Live paella catering, cooked fresh at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

Hampshire · England

Corporate Paella Catering in Middle Wallop

Paella for every guest: meat, seafood, vegetarian and vegan pans side by side. Paella catering for office lunches, staff parties, team days and client events in Middle Wallop.

  • Training days and conferences
  • Client and customer events
  • Charity and fundraising events

Get a quote

Planning an event in Middle Wallop?

Corporate paella catering for your work event in Middle Wallop

Live paella makes lunch an activity. Typical bookings include office lunches and away days and conference lunches, serving vegan and vegetarian paella, canapé tapas and Spanish desserts.

At country venues around Middle Wallop, live paella brings a hot meal to wherever the team is. Tell us about access. Every guest is catered for, vegetarian, vegan, gluten-free and halal included, with each paella cooked in its own pan and clearly labelled.

Colleagues celebrating together at an indoor party
Area
Middle Wallop (SO20)
County
Hampshire
Special diets
Vegetarian, vegan, gluten-free, halal
Also available
Canapés, desserts, sangria and staff
Quotes
Ask us for a quote
Page updated
23 October 2026

Middle Wallop questions

Is Middle Wallop too small for live paella?

Not at all. We cater in villages and hamlets as well as towns. Let us know about access and parking.

What’s the nearest station to Middle Wallop for guests?

The closest is Grateley station, roughly 3 miles away.

How much space do you need?

A level space for the pans, burners and a serving table, outdoors or in a marquee or well-ventilated area, plus the venue’s agreement to cooking.

How much is live paella catering?

The price depends on numbers, menu, courses, staff and travel. Send us the details for a quote.

Can you supply plates?

Yes, if you need them. Let us know what you have, and we will quote for the rest.

Do you do desserts?

We do. Spanish desserts such as churros or crema catalana, or you can serve your own cake.

Do you cook inside?

Only in a suitable, well-ventilated area with the venue’s permission. Courtyards, doorways and terraces frequently work.

Can the team help cook?

Teams often enjoy watching and asking questions. Talk to us about what you have in mind.

Working with your venue

If you run the same event each year, tell us your dates early, so we can hold the date.

Wedding planners and venue coordinators are welcome to contact us directly, and we will keep you updated on timings and set-up.

The process

When the rice goes in, it is left alone. That’s how the grains cook evenly and the toasted base, the socarrat, forms. The smell generally draws people over. In Middle Wallop, a summer staff party stays light until about 9:25pm; for winter events, dark by about 4:00pm, we need lighting.

  1. We check the date and venue.
  2. You choose paellas, canapés and extras.
  3. We send any documents your venue needs.
  4. Your team watches the paella cook.
  5. It is served quickly, then we pack down.

How to prepare

  • Confirm the venue is happy with live cooking
  • Tell us where to park and unload
  • Give us your final numbers and diets

Get a quote

The more you tell us, the more accurate the quote: the venue, the timings, the courses you’d like and any extras. To send your details, fill in our quote form.

Tell us about your event

Planning help

Perfect for your work event in Middle Wallop

No kitchen required, so it works at offices, car parks, courtyards and outdoor venues.

Big or small, live paella works well. Typical bookings include:

  • Charity and fundraising events
  • Summer parties for staff
  • Team-building events
  • Christmas and end-of-year parties

Teams travelling in by rail can use the station: the nearest station is Grateley station, about 3 miles north-west.

What your quote should include

  • Any travel, parking or access charges
  • A clear list of what’s included
  • Staff numbers and hours
  • What the caterer needs from your venue

12 questions to ask before booking

What’s in the pans

Canapé tapas

One-bite tapas served by staff during receptions.

Vegan and vegetarian pans

Cooked separately with their own stock, so everyone eats well.

Planning the cooking area

Most gardens and venues can host live paella, but a few things matter:

  • Open air or a well-ventilated covered spot
  • Clearance from fences, hedges, branches and anything flammable
  • Parking close enough to carry equipment

If you’re unsure, send a picture of the space and we’ll say what we think before you book.

Popular choices

  • Drinks service
  • Vegan & vegetarian pans
  • Paella lunches
  • Desserts
  • Bowl food
  • Canapé tapas

See the full menu

Planning for every diet

We cater for vegetarian, vegan, gluten-free and halal guests. To get it right:

  • Let us know how long people have to eat
  • Find out what paperwork the venue needs
  • Collect dietary needs when people sign up
  • Plan shade and seating for outdoor events

If timings change on the day, tell us and we will adapt.

Paella in bowls for standing receptions.

DIY paella versus live catering

Doing it yourself saves money, but the host ends up stuck at the stove. With live paella catering, you get the theatre without the work.

Plenty of people try cooking paella for their own party. Common mistakes are mismatched pans and burners, overfilling and stirring. If you’d rather be with your guests, we’ll do the cooking.

Paella compared with other options

Sandwich platters are easy but forgettable. Live paella gives staff something to talk about. If you have a budget in mind, tell us, and we will put together a menu that fits. A simple menu can still feel generous.

Why book with us

  • Fast service from the pan
  • Separate pans for vegetarian, vegan, gluten-free and halal guests
  • No hidden extras in your quote
  • Drinks service on request

See How we price And What paella catering costs.

Middle Wallop for staff parties and team days

Middle Wallop is about 7 miles south-west of Andover, in Hampshire. Wherever your work event is in the SO20 area, we can cook for your guests. We cater in 683 places in Hampshire, from the larger towns to small villages. Our events stretch from Middle Wallop to Southampton (17 miles away).

Middle Wallop is about 69 miles from central London, which makes it handy for team days out of the city.

Here we cover the SO20 postcode area, and we can cater your work event anywhere in it. Local streets include Station Road, Knockwood Lane and Farley Street; a work event at home on any of them works well with live paella. If your venue is just outside Middle Wallop, we also cover Nether Wallop (1 mile south-east), Over Wallop (1 mile north-west), Kentsboro (2 miles north-east), Fox (4 miles north) and Red Rice (4 miles north-east). Larger places within reach include Winchester (13 miles south-east), Eastleigh (15 miles south-east), Andover (7 miles north-east), Totton (15 miles south), Chandler's Ford (13 miles south-east) and Romsey (11 miles south-east).

Open spaces near Middle Wallop include Quarley Hill.

  • Pubs nearby include The George Inn (less than half a mile north-west)
Map of Middle Wallop © OpenStreetMap contributors
  • Cooked live in giant pans at your event
  • Vegetarian, vegan, gluten-free and halal options
  • Paella, tapas, canapés and desserts
  • Sangria, bar staff, crockery and waiting staff

See the menu · How it works · Get a quote