Live paella catering, cooked fresh at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

Oxfordshire · England

Corporate Paella Catering in Letcombe Regis

Paella catering for office lunches, staff parties, team days and client events in Letcombe Regis: paella made from scratch in big, shallow pans, in full view of your guests, with tapas, desserts and drinks if you want them.

  • Charity days
  • Company summer parties
  • Client hospitality

Get a quote

Book corporate paella catering in Letcombe Regis

About our corporate paella catering in Letcombe Regis

We cater summer parties, office lunches, team days, open days and client events, at offices, hired venues and outdoor spaces. For end-of-year celebrations and launches and open days, we can cook canapé tapas, bowl food and vegan and vegetarian paella.

Team away days in the countryside around Letcombe Regis suit live paella: it needs no kitchen, just a level spot and access. You will know exactly what’s included before booking: the menu, the staff and any extras, with no surprises on the day.

Location
Letcombe Regis (OX12)
County
Oxfordshire
Diets
Vegan, vegetarian, gluten-free and halal
Add-ons
Canapés, desserts, sangria and staff
Price
Quoted for your event
Updated
23 October 2026
Sharing a pan of paella at the table

About the dishes

Canapé tapas

Canapé tapas suit client events.

Bowl food

Bowls of paella, easy to eat standing and networking events.

Letcombe Regis for staff parties and team days

Letcombe Regis is about 2 miles south-west of Wantage, in Oxfordshire. For a work event in Letcombe Regis, we can cook in gardens, marquees, barns, courtyards and offices. We cover all 443 towns and villages in Oxfordshire. We cook right across the region, from Letcombe Regis to Oxford (about 15 miles away).

The North Wessex Downs National Landscape is within about 6 miles, which suits team away days in the countryside.

Here we cover the OX12 postcode area. Whether your work event is on Main Street, Greyhound Mews and Old Manor Court or a nearby road, we can cook there. If your venue is just outside Letcombe Regis, we also cover East Challow (1 mile north), Letcombe Bassett (1 mile south-west), Childrey (1 mile north-west), West Challow (1 mile north-west) and Wantage (2 miles north-east). We also cook in nearby towns such as Oxford (15 miles north-east), Didcot (9 miles east), Abingdon-on-Thames (10 miles north-east), Witney (15 miles north), Carterton (15 miles north-west) and Faringdon (8 miles north-west).

Other landmarks nearby include Williams F1 Grand Prix Collection (3.3 miles north-east). Open spaces near Letcombe Regis include Letcombe Valley and Chain Hill.

  • Schools near Letcombe Regis include King Alfred's (1.2 miles north-east) and St Mary's School (1.3 miles north-east)
  • Local pubs include The Greyhound Public House (less than half a mile south)
Map of Letcombe Regis © OpenStreetMap contributors

Your questions about corporate paella catering in Letcombe Regis

Is Letcombe Regis too small for live paella?

Not at all. We cater in villages and hamlets as well as towns. Let us know about access and parking.

Can you cook at venues in the North Wessex Downs National Landscape?

Yes. Some venues there have rules about vehicles, ground and cooking, so check with yours. We will work to whatever the site needs.

Do you work in winter?

We can, with a suitable covered cooking area. Hot paella in winter is popular.

What space do you need to cook?

Not a lot: a level spot clear of fences, hedges and branches, with room for a serving table. If in doubt, send a picture.

Can you serve drinks?

Sangria, yes. We can also supply bar staff for your own drinks.

Do you clear up afterwards?

We pack down our cooking area after service. Waiting staff can clear tables if you book them.

What happens if it rains?

We cook under cover, like a gazebo or open-sided marquee. We will agree a wet-weather plan with you.

Can you serve a large team in a lunch break?

We can. We plan pans and serving points so service is fast.

Planning the cooking area

We will agree the cooking spot with you before the day. A good spot ticks these boxes:

  • Facilities approval and any site rules
  • Open air or a well-ventilated covered spot
  • A level, firm spot for the burners and pans

If you are unsure, send a picture of the space and we will say what we think before booking.

Popular choices

  • Canapé tapas
  • Paella lunches
  • Drinks service
  • Bowl food
  • Vegan & vegetarian pans
  • Desserts

Browse the menu

What happens on the day

Once the rice is in, we do not stir it. That’s how the grains cook evenly and the toasted base, the socarrat, forms. The smell normally draws people over. For a Christmas party in Letcombe Regis, it’s dark by about 4:00pm, so the cooking and serving areas need good lighting. A summer party has daylight until about 9:25pm.

  1. First, we check date and venue.
  2. You pick the menu.
  3. We provide the paperwork.
  4. Your team watches the paella cook.
  5. Fast service, then we clear away.

Before we arrive

  • Leave space around the cooking area
  • Let us know the timings for the day
  • Give us your final numbers and diets

Ask for a quote

Every quote is put together for your event. Give us your date and numbers, and we’ll confirm whether we are available that day.

Get a quote

Related guides

Why live cooking beats a buffet

Barbecues cook in batches and struggle with diets. Paella handles diets with separate pans. Compared with a plated meal, live paella is often good value, as there is no kitchen to hire and fewer staff to pay. Ask us for a quote.

Why us?

  • A quote that spells everything out
  • Served hot, straight from the pan
  • Drinks service on request
  • Real theatre, not just catering

Read Our pricing And Our guide to catering costs.

Working with your venue

Events in public spaces, like parks, normally need permission. We’ll provide any information the landowner or council asks for.

Booking for a company? Tell us what your finance team needs, and we’ll talk you through the process. We can work with your facilities team on access and timings.

How we price corporate paella catering

We’ll give you a clear, itemised quote. The main things that affect it are:

  • Travel, parking and access
  • Your choice of paellas
  • Staff: cooks, waiting staff and bar staff
  • How many guests are eating

Tapas, desserts, sangria, staff and crockery are optional extras, so you only pay for what you want.

Getting an accurate quote

To speed things up, tell us:

  • A picture of the space, if you can
  • Whether you want canapés, tapas or desserts
  • What the venue already provides
  • Any dietary needs and allergies

Thinking about corporate paella catering for your work event in Letcombe Regis? Send us the details and we’ll reply with a menu and a clear price. To contact us, use our quote form.

Perfect for your work event in Letcombe Regis

It includes everyone: every diet gets a hot main.

We can help if you’re planning any of the following:

  • Team lunches
  • End-of-year celebrations
  • Training days and conferences
  • Team-building days

Letcombe Regis is about 59 miles from central London, so it’s a practical spot for away days and team events.

What your quote should include

  • When final numbers are due
  • Space, access and power needs
  • Whether crockery, cutlery and napkins are included
  • How long the team stays

Choosing a paella caterer

DIY paella versus live catering

Cooking it yourself? Test your pan and burner first, keep the stock hot, and do not stir once the rice goes in. Keep a clear zone around the burner.

DIY catering keeps costs down, but the host spends the party cooking. With live paella catering, you get the theatre without the work.

  • Cooked live in giant pans at your event
  • Vegetarian, vegan, gluten-free and halal options
  • Paella, tapas, canapés and desserts
  • Sangria, bar staff, crockery and waiting staff

See the menu · How it works · Get a quote