West Sussex · England
Festival Paella Catering in Heyshott Green
Treat your guests to live paella at your event in Heyshott Green. We cook from scratch on site, then served hot from the pan.
- Feeding crew and volunteers
- Village fêtes
- Agricultural and county shows
Planning an event in Heyshott Green?
Prices and what affects them
The same guest numbers can mean different prices, because of:
- Plates, cutlery and glassware
- Distance and access to the venue
- The length of service
- The number of people
There is no one-size-fits-all price for live paella. A garden party lunch and a full wedding menu are very different jobs. We itemise everything in your quote.
What to tell us
These details help us quote quickly:
- Whether the venue has crockery or staff
- Your date and when you want to eat
- Which courses you have in mind
- A picture of the space, if you can
Planning festival paella catering in Heyshott Green? Send us the details and we’ll reply with a menu and a clear price. To get in touch, use our quote form.
Festival paella catering in Heyshott Green, made fresh on the day
Nothing draws a festival crowd like a giant paella. The sight and smell of it cooking brings people over, and portions are served quickly from the pan. We cook chicken and chorizo paella, churros and seafood paella, and we’re frequently booked for race days and sports events and agricultural and county shows.
At a field event near Heyshott Green, power and water may be limited; let us know and we will plan for it. All the cooking equipment comes with us, and we clear our cooking area away afterwards.
- Where
- Heyshott Green (GU29)
- County
- West Sussex
- Diets
- Vegetarian, vegan, gluten-free, halal
- Add-ons
- Tapas, churros, sangria, crockery
- Quote
- Quoted for your event
- Updated
- 23 October 2026
For event organisers in Heyshott Green
Throwing a party at home? Send us a picture of the garden and tell us about access, and we will tell you honestly whether live paella will work.
If you are organising for someone else, such as a wedding planner, an office manager or a festival organiser, we’ll work directly with you and the venue. It keeps things simple.
Space, weather and the venue
Safety and good cooking both depend on the spot we use. We need:
- Vehicle access to the pitch at set-up and break-down
- Details of power, water and waste arrangements
- Pitch space for cooking and serving
If you’re unsure, send a picture of the space and we will say what we think before you book.
Popular choices
- Chicken & chorizo paella
- Churros
- Giant paella pans
- Tapas
- Vegan paella
- Seafood paella
Questions from Heyshott Green
Is Heyshott Green too small for live paella?
Not at all. We cater in villages and hamlets as well as towns. Tell us about lanes, gates and parking.
Can you cook at venues in the South Downs National Park?
Yes, though some venues in protected landscapes have extra rules; ask your venue. We will work to whatever the site needs.
Do you cater for vegetarian guests?
Yes, and they’re popular with everyone. Each is cooked separately, with its own stock and utensils.
Can you cater for children?
Yes, children are easy to cater for. Let us know numbers and ages, and we’ll plan a pan with them in mind.
When should we book?
Early, particularly for summer Saturdays. Even if it is short notice, it’s worth asking.
Can vegans eat at your stall?
Absolutely. Vegan paella is cooked in its own pan.
What does festival paella catering cost?
It depends on guest numbers, the menu, the courses, staff and travel. Send us the details for a quote.
Can you trade at our festival or fair?
Tell us about the event, dates and pitch, and we will check availability.
What happens on the day
On the day, we set up our cooking area, light the burners and start the sofrito. The rice goes in about 20 minutes before serving, so we time everything to your schedule. Evening events in Heyshott Green have light until about 9:20pm at midsummer; after that, the pitch needs good lighting.
- Send us your event details and pitch information.
- We confirm menu, pitch needs and documents.
- We set up on time.
- We cook in full view and serve all event.
- We pack down and tidy the pitch.
Preparing for the day
- Let us know the timings for the day
- Have a level space ready for the pans
- Let us know who to talk to on the day
Getting a price
The more you tell us, the more accurate the quote: the venue, the timings, the courses you’d like and any extras. When you’re ready, fill in our quote form.
Read more
Dishes our guests love
Seafood paella
The seafood pan is a festival favourite.
Giant paella pans
A pan the size of a cartwheel, full of saffron rice, cooking in full view.
Catering for every guest
Most events have a mix of diets. To cater well for them:
- Make allergen information visible at every stall
- Ask traders about packaging and waste
- Provide seating near the food
- Plan for vegan and gluten-free visitors
We arrive at the agreed time and set up our pitch, following your trader pack.
Larger pans for peak times.
Fairs, fêtes and events in Heyshott Green
Heyshott Green is about 9 miles north of Chichester, in West Sussex. From the centre of Heyshott Green to the outskirts, we offer the same service: live cooking, separate pans for every diet and a clear price. We cook in all 371 towns and villages across West Sussex, from the larger towns to small villages. We cook right across the region, from Heyshott Green to Guildford (21 miles away).
School fairs, for a school like Midhurst Rother College, are a natural fit for a paella stall. Within about 2 miles is the South Downs National Park, where events may have extra rules on vehicles and waste; we’ll follow the site’s requirements.
Anywhere in GU29, we can bring festival paella catering to you. For events just outside Heyshott Green, we cover Heyshott (1 mile south-east), Hoyle (1 mile east), Cocking Causeway (1 mile north-west), Cocking (1 mile south-west) and West Lavington (1 mile north). We also cook in nearby towns such as Bognor Regis (12 miles south), Chichester (9 miles south), Littlehampton (13 miles south-east), Emsworth (12 miles south-west), Rustington (14 miles south-east) and Storrington (12 miles east).
Well-known places in the area include Midhurst Community Hospital (2.3 miles north) and Midhurst Museum (1.9 miles north). Not far away are Graffham Common and Levin Down.
- Pubs nearby include Unicorn Inn (0.5 miles south-east)
Paella compared with other options
For a stall that adds atmosphere, paella is a strong choice. Compared with a plated meal, live paella is often good value, because it needs no kitchen and fewer staff. We will send you a quote.
Why book with us
- Everything cooked fresh at your event
- Catering across West Sussex, including Heyshott Green
- Every diet catered for, pan by pan
- Hot food served quickly from the pan
Take a look at Our prices page Or What paella catering costs.
Towns and villages near Heyshott Green
What else we do in Heyshott Green
DIY paella versus live catering
For a small group, cooking yourself can work well. For larger numbers, mixed diets or a wedding, a caterer takes the pressure off, and keeps vegetarian and allergy-safe pans separate.
You can cook paella for a crowd yourself, but it takes practice. A big pan needs a burner that heats it evenly, and getting the rice right at scale is tricky. Our guide to cooking paella for a crowd explains how.
- Cooked live in giant pans at your event
- Vegetarian, vegan, gluten-free and halal options
- Paella, tapas, canapés and desserts
- Sangria, bar staff, crockery and waiting staff