East Sussex · England
Tapas & canapé catering in Broadland Row, East Sussex
Something for every guest: meat, seafood, vegetarian and vegan pans side by side. Spanish tapas and canapé catering, on its own or alongside a paella for events in Broadland Row.
- Anniversary parties
- Drinks parties and receptions
- Sharing boards for evening guests
Tapas catering for Broadland Row events
For planners, venues and organisers
Throwing a party at home? Send a photo of the space and tell us about parking, and we’ll tell you honestly whether live paella will work.
Many venues have rules for outside caterers: where cooking is allowed, access times and the paperwork they need. Send us your venue’s requirements and we will follow them.
Tapas catering in Broadland Row, cooked live
The best spreads mix hot and cold: Manchego, Serrano ham and olives alongside patatas bravas, croquetas and gambas al ajillo. Popular choices include Manchego with membrillo, albóndigas and Serrano ham, and typical bookings are for engagement drinks and sharing tapas starters.
For a country party near Broadland Row, tapas and sangria set the mood. All the cooking equipment comes with us, and we clear our cooking area away afterwards.
- Where
- Broadland Row (TN31)
- Region
- East Sussex
- Special diets
- Gluten-free, vegan, vegetarian, halal
- Add-ons
- Tapas, churros, sangria, crockery
- Quote
- Contact us for a quote
- Page updated
- 23 October 2026
Why live cooking beats a buffet
Generic canapés all look the same. Spanish tapas bring colour and flavour. The cost per head normally falls as numbers rise, because the cooking set-up is similar for different sizes of event. Give us your numbers and we’ll quote.
Why us?
- Events in Broadland Row and across East Sussex
- Everything cooked fresh at your event
- Starters and desserts to complete the menu
- Food that becomes part of the entertainment
Take a look at Our pricing Or Our guide to catering costs.
Catering for every guest
Allergies and diets are taken seriously. Here’s how you can help:
- Label vegetarian and allergen-free dishes
- Canapés need staff to serve
- Tell us what role tapas play
- Pair tapas with sangria, cava or sherry
Afterwards, we clear away.
Waiting staff for canapés.
Towns and villages near Broadland Row
Also in Broadland Row
Drinks receptions around Broadland Row
Broadland Row is about 6 miles north-east of Hastings, in East Sussex. We bring tapas catering to homes, gardens and venues in Broadland Row. Broadland Row is one of 289 towns and villages in East Sussex we cover. You can also see our page for Canterbury, about 30 miles away.
Historic buildings near Broadland Row often have strict catering rules, so ask early if that is your venue. Historic houses near Broadland Row include Great Dixter (4 miles north-west) and Lamb House (4.6 miles east). Where a historic venue doesn’t allow live cooking, canapé tapas may still be possible; ask the venue. The coast is within about 5 miles, so garlic prawns are popular.
This part of East Sussex takes in TN31. Whether your event is on Hundredhouse Lane and Udimore Road or a nearby road, we can cook there. Neighbouring places where we cater events include Broad Oak (1 mile west), Udimore (1 mile east), Beckley Furnace (1 mile north-west), Doleham (2 miles south-west) and Broad Street (2 miles south-east). Within a short drive, we also cover Hastings (6 miles south-west), Bexhill-on-Sea (10 miles south-west), St Leonards (7 miles south-west), Hastings Old Town (6 miles south), Belmont (6 miles south) and Hollington (6 miles south-west).
Other landmarks nearby include Conquest Hospital (4.8 miles south-west) and Barn Theatre and Museum (3.7 miles south-west). Green spaces nearby include Flatropers Wood.
How the day works
Watching it cook is half the fun. We start with the sofrito, add the stock and saffron, then spread the rice across the pan and leave it alone to cook. Sunset in Broadland Row is around 9:15pm in June, so canapés can go round outdoors on a summer evening.
- First, we check availability.
- You choose canapés, table tapas or both.
- We arrive and set up our station.
- Hot and cold tapas are served.
- We clear away at the end.
Before we arrive
- Get the venue’s permission for cooking
- Make sure the spot is clear of anything flammable
- Tell us where to park and unload
Getting a price
Most quotes start with a few simple details: date, location, guest numbers and diets. To send them, send us your details through our quote form.
Planning help
How we price tapas catering
Live paella pricing is straightforward once we know the basics:
- Chicken, vegetable or premium seafood
- How many guests are eating
- Distance and access to the venue
- Timings and hours
Cost depends on guest numbers, the menu and the courses, along with staff, extras and travel. We quote for each event individually.
What we need to know
Here’s what makes a quick, accurate quote possible:
- Which courses you have in mind
- A photo of the space, if you can
- Expected numbers
- Vegetarian, vegan, gluten-free, halal and allergy numbers
Planning tapas catering in Broadland Row? Tell us what you have in mind and we’ll come back with ideas and a quote. To get in touch, send us your details through our quote form.
Your questions about tapas catering in Broadland Row
Can you cook near the sea around Broadland Row?
Yes, as long as we can shelter from the wind. Wind is the main issue on the coast, so we plan shelter.
How far is Broadland Row from London?
About 50 miles from central London, and well within our area.
Are your tapas vegetarian-friendly?
Many tapas are naturally vegetarian, such as tortilla, bravas and padrón peppers. Each dish is labelled.
How many paellas should we have?
Most events have two or three: a meat or mixed paella, a seafood paella and a vegetable or vegan one. We will help you decide the split.
Can you bring crockery?
If you need them, yes. Crockery, cutlery and napkins, or good-quality disposables can be added to your booking.
Can you do gluten-free paella?
A gluten-free pan is no problem. Tell us about any coeliac guests when you book so we can plan it carefully.
What do you need at the venue?
Less than you might think: a flat spot away from anything flammable, with space to serve. Send us a photo if you’re not sure.
Do you do tapas on their own?
Yes. Tapas can be booked without paella.
Before you choose a spot
Most outdoor spaces and many venues work for live paella, but a few things matter:
- Space on each table
- An area to prepare hot tapas
- Space for a serving table or station
Not sure about your space? Send us a picture and we’ll tell you honestly before you book.
Popular choices
- Patatas bravas
- Olives & bread
- Gambas al ajillo
- Chorizo in red wine
- Tortilla española
- Padrón peppers
- Albóndigas
- Croquetas
- Manchego & membrillo
- Serrano ham
Can I cook paella for a crowd myself?
DIY catering keeps costs down, but the host spends the party cooking. Booking us means you get the show without the stress.
If you do cook yourself, test the pan and burner together beforehand, keep the stock hot, and leave the rice alone once it is in. Keep a clear zone around the burner.
The menu, dish by dish
Croquetas
Always among the first to go.
Tortilla española
A thick potato and egg omelette cut into bites.
- Cooked live in giant pans at your event
- Vegetarian, vegan, gluten-free and halal options
- Paella, tapas, canapés and desserts
- Sangria, bar staff, crockery and waiting staff