West Sussex · England
Corporate Paella Catering in Crosspost
Looking for corporate paella catering in Crosspost? We arrive with the pans, burners and fresh ingredients and cook in front of your guests.
- Christmas and end-of-year parties
- Team lunches
- Training days and conferences
Book corporate paella catering in Crosspost
How our corporate paella catering works in Crosspost
A paella station turns lunch into part of the event, not just a break from it. Popular choices include paella lunches, Spanish desserts and vegan and vegetarian paella, and we are often booked for charity days and product launches and open days.
Team away days in the countryside around Crosspost suit live paella: no kitchen needed, just level ground and access. Every guest is catered for, vegetarian, vegan, gluten-free and halal included, with each paella cooked in its own pan.
- Area
- Crosspost (RH17)
- County
- West Sussex
- Diets
- Gluten-free, vegan, vegetarian, halal
- Extras
- Tapas, desserts, sangria, staff
- Price
- Quoted for your event
- Last updated
- 23 October 2026
Corporate events around Crosspost
Crosspost is about 4 miles north-west of Burgess Hill, in West Sussex. For corporate paella catering in Crosspost, we plan around your venue and timings: a clear quote, agreed timings and paella cooked live on the day. Crosspost is one of 371 towns and villages in West Sussex where we cook. Our nearest city page is Brighton, about 11 miles away.
For staff and clients coming by train, Wivelsfield station is about 4.2 miles away. Central London is about 36 miles from Crosspost, which makes it handy for team days out of the city. The South Downs National Park is within about 7 miles, which suits team away days in the countryside.
We cook at work events all over RH17. Your work event could be at a home on Cowfold Road and Chapel Road or the roads around them. For work events just outside Crosspost, we cover Bolney (1 mile north-east), Twineham Green (1 mile south), Twineham (2 miles south), Wineham (2 miles south-west) and Kent Street (2 miles west). Further out, we also cater in Crawley (9 miles north), Horsham (7 miles north-west), Worthing (14 miles south-west), Haywards Heath (5 miles east), Burgess Hill (4 miles south-east) and East Grinstead (13 miles north-east).
A little further out are The Dene Hospital (2.5 miles south-east) and Cuckfield Museum (3.2 miles north-east). The countryside around Crosspost includes Blunts Wood and Paiges Meadow.
Events we cater in Crosspost
It gets colleagues talking.
Here are some of the events we cook for in Crosspost and West Sussex:
- Team days
- Product launches and open days
- Fundraisers
- Conference lunches
Historic houses near Crosspost include Ockenden Manor (3.1 miles north-east) and Tyes Place (3.9 miles north-east). For a client event at a historic house or estate, ask early about catering rules and where cooking is allowed.
Questions to ask before you book
- Allergen information for each dish
- What happens if it rains
- Exactly what’s included in the price
- Space, access and power needs
How we price corporate paella catering
There is nothing hidden: the quote reflects:
- The number of people
- How many courses
- How many staff you need
- Distance and access to the venue
If you have a budget in mind, tell us, and we will suggest a menu to match. Even a simple menu can be a feast.
Details that help
The more we know about your work event, the better we can plan. Please include:
- What the venue already provides
- Roughly how many adults and children
- Vegetarian, vegan, gluten-free, halal and allergy numbers
- Your date and when you want to eat
Planning corporate paella catering in Crosspost? Send us the details and we’ll reply with a menu and a clear price. Just fill in our quote form.
Before you choose a spot
Safety and good cooking both depend on the spot we use. We look for:
- Approval from your facilities team or building manager
- Access for unloading near the cooking spot
- Flat, firm ground for the cooking area
If you’re unsure, send a photo of the space and we will say what we think before booking.
What we offer
- Drinks service
- Bowl food
- Vegan & vegetarian pans
- Desserts
- Canapé tapas
- Paella lunches
For event organisers in Crosspost
Booking for a company? Tell us what your finance team needs, and we’ll explain how it works. We’re happy to liaise with facilities on access and timings.
For repeat events, such as annual staff parties or seasonal fairs, let us know your dates early, so we can plan ahead.
Can I cook paella for a crowd myself?
A DIY paella party works for small groups. For big numbers or lots of diets, a caterer makes life easier, and handles separate pans for each diet.
Plenty of people try cooking paella for their own party. Common mistakes are mismatched pans and burners, overfilling and stirring. If you’d rather be with your guests, we’ll do the cooking.
Questions from Crosspost
How far is Crosspost from London?
About 36 miles from central London.
Do you cater in the South Downs National Park?
Yes. Some venues there have rules about vehicles, ground and cooking, so check with yours. We will work to whatever the site needs.
Can you send documents to our venue?
Send us the venue’s requirements.
Can you cook indoors?
Mostly outside or under an open cover, since the burners are gas. We’ll check whether your venue has a suitable space.
Do you cater at business parks?
Courtyards and terraces frequently work, if the building allows it.
Do you cater for vegetarian guests?
Yes. Vegetarian and vegan paellas are cooked in separate pans, alongside the meat and seafood pans.
Is the paella cooked on site?
Yes. We bring the pans, burners and fresh ingredients and cook on the day, serving it hot from the pan.
Can you do a team-building activity?
Teams frequently enjoy watching and asking questions. Tell us what you’d like.
Live paella or other catering?
Food vans can create long queues. Paella pans serve many people quickly. There is no one-size-fits-all price for live paella. A simple paella lunch costs less than a wedding with canapés, three paellas and waiting staff. Your quote spells it all out.
Why us?
- Fast service from the pan
- Separate pans for vegetarian, vegan, gluten-free and halal guests
- A quote that spells everything out
- Crockery and waiting staff if you need them
Take a look at Our pricing And Our guide to catering costs.
Nearby places to Crosspost
Also in Crosspost
Step by step
Once the rice is in, we do not stir it. That’s what gives paella its separate grains and crispy base. The smell generally draws people over. After-work summer parties in Crosspost have daylight until about 9:20pm in late June and 7:05pm in late September; for winter events, dark by about 3:55pm, we need lighting.
- Send us the date, venue, numbers, timings and diets.
- We send a menu, a price and the paperwork for your venue.
- Access, parking and set-up are agreed with you or facilities.
- On the day we set up, cook live and serve at the agreed time.
- We pack down and leave the space tidy.
Getting ready for the day
- Give us a contact for the day
- Let us know the timings for the day
- Send us final numbers and dietary needs in good time
Getting a price
It is easy to get a price: tell us the date, place, numbers and any dietary needs. We’ll send a clear, itemised quote.
Related guides
Dietary needs and planning tips
Nearly every event has some special diets. To cater well for them:
- Give us diet totals and allergy details
- Think about shade and seating
- Let us know how long people have to eat
- Add a diet question to the sign-up form
We keep the cooking area tidy and contained.
Paella in bowls for standing receptions.
- Cooked live in giant pans at your event
- Vegetarian, vegan, gluten-free and halal options
- Paella, tapas, canapés and desserts
- Sangria, bar staff, crockery and waiting staff