Isle of Wight · England
Corporate Paella Catering in Foreland Fields
Love Paella cooks paella catering for office lunches, staff parties, team days and client events in Foreland Fields and nearby, with vegetarian, vegan, gluten-free and halal options.
- Fundraisers
- Away days and office lunches
- Team days
Live corporate paella catering in Foreland Fields
About our corporate paella catering in Foreland Fields
Live cooking gets people out of their usual groups, which is the point of a team event. For conferences and training days and office lunches and away days, we’ll put together a menu of vegan and vegetarian paella, Spanish desserts and paella lunches and more.
At country venues around Foreland Fields, live paella brings a hot meal to wherever the team is. Tell us about access. We plan the timings around your day, whether that’s speeches, a lunch break or a festival schedule.
- Where
- Foreland Fields (PO35)
- Area hub
- Isle of Wight
- Diets
- Vegan, vegetarian, gluten-free and halal
- Extras
- Canapés, desserts, sangria and staff
- Price
- Ask us for a quote
- Page updated
- 23 October 2026
Can I cook paella for a crowd myself?
Weighing up DIY against a caterer? Think about numbers, diets and how much you want to enjoy the day. Ask us for a quote and compare.
Cooking it yourself? Test your pan and burner first, keep the stock hot, and leave the rice alone once it is in. Keep a clear zone around the burner.
What corporate paella catering costs
We’ll give you a clear, itemised quote. What affects it most:
- How many staff you need
- The length of service
- Extra courses such as canapés, tapas and dessert
- Travel, parking and access
Larger events typically cost less per head, because the cooking set-up is similar for different sizes of event. Tell us your numbers for an accurate price.
What to tell us
Here’s what makes a quick, accurate quote possible:
- Diets and allergies you know about
- Roughly how many adults and children
- Where the event is
- The date and rough timings
Every event is quoted individually, so the price fits what you actually want. For a quote, use our quote form.
Foreland Fields for staff parties and team days
Foreland Fields is about 4 miles north-east of Sandown, in the Isle of Wight. Anywhere in PO35, we can bring the pans to you. Foreland Fields is one of 125 places in the Isle of Wight where we cook. You can also see our page for Southampton, about 21 miles away.
Teams travelling in by rail can use the station: Brading station is about 2.7 miles away. Within about 4 miles of the sea, seafood paella is popular for team events.
For corporate paella catering in PO35, we plan around your venue and your guests. That could mean a work event in a garden on Walls Road, Howgate Road and Egerton Road. Close by, we cover work events in Bembridge (1 mile north-west), Hillway (1 mile south-west), St Helens (2 miles north-west), Gaskins (2 miles west) and Nettlestone (3 miles north-west). We also cook in nearby towns such as Newport (10 miles west), Ryde (5 miles north-west), Cowes (11 miles north-west), Sandown (4 miles south-west), Shanklin (6 miles south-west) and Ventnor (8 miles south-west). For a work event at a remote venue, let us know early and we’ll plan the trip.
A little further out are Sandown Castle (3.6 miles south-west) and Arthur Webster Memorial Hospital for Children (5.6 miles south-west). Not far away are Bembridge Down and Brading Marshes RSPB reserve.
- Schools near Foreland Fields include Bembridge School (less than half a mile north-east)
- Local pubs include Crab and Lobster Inn (within half a mile east)
Why choose corporate paella catering in Foreland Fields?
It feeds a lot of people quickly, which matters when time is tight.
We’re booked for all kinds of occasions in Foreland Fields and nearby. Some of the most common are:
- Charity and fundraising events
- End-of-year celebrations
- Team lunches
- Launches and open days
Historic houses near Foreland Fields include Yaverland Manor (2.6 miles west) and Morton Manor (3.1 miles west). Estates and historic houses can make memorable settings for client events, but they usually set strict rules for caterers.
Questions to ask before booking
- Whether crockery, cutlery and napkins are included
- How dietary needs and allergies are handled
- What the price includes, item by item
- Space, access and power needs
About the dishes
Canapé tapas
Canapés suit launches and client events.
Bowl food
Bowls are perfect for mingling.
Questions from Foreland Fields
Can you cook near the sea around Foreland Fields?
Yes, as long as we can shelter from the wind. Sea breezes cool the pan, so a windbreak, building or gazebo helps.
Is Foreland Fields too small for live paella?
Not at all. We cater in villages and hamlets as well as towns. Let us know about access and parking.
How many different paellas?
Two or three covers most guests. We’ll recommend a mix based on diets.
How much does corporate paella catering cost in Foreland Fields?
Every event is quoted individually, based on what you actually want. Tell us your date and numbers and we’ll reply with a price.
Do you have a kids’ option?
Yes, children are easy to cater for. Tell us how many and roughly how old, and we will plan a pan with them in mind.
Can you supply plates?
If you need them, yes. Crockery, cutlery and napkins, or good-quality disposables are available.
When do you arrive?
It depends on the menu and numbers. We agree the timings in advance.
Do you cater in Foreland Fields?
We do. Foreland Fields is one of the places we cover. Send us your date to check availability.
Space, weather and the venue
Most outdoor spaces and many venues work for live paella, but a few things matter:
- Space well away from trees, fences and gazebo walls
- Flat, firm ground for the cooking area
- Good ventilation: outdoors, or an open-sided cover
For somewhere as remote as Foreland Fields, early notice helps us plan the trip.
If you are unsure, send a picture of the space and we’ll say what we think.
Menu ideas
- Bowl food
- Drinks service
- Vegan & vegetarian pans
- Desserts
- Paella lunches
- Canapé tapas
Step by step
A typical event goes like this: we arrive, set up and start cooking, the rice cooks in front of your guests, and we serve straight from the pan when you are ready to eat. In Foreland Fields, a summer staff party stays light until about 9:20pm; winter events, dark by about 4:00pm, need lit cooking and serving areas.
- We check the date and venue.
- You choose paellas, canapés and extras.
- We send any documents your venue needs.
- Your team watches the paella cook.
- Fast service, then we clear away.
How to prepare
- Arrange parking near the cooking spot
- Get the venue’s permission for cooking
- Let us know who to talk to on the day
How to get a price
Not sure what you need yet? No problem: tell us about the occasion and the guests, and we will suggest a menu. Start when you’re ready: fill in our quote form.
Read more
Other catering in Foreland Fields
Is live paella right for your work event?
Sandwich platters are easy but forgettable. Live paella gives staff something to talk about. Comparing caterers? Look at what each quote includes: staff, crockery, sides, travel and VAT. We itemise ours.
Why Foreland Fields hosts choose us
- We cover Foreland Fields and the whole of the Isle of Wight
- Everything cooked fresh at your event
- Crockery and waiting staff if you need them
- A quote that spells everything out
Read Our prices page And Our guide to catering costs.
Dietary needs and planning tips
Allergies and diets are taken seriously. Here’s how you can help:
- Give us diet totals and allergy details
- Ask facilities what documents they need from us
- Let us know how long people have to eat
- Provide shade and seats outdoors
We leave the space as we found it.
Canapés for drinks receptions.
- Cooked live in giant pans at your event
- Vegetarian, vegan, gluten-free and halal options
- Paella, tapas, canapés and desserts
- Sangria, bar staff, crockery and waiting staff