East Sussex · England
Live paella catering in Brede, East Sussex
Something for every guest: meat, seafood, vegetarian and vegan pans side by side. Live paella catering, cooked fresh in giant pans at your event in Brede.
- Summer garden parties
- Weddings, from canapés to evening food
- Birthday celebrations
Planning an event in Brede?
Paella catering in Brede, cooked live
Watching it cook is part of the experience. Guests gather round as the sofrito sizzles and the saffron colours the rice, and the smell does the rest. Typical bookings include garden get-togethers and office lunches and staff parties, with paella Valenciana, chicken and chorizo paella and mixed paella.
In a rural place like Brede, the setting does plenty of the work: a paella cooking in a garden or field feels right at home. Tell us about access and the ground. Timings are planned around your event, so the paella is ready when you want to eat.
- Location
- Brede (TN31)
- Area hub
- East Sussex
- Special diets
- Vegetarian, vegan, gluten-free, halal
- Add-ons
- Tapas, churros, sangria, crockery
- Quote
- Quoted for your event
- Last updated
- 23 October 2026
DIY paella versus live catering
DIY catering keeps costs down, but the host spends the party cooking. With live paella catering, you get the theatre without the work.
Weighing up DIY against a caterer? Consider your numbers, your guests’ diets and your own time. We are happy to give you a quote to compare.
What happens on the day
Here’s how the day generally runs: we arrive, set up and start cooking, your guests watch the rice cook, and it’s served hot from the pan at the agreed time. Evenings in Brede stay light until about 9:15pm in June, but by late September sunset is around 7:00pm; after dark, the cooking and serving areas need good lighting.
- First, you send us your date, venue, numbers and diets.
- You get a suggested menu and an itemised quote.
- On the day we arrive in good time, set up and start the stock.
- The paella cooks in front of your guests, with tapas first if you’ve chosen them.
- We serve it hot from the pan and clear our area when service ends.
How to prepare
- Keep the cooking spot clear of fences, hedges and branches
- Confirm numbers and diets before the day
- Have a level space ready for the pans
Get a quote
Not sure what you need yet? No problem: give us the basics about your event, and we will suggest a menu. Start when you’re ready: use our quote form.
Read more
Catering an event in Brede
Brede is about 5 miles north of Hastings, in East Sussex. For paella catering in Brede, we plan around your venue and timings: a clear quote, agreed timings and paella cooked live on the day. Brede is one of 289 towns and villages in East Sussex we cover. Our events stretch from Brede to Brighton (32 miles away).
If you are celebrating after a service at a church like The Parish Church of St George, live paella at a garden or venue nearby works well. School fairs and fundraisers, for a school such as Brede Primary School, can book us as a food stall. Brede is within about 6 miles of the sea, and seafood paella always feels right near the sea. Sea breezes can be strong, so we plan a sheltered cooking spot.
Anywhere in TN31, we can bring paella catering to you, from busy streets to quiet lanes. We can cater an event on streets such as Brede Hill and Stubb Lane. Close by, we cover events in Cackle Street (1 mile north), Westfield (2 miles south-west), Kent Street (3 miles south-west), Sedlescombe (3 miles west) and Mill Corner (3 miles north). We also cook in nearby towns such as Hastings (5 miles south), Bexhill-on-Sea (8 miles south-west), St Leonards (6 miles south), Hastings Old Town (5 miles south), Belmont (5 miles south) and Heathfield (15 miles west).
Other landmarks nearby include Barn Theatre and Museum (2.5 miles south) and Conquest Hospital (3.5 miles south). Open spaces near Brede include Flatropers Wood and Senlac Hill.
- Local pubs include The Red Lion Public House (within half a mile north)
How we price paella catering
The same guest numbers can mean different prices, because of:
- The number of people
- Crockery and cutlery, or disposables
- Staff: cooks, waiting staff and bar staff
- Your choice of paellas
Access and travel can make a difference to the cost, so tell us about the venue when you ask for a quote. The full price is confirmed before you book.
What to tell us
A few details help us give you an accurate quote. Here’s what’s useful:
- The date and time of the event
- Expected numbers
- Whether the venue has crockery or staff
- Any dietary needs and allergies
Tell us your date, venue or postcode and roughly how many guests, along with any dietary needs, and you’ll get a menu idea and a price. To get started, fill in our quote form.
A closer look at the menu
Vegetable and vegan paella
The vegetable pan is a dish in its own right: artichokes, beans, peppers and saffron.
Seafood paella
The secret is a well-made seafood stock. The shellfish is added late so it stays tender.
Dietary needs and planning tips
Dietary needs are easy to plan for with a little notice. Our advice:
- Mention any other courses or food
- Ensure each pan is labelled
- Pick a mix of paellas to cover every diet
- Ask about diets and allergies on your invitation or RSVP
Paella is at its best straight from the pan, so we plan service for when guests are ready to eat.
We can add sangria and bar staff for your own drinks.
Before you choose a spot
We will be honest if a space will not work, and suggest an alternative. The main points are:
- Level ground for the pans and burners
- A safe distance from anything that could catch
- Agreement from the venue or landowner to cook on site
If in doubt, send us a picture of the spot and we will advise.
Popular choices
- Mixed paella
- Vegetable paella
- Vegan paella
- Black rice (arroz negro)
- Seafood paella
- Paella Valenciana
- Chicken & chorizo paella
Organising for someone else?
If you are organising for someone else, such as a wedding planner, an office manager or a festival organiser, we’ll work directly with you and the venue. It keeps things simple.
If you run the same event each year, tell us your dates early, so we can plan ahead.
Also in Brede
Events we cater in Brede
It needs no kitchen, so it is at home in gardens, fields and marquees where other catering struggles.
Here are some of the events we cook for:
- Fairs, fêtes and festivals
- Engagement and anniversary parties
- Company summer parties
- Big birthdays
For guests coming by train, the nearest station is Doleham station, about 1.2 miles south-east.
Questions to ask before booking
- How each diet is kept separate
- The deadline for final numbers
- Payment terms and deposit
- Staff numbers and hours
Questions from Brede
Can you cater a reception after a service at The Parish Church of St George?
Yes, at a nearby garden, marquee or hall where we can cook. Churches rarely have space for live cooking, so the meal is usually elsewhere. Send us the reception address.
What about events near the coast?
Yes, with a sheltered cooking spot. Wind is the main issue on the coast, so we plan shelter.
What does paella catering cost?
It depends on guest numbers, the menu, the courses, staff and travel. Tell us about your event and we’ll send a quote.
What seafood can we have?
Tell us your preferences and we’ll suggest seafood options to suit your menu and budget. Premium options are available.
Do you cover Brede?
Yes, we do. Brede is one of the places we cover. Tell us your date and we will check availability.
Can you provide dessert?
Yes. Churros, crema catalana and tarta de Santiago are popular choices.
Which areas do you serve?
We cater across London and the South East, including East Sussex. Find your area.
How many different paellas?
Typically two or three, so every guest has a choice. Tell us about your guests’ diets and we’ll suggest the mix.
- Cooked live in giant pans at your event
- Vegetarian, vegan, gluten-free and halal options
- Paella, tapas, canapés and desserts
- Sangria, bar staff, crockery and waiting staff