East Sussex · England
Paella Catering for Watermill events
Live paella catering, cooked fresh in giant pans at your event in Watermill: paella cooked from scratch in giant pans, in full view of your guests.
- Retirement celebrations
- Anniversary celebrations
- Weddings, from canapés to evening food
Paella catering for Watermill events
About our paella catering in Watermill
You can keep it simple or build a full menu: just paella, or paella with tapas, desserts and drinks. We’ll suggest what suits your event. We’re frequently asked to cater summer garden parties and naming days and family parties, with mixed paella, chicken and chorizo paella and black rice.
In a hamlet or village like Watermill, your own garden or a neighbour’s field can make a wonderful venue. Gates, verges and soft ground are worth mentioning when you enquire. Your quote spells out exactly what’s included: the menu, the staff and any extras.
- Area
- Watermill (TN39)
- County
- East Sussex
- Special diets
- Gluten-free, vegan, vegetarian, halal
- Also available
- Canapés, desserts, sangria and staff
- Quote
- Quoted for your event
- Page updated
- 23 October 2026

Perfect for your event in Watermill
Paella is one of the few dishes that handles mixed diets easily, because each version is cooked in its own pan. Everyone gets the same kind of meal.
Big or small, live paella works well. Common bookings include:
- Festivals, fairs and school events
- Retirement celebrations
- Garden get-togethers
- Staff parties and work lunches
For guests coming by train, the nearest station is Crowhurst station, about 1.9 miles north-east.
What your quote should include
- When final numbers are due
- How dietary needs and allergies are handled
- What the price includes, item by item
- When payment is due
Planners, venues and businesses
If you run the same event each year, tell us your dates early, so we can plan ahead.
If you are planning an event on someone’s behalf, whether you’re a planner, an office manager or an event organiser, we are happy to deal with you and the venue directly. It keeps things simple.
Live paella in Watermill: local details
Watermill is about 2 miles north of Bexhill-on-Sea, in East Sussex. Give us the address of your event in Watermill, and we will plan access and set-up. We cook in all 289 towns and villages in East Sussex. We cook right across the region, from Watermill to Brighton (26 miles away).
School fairs and fundraisers, for a school such as Bexhill High Academy, can book us as a food stall. Thinking of a picnic-style party in Highwoods? Public parks usually need permission from the council or landowner for cooking, so check first. Watermill is within about 6 miles of the sea, and seafood paella always feels right near the sea. Coastal wind means we plan a sheltered spot.
Anywhere in TN39, we can cook for your guests, from busy streets to quiet lanes. If your venue is just outside Watermill, we also cover Lunsford's Cross (1 mile west), Sidley (1 mile south), Catsfield (2 miles north), Bexhill-on-Sea (2 miles south) and Ninfield (2 miles north-west). We also cook in nearby towns such as Eastbourne (10 miles south-west), Hastings (4 miles east), Hailsham (9 miles west), St Leonards (4 miles east), Polegate (10 miles west) and Hastings Old Town (6 miles east).
A little further out are Bexhill Costume And Social History Museum (2.3 miles south) and Bexhill Hospital (1.8 miles south). Not far away are Senlac Hill and Gillham Wood.
Watermill questions
What about events near the coast?
Yes, as long as we can shelter from the wind. Sea breezes cool the pan, so a windbreak, building or gazebo helps.
Is Watermill too small for live paella?
Not at all. We cater in villages and hamlets as well as towns. Tell us about lanes, gates and parking.
Can you do gluten-free paella?
We can cook a gluten-free paella in its own pan. Let us know about coeliac guests in advance so we take the right care.
Do you provide plates and cutlery?
Yes, if you need them. Tell us what your venue provides and we’ll include the rest in the quote.
Who clears up?
Our cooking area is packed away and left clean. Table clearing is available with waiting staff.
Can you cook in the rain?
A covered, ventilated spot keeps us cooking in the rain. We will talk it through before the day.
What seafood can we have?
Tell us your preferences and we’ll suggest seafood options to suit your menu and budget. Premium shellfish can be added.
How long does the paella take?
That depends on your menu and numbers. We’ll agree arrival, cooking and serving times with you so the paella is ready when you want it.
Places near Watermill
Other catering in Watermill
Dietary needs and planning tips
We take diets and allergies seriously. Help us by following these steps:
- Let us know about other food at the event
- Request clear labels at the serving table
- Flag any coeliac guests, not just gluten-free preferences
- Plan a meat, a seafood and a vegetable or vegan pan
Let the paella rest for a few minutes before serving, and that is when we invite guests up.
Tapas or canapés make a good start as the rice cooks.
How the day works
We cook over gas burners in wide, shallow pans. It needs a level spot with some shelter and good ventilation, and we agree where that is before the day. In Watermill, the sun sets at about 9:15pm in late June and about 7:00pm in late September, so summer evening events are normally served in daylight. For winter events, when it’s dark by about 3:55pm, we need lighting at the cooking spot.
- You share your date, numbers and venue.
- We plan a menu that covers every diet.
- We arrive early to set up the burners and pans.
- The paella cooks as guests gather round.
- We serve hot from the pan and clear our cooking area.
How to prepare
- Get the venue’s permission for cooking
- Choose a level spot for the cooking area
- Name one person we can ask on the day
Getting a price
We quote for each event separately, so you only pay for what you need. For a quote, use our quote form.
Read more
What we need at the venue
We will agree the cooking spot with you before the day. It needs to meet a few simple requirements:
- Access for unloading near the cooking spot
- Agreement from the venue or landowner to cook on site
- Open air or a well-ventilated covered spot
If you are unsure, send a photo of the space and we will say what we think.
On the menu in Watermill
- Vegan paella
- Seafood paella
- Vegetable paella
- Black rice (arroz negro)
- Chicken & chorizo paella
- Paella Valenciana
- Mixed paella
Should I cook it myself?
You can hire equipment and do it yourself, but there is shopping, prep and hours of cooking. A caterer handles all of that.
Some hosts like to cook themselves. The usual problems are a pan too big for the burner, too much rice and stirring once the rice is in. If you’d rather be with your guests, we’ll do the cooking.
Live paella or other catering?
If you want something different from the usual buffet or roast, live paella brings colour, aroma and a touch of Spain to your event in Watermill. Compared with a plated meal, live paella is frequently good value, as there is no kitchen to hire and fewer staff to pay. Ask us for a quote.
Why choose Love Paella in Watermill
- No hidden extras in your quote
- Live cooking, not reheated food
- Food that becomes part of the entertainment
- Options for vegetarian, vegan, gluten-free and halal guests, each in its own pan
See How we price Or The cost guide.
A closer look at the menu
Seafood paella
The secret is a well-made seafood stock. Shellfish goes in towards the end so it stays tender.
Paella Valenciana
In Valencia, the recipe is fiercely debated. The classic version is chicken, green beans and butter beans with saffron.
- Cooked live in giant pans at your event
- Vegetarian, vegan, gluten-free and halal options
- Paella, tapas, canapés and desserts
- Sangria, bar staff, crockery and waiting staff