Live paella catering, cooked fresh at your event · London and the South East
A spread of tapas on wooden boards with glasses of red wine

Kent · England

Tapas Catering for West Hythe events

Bring the theatre of live paella to your event in West Hythe. We cook from scratch on site, and serve it straight from the pan.

  • Welcome-drink canapés
  • Sharing boards for evening guests
  • Work receptions

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Tapas catering in West Hythe

Space, weather and the venue

Live paella is cooked over gas burners in large pans, so the cooking area needs a little planning. Here’s what we look for:

  • Venue approval for outside catering
  • Room for a tapas table
  • Unloading access

If in doubt, send us a picture of the spot and we will advise before you book.

Popular choices

  • Olives & bread
  • Manchego & membrillo
  • Chorizo in red wine
  • Croquetas
  • Tortilla española
  • Padrón peppers
  • Albóndigas
  • Gambas al ajillo
  • Serrano ham
  • Patatas bravas

See the full menu

Tapas catering in West Hythe, cooked live

A good spread mixes hot and cold: Manchego, Serrano ham and olives alongside patatas bravas, croquetas and gambas al ajillo. On the menu are patatas bravas, croquetas and tortilla española, and we are regularly asked to cater sharing boards for evening guests and sharing tapas starters.

In a rural spot like West Hythe, tapas can be served in a garden, barn or marquee. We cater for vegetarian, vegan, gluten-free and halal guests, each in a separate pan.

Location
West Hythe (CT21)
Area hub
Kent
Dietary options
Gluten-free, vegan, vegetarian, halal
Extras
Canapés, desserts, sangria and staff
Quote
Ask us for a quote
Last updated
23 October 2026
Red sangria in a jug and a sugar-rimmed glass

Dietary needs and planning tips

Most events have a mix of diets. To plan for them:

  • Decide whether tapas are a starter, canapés or the whole meal
  • Collect dietary needs
  • Book staff to carry canapés round
  • Make sure dishes are labelled

Staff keep the canapés coming.

Serving boards and crockery.

Drinks receptions around West Hythe

West Hythe is about 2 miles west of Hythe, in Kent. Anywhere in CT21, we can cook for your guests. We cook in 922 places across Kent, from the larger towns to small villages. We cook right across the region, from West Hythe to Canterbury (about 15 miles away).

Canapé tapas suit the drinks after a ceremony at a church like Church of St Stephen. A picnic in Sandling Park? Check the park’s rules first; a garden or hired venue is often easier for catering. West Hythe is within about 7 miles of the Kent Downs National Landscape, a lovely setting for a drinks reception outdoors. With the sea within about 3 miles, seafood tapas such as gambas al ajillo are a natural choice.

Anywhere in CT21, we can bring tapas catering to you, from busy streets to quiet lanes. Local streets include Royal Military Road, St Mary's Road and West Hythe Road; an event at home on any of them works well with live paella. Nearby, we also cater events in Lympne (1 mile north-west), Palmarsh (1 mile south-east), Berwick (1 mile north), Pedlinge (1 mile north-east) and Newingreen (1 mile north). Larger places within reach include Ashford (9 miles north-west), Canterbury (15 miles north), Dover (13 miles north-east), Folkestone (6 miles east), Tower Hamlets (12 miles east) and Hawkinge (6 miles north-east).

Other landmarks nearby include Lympne Castle (less than half a mile north-west) and Hythe Museum (2.2 miles east). The countryside around West Hythe includes Tolsford Hill.

  • Nearby schools include Brockhill Park Performing Arts College (1.8 miles north-east)
  • Local pubs include Botolphs Bridge Inn (0.5 miles south-west)
Map of West Hythe © OpenStreetMap contributors

The process

Service is quick: we serve straight from the pan, so even a long queue moves. Afterwards we clear our cooking area away. Sunset in West Hythe is around 9:15pm in June, which suits an outdoor reception.

  1. Send us the date, venue and numbers.
  2. You get a selection and a price.
  3. We set up and finish hot tapas on site.
  4. Canapés go round or tapas go to the tables.
  5. We clear our equipment afterwards.

How to prepare

  • Tell us where to park and unload
  • Leave space around the cooking area
  • Have a gazebo or cover ready if rain is likely

Getting a price

Tell us your date, venue or postcode and roughly how many guests, plus any dietary needs, and you will get a menu idea and a price. Just fill in our quote form.

Ask for a quote

Related guides

For event organisers in West Hythe

Hosting a party at home? Send us a photo of the garden and tell us about access, and we’ll tell you honestly whether live paella will work.

If you are organising for someone else, whether you’re a planner, an office manager or an event organiser, we’re happy to deal with you and the venue directly. It keeps things simple.

Cook it yourself or book a caterer?

You can cook paella for a crowd yourself, but it takes practice. A big pan needs a burner that heats it evenly, and getting the rice right for dozens of people takes experience. Read how to cook paella for a crowd.

DIY catering keeps costs down, but the host spends the party cooking. With live paella catering, you get the theatre without the work.

Perfect for your event in West Hythe

Tapas are sociable food, because everyone shares.

Live paella suits almost any gathering. In West Hythe, people book us for occasions like:

  • Birthday drinks
  • Welcome-drink canapés
  • Work receptions
  • Tapas starters

Historic buildings near West Hythe frequently have strict catering rules, so ask early if that is your venue.

What your quote should include

  • Whether crockery, cutlery and napkins are included
  • Travel and parking costs
  • VAT, if it applies
  • Payment terms and deposit

Our caterer checklist

What’s in the pans

Croquetas

Crisp outside, creamy inside, often with ham or mushroom.

Tortilla española

A vegetarian favourite when made carefully.

FAQs for West Hythe

We are having a ceremony at Church of St Stephen: can you cater afterwards?

Yes, at a garden, marquee or venue nearby with a suitable spot to cook. Live cooking typically happens at the reception venue, not the church. Tell us where the reception will be.

Do you cater in the Kent Downs National Landscape?

Yes, though some venues in protected landscapes have extra rules; ask your venue. We will work to whatever the site needs.

How soon do we need to book?

As early as you can, especially for summer weekends. Ask about your date even if it is soon.

Do you provide serving staff?

Canapés work best with staff serving, which we can supply.

How many paellas should we have?

Most events have two or three: meat or mixed, seafood, and vegetable or vegan. We’ll suggest a split based on your guests.

Can we add tapas or canapés?

Yes, and it’s a popular combination. Tapas go out first, then the paella.

Can you cook in the rain?

Rain does not stop us, as long as there is a ventilated cover. We’ll make a plan B with you.

Do you cover West Hythe?

We do. West Hythe is one of the places we cover. Send us your date to check availability.

Why live cooking beats a buffet

Plated starters need a kitchen. Table tapas are shared and relaxed. If you have a budget in mind, tell us, and we’ll put together a menu that fits. A simple menu can still feel generous.

Why West Hythe hosts choose us

  • Everything cooked fresh at your event
  • Starters and desserts to complete the menu
  • No hidden extras in your quote
  • Food that becomes part of the entertainment

See Our prices page And The cost guide.

  • Cooked live in giant pans at your event
  • Vegetarian, vegan, gluten-free and halal options
  • Paella, tapas, canapés and desserts
  • Sangria, bar staff, crockery and waiting staff

See the menu · How it works · Get a quote