Greater London · England
Paella catering in UB4
We cater across all of the UB4 postcode district, which takes in Hayes, Yeading and Yiewsley. The paella is cooked fresh in front of your guests.
Live paella across UB4
Where we cater in UB4
Catering in UB4
- Wedding paella catering
- Festival & event paella
- Paella party catering
- Live paella catering
- Tapas & canapé catering
- Corporate paella catering
- See all our catering
Send us your event details and postcode for a quote: use our quote form.
Nearby postcode districts
Elsewhere in Greater London
Towns and villages in Greater London
Every area we cover
Paella catering in UB4: what to expect
There’s something generous about paella: big pans, bright colours and a crispy base everyone wants a spoonful of. It makes the food an event in itself. On the menu are seafood paella, mixed paella and chicken and chorizo paella, and typical bookings are for engagement and anniversary parties and community events and fairs.
Watching it cook is half the fun. Onion, garlic, peppers and tomato go in first, then the stock and saffron, then the rice, which cooks without stirring while your guests chat.
- First, tell us about your event.
- We suggest paellas and extras and send a clear quote.
- Timings, access and the cooking area are agreed in advance.
- On the day, we set up and cook in front of your guests.
- We serve from the pan, then pack down.
Pricing in UB4
Comparing caterers? Look at what each quote includes: staff, crockery, sides, travel and VAT. We itemise ours.
Why hosts in UB4 choose us
- Every diet catered for, pan by pan
- Served hot, straight from the pan
- A clear, itemised quote
- Add tapas, canapés and Spanish desserts
How to get a price
To get a price, send us your details through our quote form. Give us the details of your event, and we’ll put together a menu and price.
Near you in Hayes
Around Hayes, we cater at gardens, homes and venues near Dr Triplett's CofE Primary School, Barra Hall Park and Rosedale College and the streets around them. Other local landmarks include Fountain House Hotel (within half a mile north-east), Church of St Mary (under half a mile north) and The Botwell Inn (0.5 miles south). For guests coming by rail, the closest station is Hayes & Harlington station, about 0.9 miles south. Nearby you will also find Hillingdon Museum and Archives Services (3.2 miles north-west) and Hayes Cottage Hospital (less than half a mile north). Green spaces nearby include Middle Lake and Yeading Brook Meadows.
Planning live paella in UB4
There are 3 towns and 0 villages and hamlets in UB4, so whether your event is in Hayes, Yeading and Yiewsley or a quiet village, the approach is the same: a level, ventilated spot and a clear plan.
Hayes: For a christening or wedding at a church such as Church of St Mary, a paella lunch or reception nearby is an easy way to feed everyone. For guests coming by train, Hayes & Harlington station is about 0.9 miles away. Evenings in Hayes stay light until about 9:20pm in June, but by late September sunset is around 7:05pm; once it is dark, we need light to cook and serve by.
Can I cook paella for a crowd myself?
A DIY paella party works for small groups. For larger numbers, mixed diets or a wedding, a caterer takes the pressure off, and keeps vegetarian and allergy-safe pans separate.
You can cook paella for a crowd yourself, but it takes practice. A big pan needs a burner that heats it evenly, and getting the rice right for dozens of people takes experience. Our guide to cooking paella for a crowd explains how.
Why live paella works
Outdoor events and live paella go together: cooked outside, served hot and shared.
In UB4 and nearby, we cater all sorts of events. Some of the most common are:
- Naming days and family parties
- Weddings and evening receptions
- Fairs, fêtes and festivals
- Anniversaries and engagement parties
About the dishes
Black rice
Black rice gets its colour from squid ink, traditionally with alioli. It makes a dramatic second seafood pan.
Vegetable and vegan paella
The vegetable pan is a dish in its own right: artichokes, beans, peppers and saffron.
How we price paella catering
The price comes down to a few factors:
- How many courses
- How many staff you need
- Guest numbers
- Plates, cutlery and glassware
If you have a budget in mind, tell us, and we will put together a menu that fits. A simple menu can still feel generous.
Details that help
We can quote more accurately with a few details. Here’s what to include:
- What the venue already provides
- The date and rough timings
- A picture of the cooking space, if it is a garden or field
- Roughly how many adults and children
We need only a few details to quote: date, location, guest numbers and diets. To send them, send us your details through our quote form.
Dietary needs and planning tips
Few dishes handle mixed diets as well as paella, because every paella has its own pan. Here are a few tips for planning:
- Choose two or three paellas so every guest has a choice
- Ask about diets and allergies on your invitation or RSVP
- Make sure most guests can sit to eat
- Tell us how many children are coming
On the day, you shouldn’t have to think about the food. We arrive in good time, set up, cook and serve, and stay in touch with your venue about timings.
Need plates or staff? We can provide them.
UB4 questions
Do you offer halal options?
We can. Let us know your halal numbers, and it is cooked separately.
Do you provide plates and cutlery?
Yes, if you need them. Let us know what you have, and we will quote for the rest.
What do you need at the venue?
Less than you might think: a flat spot away from anything flammable, with space to serve. If in doubt, send a picture.
When do you arrive?
We get there in good time to set up. The rice itself takes about 20 minutes, timed around your event.
How do you work out quantities?
Quantities depend on numbers, timing and courses, with a little extra built in. Accurate numbers help.
Is the paella cooked on site?
It is. We bring the pans, burners and fresh ingredients and cook it there and then, then serve straight from the pan.
Can you serve tapas as well?
Yes, and it is a popular combination. Tapas first, paella to follow.
- Cooked live in giant pans at your event
- Vegetarian, vegan, gluten-free and halal options
- Paella, tapas, canapés and desserts
- Sangria, bar staff, crockery and waiting staff