Live paella catering, cooked fresh at your event · London and the South East
Guests at long tables under trees strung with festoon lights at an evening reception

Surrey · England

Wedding Paella Catering for Hurtmore events

Something for every guest: separate pans for meat, seafood and vegetarian or vegan guests. Paella catering for weddings, from canapés to the wedding breakfast and evening food for events in Hurtmore.

  • Marquee and garden weddings
  • Blessings and vow renewals
  • Weddings with a Spanish theme

Get a quote

Live wedding paella catering in Hurtmore

Wedding paella catering in Hurtmore, made fresh on the day

We can add sangria, bar staff, crockery and waiting staff, so the catering fits the way you want your day to feel. Typical bookings include farm and barn venues and parties after a register office wedding, serving a paella wedding breakfast, canapé tapas and evening paella.

Near Hurtmore, weddings are often in fields, barns or gardens. Live paella is made for that: no kitchen needed, just a level, sheltered spot. Let us know about access and ground. The paella is served straight from the pan, so every plate is hot, and a queue moves quickly.

Tables under lit-up trees at a night-time outdoor celebration
Location
Hurtmore (GU7)
Area hub
Surrey
Diets
Vegan, vegetarian, gluten-free and halal
Add-ons
Tapas, churros, sangria, crockery
Quote
Ask us for a quote
Updated
23 October 2026

Space, weather and the venue

If a space isn’t suitable, we will tell you, and suggest an alternative. The main points are:

  • Agreement from the venue or landowner to cook on site
  • Access for unloading near the cooking spot
  • Space well away from trees, fences and gazebo walls

If in doubt, send us a picture of the spot and we will advise before booking.

Menu ideas

  • Evening paella
  • Canapé tapas
  • Paella wedding breakfast
  • Sangria & bar staff
  • Dessert
  • Table tapas

See the full menu

FAQs for Hurtmore

Can you cater a reception after a service at Church of St Nicholas?

Yes, at a garden, marquee or venue nearby with a suitable spot to cook. Live cooking usually happens at the reception venue, not the church. Tell us where the reception will be.

What’s the nearest station to Hurtmore for guests?

Godalming station, about 1.2 miles south-east of the centre.

Should we have more than one paella?

Most events have two or three: meat or mixed, seafood, and vegetable or vegan. We’ll help you decide the split.

How much does wedding paella catering cost in Hurtmore?

Every event is quoted individually, so you only pay for what you need. Give us your date, numbers and menu ideas and we will reply with a price.

What if our speeches run late?

We adapt. We stay in touch with your coordinator and time the rice so it’s served at its best.

Do you cater for suppliers?

Just add them to your numbers. Tell us when they’ll eat.

Is it really cooked live?

Yes, always. Every paella is cooked from scratch on site, in front of your guests.

Do you do desserts?

Yes, Spanish desserts can be added. Tell us what you have in mind in your enquiry.

For event organisers in Hurtmore

If your event is in a public space, such as a park, check what permission you need first. We’ll provide any information the landowner or council asks for.

Hosting a party at home? Send us a picture of the garden and tell us about access, and we will let you know if live paella is a good fit.

Getting married in Hurtmore?

Hurtmore is about 4 miles south-west of Guildford, in Surrey. Tell us where your wedding in Hurtmore will be, and we will plan the journey and set-up before the day. We cook in all 395 towns and villages in Surrey, from the larger towns to small villages.

If you are marrying at a church near Hurtmore, such as Church of St Nicholas, a reception in a garden, marquee or hired venue nearby keeps the day flowing: we can be cooking during the photos, so it is ready as guests arrive. For outdoor photos, Farncombe Wood is close by, and the countryside around Hurtmore suits an outdoor reception. The Surrey Hills National Landscape is within about 8 miles of Hurtmore, with plenty of rural wedding settings. Ask your venue about access and cooking rules.

