Live paella catering, cooked fresh at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

Kent · England

Corporate Paella Catering in Broom Street

Looking for corporate paella catering in Broom Street? We arrive with the pans, burners and fresh ingredients and cook while your guests watch.

  • Team days
  • Charity and fundraising events
  • Christmas and end-of-year parties

Get a quote

Corporate paella catering near Broom Street

Why choose corporate paella catering in Broom Street?

It’s memorable, in a way a sandwich platter never is.

If you are planning any of these, we can help:

  • Client hospitality
  • Team-building days
  • Launches and open days
  • Fundraisers

Broom Street is about 46 miles from central London, so it is a practical spot for away days and team events.

Questions to ask before you book

  • How late numbers can change
  • How long the team stays
  • What happens if it rains
  • The deposit and payment dates

Our caterer checklist

Corporate paella catering for your work event in Broom Street

A paella station turns lunch into part of the event, not just a break from it. Popular choices include Spanish desserts, bowl food and canapé tapas, and we’re regularly asked to cater summer parties for staff and open days and launches.

An away day near Broom Street is a good fit for live paella: it needs no kitchen, just a level spot and access. The paella is served straight from the pan, so it’s hot and generous, and service is quick once it is ready.

A board of bite-sized canapés ready to serve
Location
Broom Street (ME13)
Region
Kent
Special diets
Gluten-free, vegan, vegetarian, halal
Extras
Tapas, desserts, sangria, staff
Price
Quoted for your event
Last updated
23 October 2026

Broom Street questions

What’s the nearest station to Broom Street for guests?

The closest is Faversham station, roughly 2.1 miles away.

Is Broom Street too small for live paella?

No, we cook in small places too. Tell us about lanes, gates and parking.

Is the paella cooked on site?

It is. We arrive with everything we need and cook on the day, serving it hot from the pan.

How much paella per person?

We plan quantities from your guest numbers, timings and other courses, with a sensible margin. Give us accurate numbers for the best result.

Where do you cater?

London and the South East: Kent, Surrey, Sussex, Hampshire, Berkshire, Buckinghamshire, Oxfordshire and the Isle of Wight.

Do you cater for young children?

Children are welcome. Let us know numbers and ages, and we will plan a pan with them in mind.

Do you offer halal options?

We can. Tell us how many guests need halal food, and we will cook a separate pan.

Do you provide plates and cutlery?

We can. Tell us what your venue provides and we will include the rest in the quote.

Business events near Broom Street

Broom Street is about 2 miles east of Faversham, in Kent. For corporate paella catering in Broom Street, we cater in back gardens, halls with outdoor space, barns, marquees and offices. Broom Street is one of 922 places in Kent where we cook. You can also see our page for Canterbury, about 7 miles away.

For staff and clients coming by train, the nearest station is Faversham station, about 2.1 miles south-west. Within about 5 miles of the sea, seafood paella is popular for team events.

We cater work events across ME13 and the streets around it. Neighbouring places where we cater work events include Graveney (1 mile south-east), Culmers (1 mile south-east), Goodnestone (1 mile south), Slutshole (2 miles south-east) and Hernhill (2 miles south-east). Larger places within reach include Ashford (13 miles south), Canterbury (7 miles south-east), Sittingbourne (9 miles west), Whitstable (5 miles north-east), Herne Bay (9 miles east) and Minster (9 miles north-west).

Other landmarks nearby include Whitstable and Tankerton Hospital (5.6 miles north-east).

  • Nearby schools include Queen Elizabeth's Grammar School (1.8 miles west)
Map of Broom Street © OpenStreetMap contributors

Cook it yourself or book a caterer?

Some hosts like to cook themselves. The usual problems are a pan too big for the burner, too much rice and stirring once the rice is in. If you’d rather enjoy the party, let us cook.

You can hire equipment and do it yourself, but there is shopping, prep and hours of cooking. We take care of all of it.

How it works

We arrive in good time before you want to eat, set up the cooking area and get the stock going. Guests generally gather round to watch while it cooks. December events in Broom Street are in the dark from about 3:50pm, so plan lighting where we cook. Summer events have daylight until around 9:15pm.

  1. Send us the date, venue, numbers, timings and diets.
  2. You get a menu, a quote and any documents the venue asks for.
  3. We arrange access and timings with your facilities team or venue.
  4. The paella cooks in front of your team and is served at the agreed time.
  5. We pack down and leave the space tidy.

Before we arrive

  • Check the venue allows live cooking
  • Ensure the spot is clear of anything flammable
  • Arrange a covered spot for wet weather

Ask for a quote

Most quotes start with a few simple details: date, location, guest numbers and diets. You can fill in our quote form.

Tell us about your event

Planning help

Catering for every guest

Most events have a mix of diets. To cater well for them:

  • Tell us how long the food break is
  • Have water and soft drinks available
  • Find out what paperwork the venue needs
  • Provide shade and seats outdoors

We serve at the agreed time, lunchtime or evening.

Canapés for drinks receptions.

For event organisers in Broom Street

If you run the same event each year, tell us your dates early, so we can plan ahead.

Many venues have rules for outside caterers: where cooking is allowed, access times and the paperwork they need. Send us your venue’s requirements and we will follow them.

What we need at the venue

Before the day, we will agree where we cook. A good spot ticks these boxes:

  • Space well away from trees, fences and gazebo walls
  • Open air or a well-ventilated covered spot
  • A level, firm spot for the burners and pans

If you’re unsure, send a picture of the space and we will say what we think before booking.

Menu ideas

  • Desserts
  • Bowl food
  • Paella lunches
  • Canapé tapas
  • Vegan & vegetarian pans
  • Drinks service

View our sample menu

Why choose live paella in Broom Street?

Plated meals need a kitchen and staff. Paella just needs a suitable spot. The price depends on your guest numbers, the menu and how many courses you choose, along with staff, extras and travel. We quote for each event individually.

Why Broom Street hosts choose us

  • Live cooking, not reheated food
  • Separate pans for vegetarian, vegan, gluten-free and halal guests
  • Add tapas, canapés and Spanish desserts
  • A quote that spells everything out

Take a look at Our prices page Or The cost guide.

Prices and what affects them

Every event is priced individually, and the price depends on a few things:

  • Chicken, vegetable or premium seafood
  • Plates, cutlery and glassware
  • Distance and access to the venue
  • How many courses

If you have a budget in mind, tell us, and we will put together a menu that fits. A simple menu can still feel generous.

Details that help

Here’s what makes a quick, accurate quote possible:

  • Approximate guest numbers, including children
  • A picture of the space, if you can
  • The courses you’d like
  • Whether the venue has crockery or staff

Not sure what you need yet? That is fine: tell us about the occasion and the guests, and we’ll make suggestions. Start when you are ready: fill in our quote form.

  • Cooked live in giant pans at your event
  • Vegetarian, vegan, gluten-free and halal options
  • Paella, tapas, canapés and desserts
  • Sangria, bar staff, crockery and waiting staff

See the menu · How it works · Get a quote