Live paella catering, cooked fresh at your event · London and the South East
Crowds walking between food stalls at an outdoor food festival

East Sussex · England

Festival & event paella in Westfield, East Sussex

From the first sizzle in the pan to the last crispy spoonful, paella street food for festivals, fairs, markets and community events makes the food a highlight of your event in Westfield.

  • Agricultural and county shows
  • Race days and sports events
  • Feeding crew and volunteers

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Festival paella catering near Westfield

Festival paella catering in Westfield, made fresh on the day

Paella eats well from a bowl with a fork, standing up or sitting on the grass. Whether it is village fêtes and summer fairs and festivals, we will put together a menu of churros, seafood paella and vegan paella and more.

Near Westfield, events may be far from shops and cafés, so a hot-food stall is a big help. You can add tapas, desserts, sangria, bar staff and waiting staff, so the whole menu comes from one caterer.

Where
Westfield (TN35)
Region
East Sussex
Dietary options
Gluten-free, vegan, vegetarian, halal
Add-ons
Tapas, desserts, sangria, staff
Quotes
Quoted for your event
Last updated
23 October 2026
Families and friends at an outdoor food event

Community events around Westfield

Westfield is about 3 miles north of Hastings, in East Sussex. We cater events at gardens, halls and venues around Westfield and nearby villages. Westfield is one of 289 places in East Sussex we cover. Our events stretch from Westfield to Brighton (about 31 miles away).

If you are organising a summer fair or fundraiser for a school such as Westfield School, a paella stall is a crowd-pleaser. For visitors coming by rail, the nearest station is Doleham station, about 1.6 miles north-east. The coast is within about 4 miles of Westfield, so for seaside events we plan a sheltered pitch, and seafood paella sells well by the sea.

This part of East Sussex takes in TN35, so your event can be anywhere in it. That could mean an event in a garden on Moor Lane, Heathlands and South Terrace. Nearby, we also cater events in Kent Street (1 mile west), Brede (2 miles north-east), Cackle Street (2 miles north), Sedlescombe (3 miles north-west) and Telham (3 miles west). Within a short drive, we also cover Eastbourne (15 miles south-west), Hastings (3 miles south), Bexhill-on-Sea (6 miles south-west), Hailsham (14 miles west), St Leonards (4 miles south) and Hastings Old Town (4 miles south).

Nearby you’ll also find Priory Meadow Shopping Centre (3.6 miles south) and Barn Theatre and Museum (0.9 miles south). Open spaces near Westfield include Church Wood and Robsack Wood and Senlac Hill.

  • Schools near Westfield include Ark Helenswood Academy (1.6 miles south)
Map of Westfield © OpenStreetMap contributors

How the day works

The paella is cooked in giant, shallow pans over gas burners. We need a level, ventilated spot, which we agree with you beforehand. Summer events in Westfield have daylight until about 9:15pm at midsummer and about 7:00pm by late September, which helps evening trading. For winter markets, dark by about 3:55pm, the pitch needs lighting.

  1. Tell us about the event, the crowd and the pitch.
  2. You get our stall menu and what we need on site.
  3. We send the documents the event asks for.
  4. We time the first pans for the lunchtime rush.
  5. At close, we pack down and tidy up.

How to prepare

  • Have a level space ready for the pans
  • Arrange parking near the cooking spot
  • Confirm the venue is happy with live cooking

Ask for a quote

A detailed enquiry gets a more accurate quote: the venue, the timings, the courses you’d like and any extras. To send your details, use our quote form.

Get a quote

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Should I cook it myself?

Some hosts like to cook themselves. The usual problems are a pan too big for the burner, too much rice and stirring once the rice is in. If you’d rather be with your guests, we will do the cooking.

Weighing up DIY against a caterer? Think about numbers, diets and how much you want to enjoy the day. We are happy to give you a quote to compare.

Diets, allergies and planning

We cater for vegetarian, vegan, gluten-free and halal guests. To get it right:

  • Put all trader information in one pack
  • Ask traders about packaging and waste
  • Provide seating near the food
  • Ask about peak-time capacity

We arrive at the agreed time and set up our pitch, following your trader pack.

Vegan paella alongside the rest.

How we price festival paella catering

Each event is quoted on its own, and the price depends on a few things:

  • Extra courses such as canapés, tapas and dessert
  • The length of service
  • Chicken, vegetable or premium seafood
  • How many guests are eating

The price depends on your guest numbers, the menu and how many courses you choose, plus any staff, crockery and travel. We quote for each event individually.

What to tell us

A few details help us give you an accurate quote. Here’s what to include:

  • A picture of where we’d cook
  • Roughly how many adults and children
  • The courses you’d like
  • The venue or postcode

Every quote is put together for your event. Tell us your date and guest numbers, and we will check availability at the same time.

Westfield questions

What’s the nearest station to Westfield for guests?

Doleham station, about 1.6 miles north-east of the centre.

Can you run a stall at a school fair in Westfield?

Yes, if the school is happy for us to cook on site. Send us the date, pitch and expected numbers.

Is the paella gluten-free?

We can cook a gluten-free paella in its own pan. Tell us about any coeliac guests when you book so we take the right care.

Do you clear up afterwards?

Our cooking area is packed away and left clean. Ask us about table clearing if you need it.

Can you trade at our festival or fair?

Send us the event details, dates and pitch information, and we’ll let you know if we are available.

Can you cater for crew and volunteers?

Yes. We can cook for crew, volunteers or a hospitality area as well as, or instead of, a public stall.

Can the paella be cooked in a hall?

Indoors only where ventilation and the venue allow it. Courtyards, doorways and terraces frequently work.

What do you need at the pitch?

Let us know what the pitch has and we will confirm our needs.

Organising for someone else?

For big numbers, we plan pans and serving points to keep queues short, so guests are fed quickly. Let us know how long the food break is.

If you’re booking for a business, tell us how you’d like to handle the booking and payment, and we’ll explain how it works. We’re happy to liaise with facilities on access and timings.

Why choose live paella in Westfield?

For a stall that adds atmosphere, a paella pan delivers. Got a budget? Let us know, and we’ll suggest a menu to match. Even a simple menu can be a feast.

What you get with us

  • Catering across East Sussex, including Westfield
  • Every diet catered for, pan by pan
  • Served hot, straight from the pan
  • Sangria and bar staff available

See Our prices page Or Our guide to catering costs.

Planning the cooking area

Most gardens and venues can host live paella, but there are a few things to check:

  • Your arrangements for power, water and waste
  • A level pitch on firm ground
  • Room for our cooking and serving area

If you’re unsure, send a photo of the space and we will say what we think.

Popular choices

  • Churros
  • Giant paella pans
  • Chicken & chorizo paella
  • Vegan paella
  • Tapas
  • Seafood paella

View our sample menu

Occasions we cook for in Westfield

Organisers book paella because it draws people into the food area.

These are some of the occasions we cater:

  • Seasonal markets
  • Festivals
  • VIP and hospitality areas
  • Open days

Running a fête for a church like The Parish Church of St John the Baptist? A paella pan draws people in.

What your quote should include

  • Payment terms and deposit
  • The deadline for final numbers
  • Whether crockery, cutlery and napkins are included
  • Space, access and power needs

Our caterer checklist

  • Cooked live in giant pans at your event
  • Vegetarian, vegan, gluten-free and halal options
  • Paella, tapas, canapés and desserts
  • Sangria, bar staff, crockery and waiting staff

See the menu · How it works · Get a quote