Live paella catering, cooked fresh at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

Greater London · England

Corporate Paella Catering in Fish Island

From the first sizzle of the sofrito to the last spoonful of crispy rice, paella catering for office lunches, staff parties, team days and client events turns food into part of your work event in Fish Island.

  • Company summer parties
  • Conferences and training days
  • Customer events

Get a quote

Planning an event in Fish Island?

How our corporate paella catering works in Fish Island

Food at work events can easily exclude people. Separate pans for meat, seafood, vegetarian and vegan paella mean everyone eats together. We are often asked to cater open days and launches and conference lunches, serving vegan and vegetarian paella, canapé tapas and Spanish desserts.

Around Fish Island, office events tend to use courtyards, terraces and car parks. Facilities teams typically need to approve live cooking, and loading needs planning. Your quote spells out exactly what’s included: menu, staff, crockery and anything else you choose, with no surprises on the day.

Where
Fish Island (E3, E9, E20)
County
Greater London
Diets
Vegetarian, vegan, gluten-free, halal
Add-ons
Canapés, desserts, sangria and staff
Quotes
Ask us for a quote
Last updated
23 October 2026
A steel paella pan filled with prawns, clams and red pepper

The process

It is a relaxed, well-organised set-up. We agree arrival and serving times in advance, set up the pans and burners, and get on with cooking and serving. In Fish Island, a summer staff party stays light until about 9:20pm; winter events, dark by about 3:55pm, need lit cooking and serving areas.

  1. First, we check date and venue.
  2. You choose paellas, canapés and extras.
  3. We provide the paperwork.
  4. Your team watches the paella cook.
  5. It’s served quickly, then we pack down.

Preparing for the day

  • Keep the cooking spot clear of fences, hedges and branches
  • Share the running order, including any speeches
  • Make sure we can park close by to unload

Get a quote

The more you tell us, the more accurate the quote: venue, timings, courses and extras. When you are ready, use our quote form.

Tell us about your event

Related guides

Questions from Fish Island

Is parking a problem for events in Fish Island?

It can be, so tell us about parking bays, permits or a driveway. We’ll plan unloading around it.

What’s the nearest station to Fish Island for guests?

Hackney Wick station, in Fish Island itself.

What do you need at the venue?

Less than you might think: a level spot clear of fences, hedges and branches, with room for a serving table. Send us a picture if you’re not sure.

Can you serve tapas as well?

Yes. Canapés with drinks or tapas for the tables, while the rice is cooking.

Do you cover Fish Island?

Yes, we do. We cook at events in Fish Island and across Greater London. Tell us your date and we will check availability.

Can you do gluten-free paella?

We can, if you tell us in advance. Rice is naturally gluten-free, but stock and some ingredients may not be, so we make a separate gluten-free pan.

Do you cater for vegetarian guests?

Yes. Vegetarian and vegan paellas are cooked in separate pans.

What does corporate paella catering cost?

It depends on guest numbers, the menu, the courses, staff and travel. Tell us about your event and we will send a quote.

Diets, allergies and planning

Nearly every event has some special diets. To cater well for them:

  • Provide shade and seats outdoors
  • Find out what paperwork the venue needs
  • Share diet numbers and allergies in writing
  • Include soft drinks and water as well as alcohol

We arrive on time and follow your site rules.

Churros or Spanish desserts to finish.

Planning the cooking area

If a space is not suitable, we will tell you, and suggest an alternative. What matters most:

  • Agreement from the venue or landowner to cook on site
  • Sign-off from facilities for live cooking
  • A safe distance from anything that could catch

As a London location, Fish Island is inside the Ultra Low Emission Zone, and parking takes planning: let us know about permits, bays or off-street parking.

If you’re unsure, send a photo of the space and we will say what we think before you book.

Menu ideas

  • Drinks service
  • Canapé tapas
  • Paella lunches
  • Bowl food
  • Desserts
  • Vegan & vegetarian pans

See the full menu

For planners, venues and organisers

Planners and coordinators can contact us directly, and we will keep everyone informed on the day.

Many venues have rules for outside caterers: cooking areas, access times and documents. Tell us what your venue needs and we will work to it.

Perfect for your work event in Fish Island

Nobody is left out: every diet gets a hot main.

Here are some of the events we cook for:

  • Conference lunches
  • Launches and open days
  • Charity and fundraising events
  • Client hospitality

Historic houses near Fish Island include Sutton House (1.3 miles north-west) and Mansion House (3.4 miles south-west). Estates and historic houses can make memorable settings for client events, but they generally set strict rules for caterers.

What your quote should include

  • What the price includes, item by item
  • Any travel, parking or access charges
  • The deposit and payment dates
  • How many staff are coming, and for how long

Choosing a paella caterer

Work events in Fish Island: access and travel

Fish Island is about 1 mile west of Stratford, in Greater London. For corporate paella catering in Fish Island, we can cook in gardens, marquees, barns, courtyards and offices. Fish Island is one of 764 towns and villages in Greater London where we cook.

For staff and clients coming by train, Fish Island has its own station, Hackney Wick station.

Corporate paella catering in E3, E9 and E20 is planned around your venue and your guests. That could mean a work event in a garden on Wick Lane, Dace Road and Wyke Road. Neighbouring places where we cater work events include Hackney Wick (1 mile north), Old Ford (1 mile south), Donnybrook Quarter (1 mile south-west), Bow (1 mile south) and East Village (1 mile north-east). Within a short drive, we also cover London (4 miles south-west), City of Westminster (6 miles west), Marylebone (6 miles west), Kensington (8 miles west), St Pancras (4 miles west) and Shoreditch (3 miles west).

Nearby you’ll also find Tower of London (3.1 miles south-west) and St Clement's Hospital (1 mile south). Green spaces nearby include Hollow Pond and Tower Hill.

  • Schools near Fish Island include Mulberry UTC (under half a mile south) and Mulberry UTC (under half a mile south)
  • Pubs nearby include The Lea Tavern (within half a mile north)
  • Parks and local facilities nearby include Park (less than half a mile west)
Map of Fish Island © OpenStreetMap contributors

DIY paella versus live catering

Doing it yourself saves money, but the host ends up stuck at the stove. With live paella catering, you get the theatre without the work.

You can cook paella for a crowd yourself, but it takes practice. Large pans need the right burners, and getting the rice right for dozens of people takes experience. Our guide to cooking paella for a crowd explains how.

What affects the price in Fish Island

We will give you a clear, itemised quote. What affects it most:

  • Timings and hours
  • How many staff you need
  • Starters, canapés and desserts
  • Whether you need crockery

Tapas, desserts, sangria, staff and crockery are optional extras, so you can choose exactly what you need.

Details that help

Good planning starts with a few facts. Try to include:

  • Diets and allergies you know about
  • Where the event is
  • Whether the venue has crockery or staff
  • The date and time of the event

Every event is quoted individually, so the price fits what you actually want. For a quote, fill in our quote form.

The menu, dish by dish

Canapé tapas

Canapés suit launches and client events.

Paella lunches

Paella is a quick, hot lunch for a crowd.

  • Cooked live in giant pans at your event
  • Vegetarian, vegan, gluten-free and halal options
  • Paella, tapas, canapés and desserts
  • Sangria, bar staff, crockery and waiting staff

See the menu · How it works · Get a quote