through our quote form.
Why choose live paella in Curbridge?
A buffet can leave food sitting out. Paella is served hot from the pan. The cost per head generally falls as numbers rise, since the set-up is much the same either way. Give us your numbers and we’ll quote.
Why book with us
- Add tapas, canapés and Spanish desserts
- Paella cooked from scratch on site
- Separate pans for vegetarian, vegan, gluten-free and halal guests
- Fast service from the pan
Take a look at Our pricing Or Our guide to catering costs.
What happens on the day
It is a relaxed, well-organised set-up. Arrival and serving times are agreed beforehand, set up the pans and burners, and get on with cooking and serving. At midsummer, sunset in Curbridge is about 9:30pm, so we can time the evening paella around your photos. Sunset is around 9:00pm in late May and 7:10pm in late September.
- Tell us your date, venue and numbers.
- Together we plan each course.
- We agree timings with you and your venue.
- On the day, we cook and serve each course.
- We clear our area; staff stay as booked.
Getting ready for the day
- Have a gazebo or cover ready if rain is likely
- Leave space around the cooking area
- Share the running order, including any speeches
Get a quote
To get a price, use our quote form. Give us the details of your wedding, and we will put together a menu and price.
Read more
- Cooked live in giant pans at your event
- Vegetarian, vegan, gluten-free and halal options
- Paella, tapas, canapés and desserts
- Sangria, bar staff, crockery and waiting staff