We cook at weddings all over the GU7 postcode area. Streets in the area include Hurtmore Road, Hurtmore Chase and Northway, and we can cook for a wedding on any of them. If your venue is just outside Hurtmore, we also cover Compton (1 mile north), Binscombe (1 mile east), Shackleford (1 mile west), Littleton (2 miles north-east) and Puttenham (2 miles north-west). Within a short drive, we also cover Guildford (4 miles north-east), Woking (8 miles north), Camberley (10 miles north-west), Farnham (7 miles west), Dorking (13 miles east) and Frimley (9 miles north-west).

Other landmarks nearby include Charterhouse School Museum (0.6 miles south-east) and Milford Hospital (2.4 miles south). Not far away are Frith Hill and Farncombe Wood.

  • Schools near Hurtmore include Loseley Fields Primary School (1 mile east) and Broadwater School (1.7 miles east)
  • Local pubs include The Harrow pub (0.8 miles north)
Map of Hurtmore © OpenStreetMap contributors

Cook it yourself or book a caterer?

Not sure whether to cook yourself or book a caterer? Think about numbers, diets and how much you want to enjoy the day. We are happy to give you a quote to compare.

Doing it yourself saves money, but the host ends up stuck at the stove. Booking us means you get the show without the stress.

Occasions we cook for in Hurtmore

Couples choose paella because it feels relaxed and generous, and guests talk about it afterwards.

We are booked for all kinds of occasions in Hurtmore and nearby. Popular bookings include:

  • Vow renewals and civil ceremonies
  • Rustic barn weddings
  • Big weddings with every diet
  • Marquee and garden weddings

Historic houses near Hurtmore include Loseley Park (1.5 miles north-east) and Wanborough Manor (2.5 miles north-west). Historic houses and estates often have their own rules on caterers and cooking, so check early if that is your venue.

Comparing caterers

  • Who provides the crockery
  • The wet-weather plan
  • Payment terms and deposit
  • Space, access and power needs

12 questions to ask before you book

The menu, dish by dish

Desserts

Churros with chocolate, crema catalana or tarta de Santiago.

Paella wedding breakfast

The main event: paellas for every diet, served hot and generous.

How it works

Serving is fast: we serve straight from the pan, so even a long queue moves. Afterwards we clear our cooking area away. At midsummer, sunset in Hurtmore is about 9:20pm, which helps us time evening food around your photos. In late May, sunset is about 8:55pm, and in late September about 7:05pm.

  1. Tell us your date, venue and numbers.
  2. Together we plan each course.
  3. We agree timings with you and your venue.
  4. On the day, we cook and serve each course.
  5. We clear our area; staff stay as booked.

Preparing for the day

  • Pick a flat, firm spot for us to cook
  • Let us know the timings for the day
  • Make sure we can park close by to unload

How to get a price

Not sure what you need yet? That’s fine: give us the basics about your wedding, and we will suggest a menu. To start, fill in our quote form.

Tell us about your event

Planning help

Prices and what affects them

The same guest numbers can mean different prices, depending on:

  • Timings and hours
  • Crockery and cutlery, or disposables
  • The paellas you choose
  • The number of people

Seafood and premium ingredients cost more than chicken or vegetable paellas, so the menu you choose affects the price. We will suggest options to suit your budget.

Getting an accurate quote

Good planning starts with a few facts. Try to include:

  • The date and time of the event
  • The venue or postcode
  • A photo of the cooking space, if it’s a garden or field
  • Expected numbers

To get a price, fill in our quote form. Tell us about your wedding in Hurtmore, and we’ll suggest paellas and extras to suit.

Catering for every guest

Every guest is catered for, vegetarian, vegan, gluten-free and halal included. To get it right:

  • Put us in touch with your venue
  • Ask whether your venue allows outside caterers
  • Book early for summer Saturdays
  • Count day and evening guests separately

On the day, we liaise with your coordinator or toastmaster, so you can enjoy yourselves.

We can provide crockery and waiting staff.

  • Cooked live in giant pans at your event
  • Vegetarian, vegan, gluten-free and halal options
  • Paella, tapas, canapés and desserts
  • Sangria, bar staff, crockery and waiting staff

See the menu · How it works · Get a quote