Hampshire · England
Corporate paella catering in Fyfield, Hampshire
Paella catering for office lunches, staff parties, team days and client events in Fyfield: paella made from scratch in big, shallow pans, right in front of your guests, with tapas, desserts and drinks if you want them.
- Team-building events
- Away days and office lunches
- Summer parties for staff
Corporate paella catering near Fyfield
Where we can cook in Fyfield
No two venues are the same, so we’ll ask about yours before we confirm. Generally, we look for:
- Space well away from trees, fences and gazebo walls
- Good ventilation: outdoors, or an open-sided cover
- Access for unloading near the cooking spot
If you’re unsure, send a picture of the space and we’ll say what we think before you book.
Popular choices
- Canapé tapas
- Paella lunches
- Bowl food
- Desserts
- Drinks service
- Vegan & vegetarian pans
How our corporate paella catering works in Fyfield
Pans and serving points are planned around your schedule, so a large team can be fed in a lunch break. We are frequently asked to cater product launches and open days and team-building events, with canapé tapas, paella lunches and Spanish desserts.
For rural venues near Fyfield, live paella brings a hot meal to wherever the team is. Let us know about access and parking. All the cooking equipment comes with us, and we clear our cooking area away afterwards.
Catering for every guest
Few dishes handle mixed diets as well as paella, because every paella has its own pan. A few tips:
- Tell us how long the food break is
- Share diet numbers and allergies in writing
- Ask facilities what documents they need from us
- Have water and soft drinks available
We serve at the agreed time, whether that’s a lunch break or an evening party.
Crockery and staff can be added.
Corporate events around Fyfield
Fyfield is about 4 miles west of Andover, in Hampshire. From the centre of Fyfield to the outskirts, we offer the same service: live cooking, separate pans for every diet and a clear price. We cook in all 683 towns and villages in Hampshire. Our events stretch from Fyfield to Southampton (about 22 miles away).
For staff and clients coming by train, the nearest station is Grateley station, about 3.7 miles south-west.
Corporate paella catering in SP11 is planned around your venue and timings. That could mean a work event in a garden on Fyfield Road, Grange Close and Duncan's Close or the roads around them. For work events just outside Fyfield, we cover Mullenspond (1 mile south-east), Thruxton (1 mile south), East Cholderton (1 mile south), Weyhill (1 mile east) and Appleshaw (2 miles north-east). Larger places within reach include Andover (4 miles east), Hyde (15 miles south-east), Tidworth (4 miles north-west), Weeke (15 miles south-east), Ludgershall (3 miles north-west) and Whitchurch (11 miles east).
Well-known places in the area include Ludgershall Castle (3.4 miles north-west) and Andover War Memorial Hospital (3.7 miles east). Not far away are Quarley Hill and Anton Lakes.
- Pubs nearby include The George Inn (0.6 miles south)
Prices and what affects them
Each event is quoted on its own, based on a few main things:
- Crockery and cutlery, or disposables
- Guest numbers
- Chicken, vegetable or premium seafood
- Staff: cooks, waiting staff and bar staff
When you compare quotes, check what each one includes: staff, crockery, bread and salads, travel and VAT. We itemise ours.
Details that help
These details help us quote quickly:
- Which courses you have in mind
- Anything your venue supplies
- Vegetarian, vegan, gluten-free, halal and allergy numbers
- Your date and when you want to eat
Send us the date, your venue or SP11 postcode and guest numbers, along with any dietary needs, and we’ll reply with a menu suggestion and a quote. To get started, send us your details through our quote form.
Common questions in Fyfield
What’s the nearest station to Fyfield for guests?
The closest is Grateley station, roughly 3.7 miles away.
Is Fyfield too small for live paella?
No, we cook in small places too. Let us know about access and parking.
Can you cook at our office?
Often, yes, if there is a suitable outdoor or well-ventilated space and the building allows it. We will confirm with facilities.
How long do you need on site?
We arrive well before serving to set up and start the stock. The rice itself takes about 20 minutes, timed around your event.
Do you cover Fyfield?
Yes. We cater across London and the South East, and Fyfield is within our area. For a quote, send us your details through our quote form.
Can we pay by invoice?
Let us know your company’s process, and we’ll explain how we work.
Can you bring crockery?
We can. Let us know what you have, and we will quote for the rest.
Can you cater a winter event?
Yes, if there is a covered, ventilated spot. Book early for December.
About the dishes
Canapé tapas
Bite-sized tapas carried round by staff during receptions.
Vegan and vegetarian pans
A real main for vegetarians and vegans, not an afterthought.
Why choose live paella in Fyfield?
A barbecue cooks in batches and needs a lot of separate vegetarian food. Paella covers diets with separate pans. Cost depends on guest numbers, the menu and the courses, along with staff, extras and travel. Every event gets its own quote.
What you get with us
- Add tapas, canapés and Spanish desserts
- Options for vegetarian, vegan, gluten-free and halal guests, each in its own pan
- We cover Fyfield and the whole of Hampshire
- Real theatre, not just catering
Take a look at How we price And The cost guide.
Nearby places to Fyfield
Other catering in Fyfield
Should I cook it myself?
Doing it yourself saves money, but the host ends up stuck at the stove. Booking us means you get the show without the stress.
Hiring a pan and burner is one option, but there is shopping, prep and hours of cooking. A caterer handles all of that.
The process
Your timings come first. If speeches run late or the photos take longer, we adjust the cooking so it is still served fresh. For a Christmas party in Fyfield, it is dark by about 4:00pm, so the cooking and serving areas need good lighting. Summer events have daylight until around 9:25pm.
- Tell us the date, venue, headcount and timings.
- You get a menu, a price and documents.
- We agree access and set-up with facilities.
- We cook in front of your team and serve on time.
- We clear our area and leave it clean.
How to prepare
- Give us a contact for the day
- Let us know the timings for the day
- Keep the cooking spot clear of fences, hedges and branches
Get a quote
Still deciding on the menu? That is fine: give us the basics about your work event, and we’ll make suggestions. Start when you’re ready: use our quote form.
Planning help
Working with your venue
If you’re planning an event on someone’s behalf, such as a wedding planner, an office manager or a festival organiser, we are happy to deal with you and the venue directly. It saves passing messages back and forth.
Many venues have rules for outside caterers: cooking areas, access times and documents. Send us your venue’s requirements and we will follow them.
- Cooked live in giant pans at your event
- Vegetarian, vegan, gluten-free and halal options
- Paella, tapas, canapés and desserts
- Sangria, bar staff, crockery and waiting staff