Live paella catering, cooked fresh at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

West Sussex · England

Corporate Paella Catering in Wineham

Cooked live, served hot and made to share: paella catering for office lunches, staff parties, team days and client events for events in Wineham and across West Sussex.

  • End-of-year celebrations
  • Training days and conferences
  • Away days and office lunches

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Corporate paella catering near Wineham

How our corporate paella catering works in Wineham

Guests gather round to watch it cook, and once it is ready, a queue moves fast because it’s served straight from the pan. We’re frequently asked to cater charity and fundraising events and christmas parties, with canapé tapas, bowl food and paella lunches.

For rural venues near Wineham, live paella brings a hot meal to wherever the team is. Tell us about access. Your quote spells out exactly what’s included: menu, staff, crockery and anything else you choose, with no surprises on the day.

Where
Wineham (BN5)
County
West Sussex
Special diets
Gluten-free, vegan, vegetarian, halal
Also available
Tapas, desserts, sangria, staff
Quote
Contact us for a quote
Updated
23 October 2026
Paella topped with whole prawns, clams and peppers in a steel pan

The menu, dish by dish

Bowl food

Bowls are perfect for mingling.

Canapé tapas

One-bite tapas served by staff.

Live paella or other catering?

Barbecues cook in batches and struggle with diets. Paella covers diets with separate pans. Premium seafood costs more than chicken or vegetables, so the menu you choose affects the price. Tell us your budget and we’ll suggest a menu.

What you get with us

  • Everything cooked fresh at your event
  • Options for vegetarian, vegan, gluten-free and halal guests, each in its own pan
  • Sangria, plus bar staff for your own drinks
  • Catering across West Sussex, including Wineham

Take a look at Our pricing Or Our guide to catering costs.

Work events in Wineham: access and travel

Wineham is about 5 miles west of Burgess Hill, in West Sussex. Across the BN5 area, we will come to your venue or garden. We cover all 371 towns and villages in West Sussex. Our nearest city page is Brighton, about 11 miles away.

Wineham is about 37 miles from central London, so it’s a practical spot for away days and team events. The South Downs National Park is within about 7 miles, which suits team away days in the countryside.

For corporate paella catering in BN5, we plan around your venue and your guests. For work events just outside Wineham, we cover Kent Street (1 mile north-west), Twineham Green (1 mile east), Twineham (1 mile east), Cowfold (2 miles north-west) and Crosspost (2 miles north-east). Larger places within reach include Crawley (10 miles north), Horsham (7 miles north-west), Worthing (12 miles south-west), Haywards Heath (7 miles east), Burgess Hill (5 miles east) and East Grinstead (15 miles north-east).

A little further out are The Dene Hospital (3.3 miles east). The countryside around Wineham includes Woods Mill.

Map of Wineham © OpenStreetMap contributors

How the day works

Watching it cook is half the fun. Onion, garlic, peppers and tomato go in first, then the stock and saffron, then the rice, which cooks without stirring while your guests chat. December events in Wineham are in the dark from about 3:55pm, so plan lighting where we cook. Summer events have daylight until around 9:20pm.

  1. We start with your date, venue, headcount, timings and diets.
  2. You get a menu, a quote and any documents the venue asks for.
  3. Access, parking and set-up are agreed with you or facilities.
  4. We cook live on the day and serve on schedule.
  5. We clear our cooking area away and leave the space as we found it.

Preparing for the day

  • Ensure the spot is clear of anything flammable
  • Have a gazebo or cover ready if rain is likely
  • Pick a flat, firm spot for us to cook

How to get a price

It’s easy to get a price: tell us the date, place, numbers and any dietary needs. We’ll come back with a clear quote.

Ask for a quote

Read more

Space, weather and the venue

If a space is not suitable, we’ll tell you. What matters most:

  • Open air or a well-ventilated covered spot
  • Facilities approval and any site rules
  • Agreement from the venue or landowner to cook on site

If you’re unsure, send a picture of the space and we’ll say what we think.

Popular choices

  • Paella lunches
  • Drinks service
  • Bowl food
  • Desserts
  • Canapé tapas
  • Vegan & vegetarian pans

View our sample menu

Prices and what affects them

There are no hidden charges: the price is based on:

  • Plates, cutlery and glassware
  • Extra courses such as canapés, tapas and dessert
  • Waiting and bar staff
  • Your choice of paellas

Larger events normally cost less per head, because the cooking set-up is similar for different sizes of event. Give us your numbers and we’ll quote.

What we need to know

Here’s what makes a quick, accurate quote possible:

  • The address or venue name
  • A picture of where we’d cook
  • The date and time of the event
  • Anything your venue supplies

Most quotes start with a few simple details: date, location, guest numbers and diets. To send them, fill in our quote form.

Occasions we cook for in Wineham

It needs no kitchen, so it works at offices, car parks, courtyards and outdoor venues.

Live paella suits almost any gathering. In Wineham, people book us for occasions like:

  • End-of-year celebrations
  • Open days and launches
  • Conference lunches
  • Summer staff parties

Historic houses near Wineham include Ockenden Manor (4.9 miles north-east). Estates and historic houses can make memorable settings for client events, but they typically set strict rules for caterers.

Questions to ask before you book

  • What happens if it rains
  • Space, access and power needs
  • Whether travel is included
  • If the price includes VAT

12 questions to ask before booking

DIY paella versus live catering

A DIY paella party works for small groups. For big numbers or lots of diets, a caterer makes life easier, and handles separate pans for each diet.

You can hire equipment and do it yourself, but you’ll still need to source ingredients, prep and cook for hours. We take care of all of it.

Dietary needs and planning tips

Paella is one of the easiest dishes for mixed diets, because every paella has its own pan. Here are a few tips for planning:

  • Ensure there are plenty of soft drinks
  • Let us know how long people have to eat
  • Ask facilities what documents they need from us
  • Share diet numbers and allergies in writing

We keep the cooking area tidy and contained.

Sangria and bar staff for drinks you provide.

FAQs for Wineham

Is Wineham close to London?

Roughly 37 miles from the centre of London, and we cover it as standard.

Do you come out to small places like Wineham?

No, we cook in small places too. Let us know about access and parking.

Do you cook at offices in central London?

Frequently, if the site has a suitable space and allows cooking. We’ll confirm with facilities.

What about pudding?

We do. Churros, crema catalana and tarta de Santiago are popular choices, or you can serve your own cake.

Do you work in winter?

We can, with a suitable covered cooking area. Hot paella in winter is popular.

Can you cater for vegetarians and vegans?

Yes. Vegetarian and vegan paellas are cooked in separate pans.

What space do you need to cook?

Less than you might think: a flat spot away from anything flammable, with space to serve. If in doubt, send a picture.

When should we book?

The sooner the better. Peak dates go quickly, so it pays to ask early.

  • Cooked live in giant pans at your event
  • Vegetarian, vegan, gluten-free and halal options
  • Paella, tapas, canapés and desserts
  • Sangria, bar staff, crockery and waiting staff

See the menu · How it works · Get a quote