Live paella catering, cooked fresh at your event · London and the South East
A spread of tapas on wooden boards with glasses of red wine

Kent · England

Tapas Catering for Plaxtol events

Bring the theatre of live paella to your event in Plaxtol. Everything is cooked fresh on the day, then served hot from the pan.

  • Work receptions
  • Evening grazing
  • Drinks parties and receptions

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Tapas catering near Plaxtol

Tapas catering for your event in Plaxtol

Receptions, parties, office events and weddings all suit tapas in and around Plaxtol. We are frequently asked to cater evening grazing and drinks parties and receptions, with padrón peppers, tortilla española and albóndigas.

In a rural spot like Plaxtol, tapas can be served in a garden, barn or marquee. Tapas, canapés, desserts, sangria and staff can all be added, so the whole menu comes from one caterer.

Area
Plaxtol (TN15)
Region
Kent
Diets
Gluten-free, vegan, vegetarian, halal
Extras
Tapas, desserts, sangria, staff
Quotes
Contact us for a quote
Updated
23 October 2026
Sangria with fruit served in a glass and jug

Plaxtol: your questions answered

Can you cook in Ivy Hatch Nature Reserve?

Only with permission from the park’s owner, generally the council. Ask them first, and we will send any information they need.

Which station should guests use for Plaxtol?

The closest is Borough Green & Wrotham station, roughly 2.4 miles away.

Can we have tapas without paella?

Of course. Tapas can be booked without paella.

Do you have a kids’ option?

Yes. A simple chicken paella is generally popular with children. Tell us how many are coming.

When should we book?

The sooner the better. Peak dates go quickly, so it pays to ask early.

Can you do sangria?

Yes. Sangria can be added, and bar staff if you’re providing the drinks.

What space do you need to cook?

Level ground for the burners, pans and a table, outdoors or in a marquee or well-ventilated area, and the venue’s permission for live cooking.

How do you work out quantities?

Quantities depend on timing and courses. Tell us more and we’ll advise.

Occasions we cook for in Plaxtol

Tapas are sociable food, because everyone shares.

Live paella suits almost any gathering. People in Plaxtol book us for events such as:

  • Birthday and anniversary parties
  • Office parties and launches
  • Sharing boards for evening guests
  • Sharing tapas starters

A picnic in Ivy Hatch Nature Reserve? Check the park’s rules first; a garden or hired venue is often easier for catering.

Before you book anyone

  • The wet-weather plan
  • The deadline for final numbers
  • Space, access and power needs
  • The deposit and payment dates

Our caterer checklist

Tapas for events in Plaxtol

Plaxtol is about 4 miles north of Tonbridge, in Kent. From the centre of Plaxtol to the outskirts, we offer the same service: live cooking, separate pans for every diet and a clear price. Plaxtol is one of 922 towns and villages in Kent we cover. We cook right across the region, from Plaxtol to London (about 24 miles away).

After a ceremony at a church such as Plaxtol Church, canapé tapas with the drinks keep guests happy during photos. Guests travelling by rail: the nearest station is Borough Green & Wrotham station, about 2.4 miles north. Plaxtol is within about 8 miles of the Kent Downs National Landscape, a lovely setting for a drinks reception outdoors.

Wherever your event is in TN15, we can bring tapas catering to you, from busy streets to quiet lanes. From The Street, St Hildas and Long Mill Lane or anywhere nearby, we’ll bring the pans to you. We also cook at events in Dunk's Green (1 mile south), Roughway (1 mile south-east), Claygate Cross (1 mile north), Crouch (1 mile north) and Basted (1 mile north). Further out, we also cater in Maidstone (10 miles east), Dartford (13 miles north), Sevenoaks (5 miles west), Royal Tunbridge Wells (9 miles south), Gravesend (12 miles north) and Tonbridge (4 miles south).

Nearby you will also find Ightham Court (2.6 miles north) and Sevenoaks Hospital (5.2 miles north-west). Not far away are Barden Lake.

  • Nearby, you’ll find The Kentish Rifleman Public House (0.7 miles south)
Map of Plaxtol © OpenStreetMap contributors

Dietary needs and planning tips

Most events have a mix of diets. To plan for them:

  • Ask guests about diets and allergies
  • Book staff to carry canapés round
  • Match tapas with Spanish drinks
  • Let us know if tapas are a starter or the main event

Staff carry canapés round and keep boards topped up.

Spanish desserts to finish.

Planning the cooking area

We will agree the cooking spot with you before the day. It needs to meet a few simple requirements:

  • Room on tables for sharing dishes
  • Access to unload near the serving area
  • Permission from the venue

Not sure about your space? Send us a picture and we’ll tell you honestly.

Popular choices

  • Gambas al ajillo
  • Albóndigas
  • Chorizo in red wine
  • Croquetas
  • Olives & bread
  • Serrano ham
  • Manchego & membrillo
  • Padrón peppers
  • Patatas bravas
  • Tortilla española

Browse the menu

The process

Expect a friendly, organised team. Arrival and serving times are agreed beforehand, set up our cooking area, and get on with cooking and serving. A summer drinks reception in Plaxtol has daylight until about 9:20pm at midsummer, ideal for tapas in the garden. By late September it is dark around 7:00pm, and in December by about 3:55pm.

  1. We check your date.
  2. You pick the style.
  3. We set up on arrival.
  4. We serve the spread.
  5. We clear away at the end.

How to prepare

  • Name one person we can ask on the day
  • Arrange parking near the cooking spot
  • Make sure the spot is clear of anything flammable

How to get a price

Not sure what you need yet? That is fine: give us the basics about your event, and we will make suggestions. To start, fill in our quote form.

Get a quote

Read more

Should I cook it myself?

A DIY paella party works for small groups. For larger numbers, mixed diets or a wedding, a caterer takes the pressure off, and handles separate pans for each diet.

Not sure whether to cook yourself or book a caterer? Consider your numbers, your guests’ diets and your own time. Ask us for a quote and compare.

Live paella or other catering?

A sandwich buffet is easy but forgettable. Tapas feel special. Larger events normally cost less per head, because the cooking set-up is similar for different sizes of event. Tell us your numbers for an accurate price.

Why book with us

  • Starters and desserts to complete the menu
  • Food that becomes part of the entertainment
  • Waiting staff and crockery on request
  • Paella cooked from scratch on site

Take a look at Our prices page And The cost guide.

What’s in the pans

Croquetas

Croquetas disappear fast.

Tortilla española

A thick potato and egg omelette cut into bites.

What tapas catering costs

There is nothing hidden: the price is based on:

  • Whether you need crockery
  • Parking and unloading
  • Staff: cooks, waiting staff and bar staff
  • The number of people

Travel, parking and access can affect the price, so it helps to tell us about your venue. The full price is confirmed before you book.

Getting an accurate quote

We can quote more accurately with a few details. Here’s what’s useful:

  • Diets and allergies you know about
  • Roughly how many adults and children
  • A photo of the space, if you can
  • Whether the venue has crockery or staff

The quickest way to a quote is to fill in our quote form. Give us the details of your event, and we’ll put together a menu and price.

  • Cooked live in giant pans at your event
  • Vegetarian, vegan, gluten-free and halal options
  • Paella, tapas, canapés and desserts
  • Sangria, bar staff, crockery and waiting staff

See the menu · How it works · Get a quote