Live paella catering, cooked fresh at your event · London and the South East
A spread of tapas on wooden boards with glasses of red wine

Hampshire · England

Tapas Catering in Wells-in-the-Field

We cook Spanish tapas and canapé catering, on its own or alongside a paella across Wells-in-the-Field and Hampshire, catering for vegetarian, vegan, gluten-free and halal guests.

  • Birthday and anniversary parties
  • Evening grazing
  • Sharing tapas starters

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Tapas catering near Wells-in-the-Field

How we price tapas catering

Two events with the same number of guests can cost different amounts, because of:

  • How many guests are eating
  • Waiting and bar staff
  • Parking and unloading
  • Extra courses such as canapés, tapas and dessert

Extras such as tapas, desserts, sangria, staff and crockery are priced separately, so you can choose exactly what you need.

What we need to know

Good planning starts with a few facts. Try to include:

  • A photo of the space, if you can
  • Where the event is
  • Vegetarian, vegan, gluten-free, halal and allergy numbers
  • Expected numbers

A detailed enquiry gets a more accurate quote: the venue, the timings, the courses you’d like and any extras. To send your details, use our quote form.

How our tapas catering works in Wells-in-the-Field

Tapas pair naturally with a live paella, as a starter while the rice cooks, but they work on their own too. We cook tortilla española, Manchego with membrillo and padrón peppers, and we are often booked for cocktail parties and work receptions.

Near Wells-in-the-Field, tapas and sangria suit a garden or field party. We plan the timings around your day, so the paella is ready when you want to eat.

Where
Wells-in-the-Field (RG28)
Area hub
Hampshire
Special diets
Vegetarian, vegan, gluten-free, halal
Add-ons
Canapés, desserts, sangria and staff
Quote
Ask us for a quote
Page updated
23 October 2026
A jug of red sangria with orange slices next to a glass

What happens on the day

Your timings come first. If speeches run late or the photos take longer, we adjust the cooking so it is still served fresh. At midsummer, it is light in Wells-in-the-Field until about 9:25pm, ideal for tapas in the garden. In late September, sunset is about 7:10pm; winter receptions, dark by 4:00pm, are better indoors.

  1. First, we check availability.
  2. You choose canapés, table tapas or both.
  3. We arrive and set up our station.
  4. Hot and cold tapas are served.
  5. Afterwards, we clear up.

Getting ready for the day

  • Name one person we can ask on the day
  • Give us your final numbers and diets
  • Leave space around the cooking area

Get a quote

Each quote is tailored to your event. Tell us your date and guest numbers, and we will check availability at the same time.

Tell us about your event

Related guides

Dietary needs and planning tips

A little planning makes sure everyone can eat. Try these:

  • Match tapas with Spanish drinks
  • Allow more variety if tapas are the whole meal
  • Decide whether tapas are a starter, canapés or the whole meal
  • Ask guests about diets and allergies

Hot dishes are finished on site.

Waiting staff for canapés.

Live paella or other catering?

A sandwich buffet is easy but forgettable. Tapas feel special. When you compare quotes, check what each one includes: staff, crockery, sides, travel and VAT. Our quotes spell it all out.

What you get with us

  • Plates, cutlery and waiting staff available
  • Cooking your guests will gather round to watch
  • Starters and desserts to complete the menu
  • Paella cooked from scratch on site

Read Our prices page And The cost guide.

Space, weather and the venue

We cook in large pans over gas burners, so the cooking area needs a little planning. Here’s what we look for:

  • Table space for sharing dishes at seated meals
  • Venue approval for outside catering
  • A suitable spot to finish hot tapas

Not sure about your space? Send us a photo and we will tell you honestly.

What we offer

  • Olives & bread
  • Albóndigas
  • Serrano ham
  • Chorizo in red wine
  • Patatas bravas
  • Gambas al ajillo
  • Manchego & membrillo
  • Croquetas
  • Padrón peppers
  • Tortilla española

Browse the menu

Common questions in Wells-in-the-Field

What’s the nearest station to Wells-in-the-Field for guests?

Whitchurch (Hampshire) station, about 1.1 miles west of the centre.

Can you cater a reception after a service at St Nicholas' Church?

Yes, at a nearby garden, marquee or hall where we can cook. Churches rarely have space for live cooking, so the meal is typically elsewhere. Send us the reception address.

Do you cover Wells-in-the-Field?

We do. We cook at events in Wells-in-the-Field and across Hampshire. Tell us your date and we’ll check availability.

How much does tapas catering cost in Wells-in-the-Field?

Every event is quoted individually, so you only pay for what you need. Give us your date, numbers and menu ideas and we will reply with a price.

Can you serve tapas as well?

Of course. Canapé tapas with the drinks, or table tapas to share, while the rice is cooking.

Is the paella gluten-free?

We can cook a gluten-free paella in its own pan. Tell us about any coeliac guests when you book so we take the right care.

Do you do tapas on their own?

Of course. Tapas can be booked without paella.

Do you provide plates and cutlery?

We can. Tell us what your venue provides and we will include the rest in the quote.

Working with your venue

Booking for a company? Tell us what your finance team needs, and we will explain how it works. We’re happy to liaise with facilities on access and timings.

Planners and coordinators can contact us directly, and we’ll keep everyone informed on the day.

Cook it yourself or book a caterer?

If you do cook yourself, test the pan and burner together beforehand, have hot stock ready, and leave the rice alone once it’s in. Keep a clear zone around the burner.

Hiring a pan and burner is one option, but you will still need to source ingredients, prep and cook for hours. A caterer handles all of that.

Why choose tapas catering in Wells-in-the-Field?

They’re easy to eat with a drink in hand.

Live paella suits almost any gathering. People in Wells-in-the-Field book us for occasions like:

  • Receptions and drinks parties
  • Birthday drinks
  • Welcome-drink canapés
  • Tapas before paella

Canapé tapas suit the drinks after a ceremony at a church like St Nicholas' Church.

What your quote should include

  • Whether travel is included
  • How many staff are coming, and for how long
  • Whether crockery, cutlery and napkins are included
  • A clear list of what’s included

12 questions to ask before booking

Tapas for events in Wells-in-the-Field

Wells-in-the-Field is about 7 miles east of Andover, in Hampshire. From the centre of Wells-in-the-Field to the outskirts, tapas catering works the same way: paella cooked live, every diet catered for and a clear quote. We cater in 683 places across Hampshire, from the larger towns to small villages. Our events stretch from Wells-in-the-Field to Reading (21 miles away).

Guests travelling by rail: Whitchurch (Hampshire) station is about 1.1 miles away.

Wherever your event is in RG28, we can cook for your guests. From Priory Lane and London Road or a nearby road, we will bring the pans to you. For events just outside Wells-in-the-Field, we cover Freefolk (1 mile east), Whitchurch (1 mile west), Cole Henley (2 miles north), Firgo (2 miles south-west) and Hurstbourne Priors (3 miles south-west). Larger places within reach include Basingstoke (9 miles east), Winchester (12 miles south), Andover (7 miles west), Tadley (11 miles north-east), Hyde (11 miles south) and Popley (11 miles east).

  • Schools near Wells-in-the-Field include Testbourne Community School (1.1 miles south-west)
  • Pubs nearby include Railway Hotel (1 mile west)
Map of Wells-in-the-Field © OpenStreetMap contributors
  • Cooked live in giant pans at your event
  • Vegetarian, vegan, gluten-free and halal options
  • Paella, tapas, canapés and desserts
  • Sangria, bar staff, crockery and waiting staff

See the menu · How it works · Get a quote