Live paella catering, cooked fresh at your event · London and the South East
Bunting and festoon lights strung across a garden ready for a party

Buckinghamshire · England

Paella Party Catering in Beacon's Bottom

Bring the theatre of live paella to your party in Beacon's Bottom. We cook from scratch on site, then served hot from the pan.

  • Baby celebrations
  • Celebrations of life
  • Anniversary celebrations

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Paella party catering in Beacon's Bottom

What paella party catering costs

There’s nothing hidden: the quote reflects:

  • Travel, parking and access
  • How long we are needed on site
  • Starters, canapés and desserts
  • How many guests are eating

Live paella pricing depends on the event. A garden party lunch and a full wedding menu are very different jobs. We itemise everything in your quote.

Getting an accurate quote

Good planning starts with a few facts. Try to include:

  • Whether you want canapés, tapas or desserts
  • A picture of the space, if you can
  • The date and time of the event
  • Roughly how many adults and children

Not sure what you need yet? That’s fine: give us the basics about your party, and we’ll suggest a menu. Start when you are ready: fill in our quote form.

About our paella party catering in Beacon's Bottom

Add tapas to start, churros for afters and a jug of sangria, and the party menu is complete. Popular choices include mixed paella, churros and vegetable paella, and we are regularly asked to cater baby celebrations and family reunions.

Near Beacon's Bottom, parties are often in gardens or fields. Tell us about lanes and parking, and we’ll plan the set-up. We cater for vegetarian, vegan, gluten-free and halal guests, with each paella cooked in its own pan.

Festoon lights and white bunting over a green garden
Location
Beacon's Bottom (HP14)
Area hub
Buckinghamshire
Diets
Gluten-free, vegan, vegetarian, halal
Add-ons
Tapas, churros, sangria, crockery
Quote
Contact us for a quote
Page updated
23 October 2026

Diets, allergies and planning

We cater for vegetarian, vegan, gluten-free and halal guests. To get it right:

  • Have bins ready
  • Plan seats for most guests
  • Have cover ready for a shower
  • Ask guests about diets when you invite them

Kids are fascinated by the huge pans.

Bread, salad and lemon wedges round off the meal.

Organising for someone else?

If your event is in a public space, such as a park, check what permission you need first. We can send whatever the landowner or council needs from us.

Planners and coordinators can contact us directly, and we will keep you updated on timings and set-up.

Common questions in Beacon's Bottom

Do you cater in the Chilterns National Landscape?

Yes, though some venues in protected landscapes have extra rules; ask your venue. We’ll follow the site rules.

Is Beacon's Bottom close to London?

About 35 miles from central London, and well within our area.

Do you do starters?

Yes, and it is a popular combination. Tapas first, paella to follow.

How do you work out quantities?

We size the pans for your numbers and the rest of the menu. Tell us what else is being served. See how much paella per person.

Can you do a kids’ option?

Most children enjoy paella, especially a mild chicken one. Tell us how many and their ages.

Do you cater in Beacon's Bottom?

Yes. We cater across London and the South East, and Beacon's Bottom is within our area and the rest of Buckinghamshire. For a quote, fill in our quote form.

Is halal food available?

Yes, we do. Halal paella is cooked with halal chicken and no pork or alcohol, in a separate pan.

Can you do gluten-free paella?

We can cook a gluten-free paella in its own pan. Tell us about any coeliac guests when you book so we take the right care.

How the day works

Here’s how the day usually runs: we set up the pans and start the sofrito, the rice cooks in front of your guests, and we serve straight from the pan when you’re ready to eat. At midsummer, it is light in Beacon's Bottom until about 9:25pm, so a garden party can run well into the evening. By late September sunset is around 7:05pm, so plan festoon lights for later parties.

  1. Send us the date, the address, numbers and diets.
  2. We suggest paellas and extras and send a quote.
  3. On the day we arrive, set up our cooking area and start cooking.
  4. The paella cooks while your guests chat, with any tapas served first.
  5. It’s served from the pan, and we clear our area afterwards.

Before we arrive

  • Let us know the timings for the day
  • Send us final numbers and dietary needs in good time
  • Have a gazebo or cover ready if rain is likely

Ask for a quote

We need only a few details to quote: the date, where the event is, how many guests and any dietary needs. You can send us your details through our quote form.

Ask for a quote

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Occasions we cook for in Beacon's Bottom

It is generous and sociable, perfect for celebrations where people want to mingle.

We are booked for all kinds of occasions in Beacon's Bottom and nearby. Some of the most common are:

  • Baby celebrations
  • Street parties and neighbourhood get-togethers
  • Big birthdays
  • Wakes and celebrations of life

Nearby historic houses include West Wycombe Park House (2.7 miles east) and Hughenden Manor (4.6 miles east). Grand settings like these frequently have strict catering rules, so for most parties a garden or hired hall is simpler.

What your quote should include

  • Who provides the crockery
  • A clear list of what’s included
  • What happens if it rains
  • If the price includes VAT

Choosing a paella caterer

DIY paella versus live catering

Hiring a pan and burner is one option, but you will still need to source ingredients, prep and cook for hours. A caterer handles all of that.

A DIY paella party works for small groups. For big numbers or lots of diets, a caterer makes life easier, and handles separate pans for each diet.

About the dishes

Tapas

Bravas, tortilla, croquetas and more while the paella cooks.

Chicken & chorizo paella

It’s one of the most popular pans at parties.

Space, weather and the venue

We will be honest if a space will not work. The main points are:

  • Send a photo of the garden so we can check
  • Confirmation that open cooking is allowed
  • A level, firm spot for the burners and pans

If in doubt, send us a picture of the spot and we’ll advise before booking.

On the menu in Beacon's Bottom

  • Tapas
  • Chicken & chorizo paella
  • Churros
  • Paella Valenciana
  • Seafood paella
  • Mixed paella
  • Vegetable paella

See the full menu

Hosting a paella party in Beacon's Bottom

Beacon's Bottom is about 5 miles west of High Wycombe, in Buckinghamshire. Give us the address of your party in Beacon's Bottom, and we’ll plan access and set-up before the day. We cook in 263 places in Buckinghamshire, from the larger towns to small villages. Our nearest city page is Reading, about 15 miles away.

If your garden is too small, local venues and clubs near Beacon's Bottom can be an alternative, as long as there’s outdoor space to cook. For guests coming by train, the nearest station is Saunderton station, about 2.4 miles north-east. Beacon's Bottom is within about 2 miles of the Chilterns National Landscape, so many gardens around here have a great outlook.

For paella party catering in HP14, we plan around your venue and timings. From St Francis Road, Wycombe Road and Water End Road or a nearby road, we’ll bring the pans to you. Close by, we cover parties in Horsleys Green (1 mile south), Waterend (1 mile north), Studley Green (1 mile south-east), The City (1 mile north-east) and Green End (1 mile east). We also cook in nearby towns such as Aylesbury (12 miles north), High Wycombe (5 miles east), Chesham (12 miles east), Marlow (7 miles south-east), Amersham (11 miles east) and Beaconsfield (10 miles east).

Nearby you will also find West Wycombe Rural (1.7 miles east) and Wycombe Hospital (5.1 miles east). Not far away are Bald Hill and Yoesden.

  • Nearby, you will find Studley Arms (within half a mile south-east)
Map of Beacon's Bottom © OpenStreetMap contributors
  • Cooked live in giant pans at your event
  • Vegetarian, vegan, gluten-free and halal options
  • Paella, tapas, canapés and desserts
  • Sangria, bar staff, crockery and waiting staff

See the menu · How it works · Get a quote