Windsor and Maidenhead · England
Paella Catering for Stud Green events
Looking for paella catering in Stud Green? We bring the pans, burners and fresh ingredients and cook in front of your guests.
- Family celebrations and christenings
- Birthday celebrations
- Engagement and anniversary parties
Paella catering for Stud Green events
About our paella catering in Stud Green
Watching it cook is part of the experience. Guests gather round as the sofrito sizzles and the saffron colours the rice, and the aroma does the rest. Whether it is christenings and family gatherings and big birthdays, we can cook chicken and chorizo paella, mixed paella and paella Valenciana and more.
In a hamlet or village like Stud Green, your own garden or a neighbour’s field can make a wonderful venue. Gates, verges and soft ground are worth mentioning when you enquire. Each paella is cooked from scratch on the day, not reheated, and served the moment it’s ready.
- Location
- Stud Green (SL6)
- Region
- Windsor and Maidenhead
- Diets
- Vegan, vegetarian, gluten-free and halal
- Also available
- Tapas, desserts, sangria, staff
- Quote
- Quoted for your event
- Updated
- 23 October 2026
Working with your venue
Hosting a party at home? Send a photo of the space and tell us about parking, and we will tell you honestly whether live paella will work.
Many venues have rules for outside caterers: cooking areas, access times and documents. Send us your venue’s requirements and we’ll follow them.
Nearby places to Stud Green
Other catering in Stud Green
Why live cooking beats a buffet
Next to a hog roast or barbecue, live paella is easier for vegetarian, vegan and halal guests, thanks to separate pans. Service from the pan keeps queues moving. Extras such as tapas, desserts, sangria, staff and crockery are priced separately, so you only pay for what you want.
Why Stud Green hosts choose us
- Hot food served quickly from the pan
- Crockery and waiting staff if you need them
- A quote that spells everything out
- Paella cooked from scratch on site
Before you choose a spot
Before the day, we will agree where we cook. It needs to meet a few simple requirements:
- Somewhere close to park and unload
- Good ventilation: outdoors, or an open-sided cover
- Agreement from the venue or landowner to cook on site
Not sure about your space? Send us a picture and we’ll tell you honestly before you book.
What we offer
- Vegan paella
- Mixed paella
- Seafood paella
- Chicken & chorizo paella
- Vegetable paella
- Paella Valenciana
- Black rice (arroz negro)
Diets, allergies and planning
We cater for vegetarian, vegan, gluten-free and halal guests. To get it right:
- Count adults and children separately
- Let us know about other food at the event
- Send allergies to us in writing
- Add a dietary question to your invitations
After service, we pack down our cooking area, quietly and quickly.
Finish with churros, crema catalana or tarta de Santiago.
Questions from Stud Green
How far is Stud Green from London?
About 27 miles from central London, and well within our area.
Can you cook in Ockwells Park?
Only if the landowner, normally the council, allows it. Ask them first, and we will send any information they need.
Do you take everything away?
We pack down our cooking area after service. Waiting staff can clear tables if you book them.
What happens with live paella?
We set up a cooking area at your venue, cook the paella from scratch in large pans while your guests watch, and serve it straight from the pan.
What does paella catering cost?
It depends on guest numbers, the menu, the courses, staff and travel. Send us the details for a quote.
Do you provide plates and cutlery?
Yes, if you need them. Let us know what you have, and we’ll quote for the rest.
Can you cater for children?
Yes. Children often love a simple chicken paella. Include children in your numbers.
Can you do sangria?
Yes, sangria. For other drinks, we can provide bar staff to serve what you buy.
Stud Green: venues, travel and local tips
Stud Green is about 2 miles south of Maidenhead, in Windsor and Maidenhead. Events in Stud Green are planned around your venue and timings: a quote, a plan and live cooking on the day. We cater in 57 places across Windsor and Maidenhead, from the larger towns to small villages. Our nearest city page is Reading, about 11 miles away.
For guests coming by train, the nearest station is Maidenhead station, about 2 miles north. If you’re organising a summer fair for a school like Holyport College, a paella stall is a crowd-pleaser.
We cover events in every part of SL6 and the streets around it. Streets in the area include Sturt Green, Meadow View Lane and Rolls Lane, and we can cook for an event on any of them. Neighbouring places where we cater events include Touchen-end (1 mile south), Moneyrow Green (1 mile south-east), Holyport (1 mile east), Paley Street (1 mile south-west) and Braywoodside (1 mile south-west). Within a short drive, we also cover Windsor (4 miles east), North Ascot (5 miles south), Cookham (5 miles north), Furze Platt (3 miles north), Dedworth (4 miles east) and Broomhall (8 miles south-east).
Well-known places in the area include St Mark's Hospital (2.5 miles north) and The Reitlinger Bequest Museum (2.5 miles north-east). Not far away are Taplow Lake and Weycock Hill.
- Nearby schools include Holyport CofE Primary School (0.8 miles east)
- Nearby, you’ll find The White Hart pub (0.5 miles south-east)
A closer look at the menu
Vegetable and vegan paella
A vegetable paella is not an afterthought: artichokes, beans, peppers and saffron, cooked in its own pan.
Mixed paella
Paella mixta combines meat and seafood in one pan.
How we price paella catering
Here’s what makes the biggest difference to the price:
- Whether you need crockery
- Chicken, vegetable or premium seafood
- Timings and hours
- Guest numbers
Live paella pricing depends on the event. A simple paella lunch costs less than a wedding with canapés, three paellas and waiting staff. Your quote spells it all out.
Getting an accurate quote
The more we know about your event, the better we can plan. Try to include:
- A picture of the cooking space, if it is a garden or field
- Where the event is
- The date and rough timings
- Whether you want canapés, tapas or desserts
Thinking about paella catering for your event in Stud Green? Send us the details and we’ll come back with ideas and a quote. To contact us, fill in our quote form.
Step by step
We arrive in good time before you want to eat, unload, set up the burners and prepare the stock. Guests usually gather round to watch as the paella takes shape. Around midsummer it stays light in Stud Green until about 9:25pm; by late September sunset is nearer 7:05pm, so summer evening service is normally in daylight. In December it is dark by about 3:55pm, so winter events need lighting where we cook.
- Start with the date, the place and the numbers.
- We come back with paellas to suit your guests, plus any extras.
- A week or so before, we confirm the plan.
- On the day we cook live, timed around your event.
- Guests are served from the pan, and our area is cleared afterwards.
Getting ready for the day
- Confirm numbers and diets before the day
- Get the venue’s permission for cooking
- Tell us when you want to eat
Get a quote
We quote for each event separately, so the price fits what you actually want. To ask for one, send us your details through our quote form.
Related guides
Who books paella catering in Stud Green?
Paella is one of the few dishes that handles mixed diets easily, because each version is cooked in its own pan. Everyone gets the same kind of meal.
If you are planning any of these, we can help:
- Garden parties and summer barbecues
- Anniversary celebrations
- Company summer parties
- Retirement celebrations
Parks such as Ockwells Park typically need the owner’s permission for cooking, so ask before you plan a party there.
What your quote should include
- Whether crockery, cutlery and napkins are included
- The wet-weather plan
- Whether VAT is included
- A clear list of what’s included
- Cooked live in giant pans at your event
- Vegetarian, vegan, gluten-free and halal options
- Paella, tapas, canapés and desserts
- Sangria, bar staff, crockery and waiting staff