Oxfordshire · England
Festival & event paella in Sun Rising, Oxfordshire
Looking for festival paella catering in Sun Rising? We arrive with the pans, burners and fresh ingredients and cook in front of your guests.
- Country shows
- Open days
- Charity and school events
Festival paella catering in Sun Rising
Festival paella catering in Sun Rising, made fresh on the day
Paella eats well from a bowl with a fork, on the move or on a picnic rug. For summer fairs and fêtes and county and country shows, we can cook seafood paella, chicken and chorizo paella and giant-pan paella and more.
A fête near Sun Rising might be on a field with no mains power; tell us what’s available and we will plan around it. We serve straight from the pan, so every plate is hot, and a queue moves quickly.
- Area
- Sun Rising (OX15)
- County
- Oxfordshire
- Dietary options
- Vegetarian, vegan, gluten-free, halal
- Add-ons
- Canapés, desserts, sangria and staff
- Quotes
- Contact us for a quote
- Page updated
- 23 October 2026

Common questions in Sun Rising
Do you come out to small places like Sun Rising?
Not at all. We cater in villages and hamlets as well as towns. Tell us about lanes, gates and parking.
Do you do desserts?
Yes. Churros, crema catalana and tarta de Santiago are popular choices.
Can you cook indoors?
Generally we cook outdoors or under a ventilated cover, because we use gas burners. Some venues have suitable spaces; we will check with you and the venue.
How much is live paella catering?
It depends on guest numbers, the menu, the courses, staff and travel. Tell us about your event and we’ll send a quote.
Will you have a stall at our event?
Send us the details, and we’ll reply with our availability and what we need.
Do you cook it at the event?
Yes. We cook from scratch in large pans at your venue, in front of your guests.
Do you provide drinks?
We can make sangria, and we can staff a bar with your drinks.
Can you cook in the rain?
A covered, ventilated spot keeps us cooking in the rain. We will make a plan B with you.
What affects the price in Sun Rising
The price comes down to a few factors:
- Starters, canapés and desserts
- Your choice of paellas
- Whether you need crockery
- Waiting and bar staff
Compared with a plated meal, live paella is often good value, as there is no kitchen to hire and fewer staff to pay. We’ll send you a quote.
What we need to know
For a quote, it helps to have:
- The courses you’d like
- The address or venue name
- The date and rough timings
- What the venue already provides
We quote for each event separately, so the price fits what you actually want. To ask for one, fill in our quote form.
Planning for every diet
With a little notice, every diet is easy. We suggest:
- Check traders’ packaging and waste plans
- Book crew catering in advance
- Plan seating near the food area
- Check every diet is covered by the line-up
We cook in full view of visitors, and serve from the pan throughout the event.
Bowls and forks for eating on the go.
Live paella or other catering?
Crew sandwiches are easy but dull. A hot meal keeps crew happy. Larger events generally cost less per head, since the set-up is much the same either way. Tell us your numbers for an accurate price.
What you get with us
- Waiting staff and crockery on request
- Catering across Oxfordshire, including Sun Rising
- Separate pans for vegetarian, vegan, gluten-free and halal guests
- Fast service from the pan
Also in Sun Rising
About the dishes
Giant paella pans
The huge pan is the star.
Seafood paella
Seafood paella is always popular.
How the day works
We get there well before serving, unload, set up the burners and prepare the stock. Guests usually gather round to watch while it cooks. Evening events in Sun Rising have light until about 9:30pm at midsummer; after dark, we need a lit pitch.
- Tell us about the event, the crowd and the pitch.
- You get our stall menu and what we need on site.
- Paperwork goes over in good time.
- We time the first pans for the lunchtime rush.
- When trading ends, the pitch is cleared and left clean.
How to prepare
- Have a level space ready for the pans
- Confirm numbers and diets before the day
- Leave space around the cooking area
How to get a price
Most quotes start with a few simple details: the date, where the event is, how many guests and any dietary needs. You can send us your details through our quote form.
Related guides
Cook it yourself or book a caterer?
You can cook paella for a crowd yourself, but it takes practice. Large pans need the right burners, and getting the rice right for dozens of people takes experience. Read how to cook paella for a crowd.
Weighing up DIY against a caterer? Think about numbers, diets and how much you want to enjoy the day. We’re happy to give you a quote to compare.
Sun Rising events: pitches and permissions
Sun Rising is about 6 miles north-west of Banbury, in Oxfordshire. Give us the address of your event in Sun Rising, and we’ll plan access and set-up. We cook in 443 places in Oxfordshire, from the larger towns to small villages. We cook right across the region, from Sun Rising to Oxford (27 miles away).
Festival paella catering in OX15 is planned around your venue and your guests. We can cater an event on streets such as Sun Rising Hill and Sugarswell Lane. Neighbouring places where we cater events include Edgehill (1 mile north-east), Ratley (2 miles north-east) and Hornton (2 miles east). We also cook in nearby towns such as Banbury (6 miles south-east), Chipping Norton (12 miles south), Neithrop (6 miles south-east), Grimsbury (7 miles south-east), Ruscote (6 miles south-east) and Bloxham (8 miles south-east).
Other landmarks nearby include W. O. Bentley Memorial Foundation (3.4 miles south-east) and King John's Castle (3.7 miles north-west). The countryside around Sun Rising includes Edge Hill.
Why choose festival paella catering in Sun Rising?
Organisers book paella because it draws people into the food area.
In Sun Rising and nearby, we cater all sorts of events. Popular bookings include:
- Village fêtes
- VIP and hospitality areas
- Community events and open days
- Country shows
What your quote should include
- Staff numbers and hours
- Whether VAT is included
- Allergen information for each dish
- Space, access and power needs
What we need at the venue
If a space isn’t suitable, we will tell you, and help find another spot. The main points are:
- The event’s site rules and timings
- Vehicle access to the pitch at set-up and break-down
- A pitch away from tents and structures
If you’re unsure, send a photo of the space and we will say what we think.
Menu ideas
- Giant paella pans
- Churros
- Chicken & chorizo paella
- Tapas
- Seafood paella
- Vegan paella
- Cooked live in giant pans at your event
- Vegetarian, vegan, gluten-free and halal options
- Paella, tapas, canapés and desserts
- Sangria, bar staff, crockery and waiting staff