Live paella catering, cooked fresh at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

Oxfordshire · England

Corporate Paella Catering in Leafield

Paella catering for office lunches, staff parties, team days and client events in Leafield: paella cooked from scratch in giant pans, in full view of your guests, with tapas, desserts and drinks if you want them.

  • Conference lunches
  • Open days and launches
  • Christmas and end-of-year parties

Get a quote

Corporate paella catering for Leafield events

Questions from Leafield

Which station should guests use for Leafield?

Ascott-Under-Wychwood station, about 2.5 miles north-west of the centre.

Is Leafield too small for live paella?

No, we cook in small places too. Let us know about access and parking.

How much paella per person?

Quantities depend on numbers, timing and courses, with a little extra built in. Give us accurate numbers for the best result.

Can you do a team-building activity?

Ask us about it when you enquire, and we’ll discuss what’s possible at your venue.

How long do you need on site?

That depends on your menu and numbers. We will agree arrival, cooking and serving times with you.

Do you cook inside?

Indoors only where ventilation and the venue allow it. Most events have us cooking outside or in a doorway or courtyard.

Is the paella gluten-free?

We can, if you tell us in advance. The rice is gluten-free, but stocks and chorizo can contain gluten, so we cook a gluten-free paella separately.

Can you serve tapas as well?

Yes, it’s the classic pairing. Tapas go out first, then the paella.

Corporate paella catering for your work event in Leafield

For client events, presentation matters: staff-served canapés and paella bowls look professional. Popular choices include bowl food, paella lunches and Spanish desserts, and typical bookings are for christmas and end-of-year parties and client and customer events.

An away day near Leafield is a good fit for live paella: no kitchen needed, just level ground and access. Each paella is cooked from scratch on the day, not reheated, and served as soon as it is ready.

Hands serving paella from a pan at a table with drinks
Where
Leafield (OX29)
County
Oxfordshire
Dietary options
Vegan, vegetarian, gluten-free and halal
Also available
Canapés, desserts, sangria and staff
Price
Quoted for your event
Updated
23 October 2026

Should I cook it myself?

Hiring a pan and burner is one option, but you’ll still need to source ingredients, prep and cook for hours. We take care of all of it.

Cooking paella for a crowd yourself is possible, but it is harder than it looks. A big pan needs a burner that heats it evenly, and getting the rice right at scale is tricky. Read how to cook paella for a crowd.

Catering for every guest

Paella is one of the easiest dishes for mixed diets, because each paella is cooked in its own pan. Here are a few tips for planning:

  • Tell us how long the food break is
  • Ask staff about diets in advance
  • Check the building or venue allows live cooking
  • Have water and soft drinks available

The cooking area stays tidy, and clear it away afterwards.

Bar staff and sangria on request.

What we need at the venue

Most outdoor spaces and many venues work for live paella, but there are a few things to check:

  • Good ventilation: outdoors, or an open-sided cover
  • The venue’s permission for live cooking
  • A level, firm spot for the burners and pans

Not sure about your space? Send us a photo and we will tell you honestly.

Popular choices

  • Canapé tapas
  • Vegan & vegetarian pans
  • Desserts
  • Drinks service
  • Paella lunches
  • Bowl food

See the full menu

Why choose live paella in Leafield?

A barbecue cooks in batches and needs plenty of separate vegetarian food. Paella handles diets with separate pans. Access and travel can make a difference to the cost, so tell us about the venue when you ask for a quote. Everything is confirmed in writing.

Why choose Love Paella in Leafield

  • A quote that spells everything out
  • We cover Leafield and the whole of Oxfordshire
  • Drinks service on request
  • Paella cooked from scratch on site

See Our prices page And Our guide to catering costs.

Corporate events around Leafield

Leafield is about 4 miles north-west of Witney, in Oxfordshire. Whether your work event is in the middle of Leafield or on the outskirts, corporate paella catering works the same way: live cooking, separate pans for every diet and a clear price. Leafield is one of 443 towns and villages in Oxfordshire where we cook. Our nearest city page is Oxford, about 14 miles away.

For staff and clients coming by train, the nearest station is Ascott-Under-Wychwood station, about 2.5 miles north-west. Leafield is about 66 miles from central London, so it’s a practical spot for away days and team events.

Corporate paella catering in OX29 is planned around your venue. Local streets include Hewitts Close, Witney Lane and Chapel Close; a work event at home on any of them works well with live paella. For work events just outside Leafield, we cover Ascott d'Oyley (2 miles north-west), Ascott-under-Wychwood (2 miles north-west), Crawley (2 miles south-east), Ascott Earl (2 miles north-west) and Chilson (3 miles north). Within a short drive, we also cover Oxford (14 miles south-east), Abingdon-on-Thames (15 miles south-east), Witney (4 miles south-east), Carterton (5 miles south-west), Faringdon (13 miles south) and Kidlington (11 miles east).

Not far away are Blenheim Farm.

  • Local pubs include The Fox pub (within half a mile west)
Map of Leafield © OpenStreetMap contributors

Who books corporate paella catering in Leafield?

It needs no kitchen, so courtyards and outdoor spaces work.

Whatever you’re celebrating in Leafield, paella can be the star of the food. We regularly cater:

  • Summer parties for staff
  • Launches and open days
  • Team-building events
  • Conference lunches

Historic houses near Leafield include Minster Lovell Hall (2.5 miles south). Estates and historic houses can make memorable settings for client events, but they typically set strict rules for caterers.

Before you book anyone

  • If the price includes VAT
  • The venue requirements
  • The wet-weather plan
  • The deadline for final numbers

Choosing a paella caterer

A closer look at the menu

Vegan and vegetarian pans

A real main for vegetarians and vegans, not an afterthought.

Canapé tapas

Canapés suit launches and client events.

Planners, venues and businesses

If you are planning an event on someone’s behalf, whether you are a planner, an office manager or an event organiser, we are happy to deal with you and the venue directly. It saves passing messages back and forth.

For repeat events, such as annual staff parties or seasonal fairs, let us know your dates early, so we can plan ahead.

Step by step

We work to your timings. If things run behind, we adjust the cooking so it is still served fresh. In Leafield, a summer staff party stays light until about 9:30pm; winter events, dark by about 3:55pm, need lit cooking and serving areas.

  1. Send us the date, venue, numbers, timings and diets.
  2. You get a menu, a quote and any documents the venue asks for.
  3. We arrange access and timings with your facilities team or venue.
  4. We cook live on the day and serve on schedule.
  5. Afterwards, our area is cleared and left clean.

Before we arrive

  • Make sure the spot is clear of anything flammable
  • Have a gazebo or cover ready if rain is likely
  • Make sure we can park close by to unload

Get a quote

Most quotes start with a few simple details: date, location, guest numbers and diets. To send them, use our quote form.

Ask for a quote

Read more

  • Cooked live in giant pans at your event
  • Vegetarian, vegan, gluten-free and halal options
  • Paella, tapas, canapés and desserts
  • Sangria, bar staff, crockery and waiting staff

See the menu · How it works · Get a quote