Buckinghamshire · England
Paella Catering for Cadmore End events
From the first sizzle of the sofrito to the last spoonful of crispy rice, live paella catering, cooked fresh in giant pans at your event makes the food a highlight of your event in Cadmore End.
- Office lunches and staff parties
- Big birthdays
- Naming days and family parties
Paella catering in Cadmore End
Is live paella right for your event?
For something a little different, live paella adds colour, smell and theatre. Comparing caterers? Look at what each quote includes: staff, crockery, sides, travel and VAT. We itemise ours.
Why choose Love Paella in Cadmore End
- Crockery and waiting staff if you need them
- Paella cooked from scratch on site
- No hidden extras in your quote
- Every diet catered for, pan by pan
Read Our pricing And The cost guide.
Paella catering in Cadmore End, made fresh on the day
We cook every paella from scratch on the day, beginning with a sofrito of onion, garlic, peppers and tomato, then the stock, saffron and rice. We are often asked to cater leaving dos and retirements and milestone birthday parties, with paella Valenciana, mixed paella and vegetable paella.
In a rural place like Cadmore End, the setting does a lot of the work: a giant pan in a garden or field fits perfectly. Let us know about access and ground conditions. Every guest is catered for, vegetarian, vegan, gluten-free and halal included, each in a separate pan.

- Area
- Cadmore End (HP14)
- Area hub
- Buckinghamshire
- Diets
- Gluten-free, vegan, vegetarian, halal
- Extras
- Canapés, desserts, sangria and staff
- Price
- Quoted for your event
- Updated
- 23 October 2026
Planning live paella in Cadmore End
Cadmore End is about 5 miles west of High Wycombe, in Buckinghamshire. For paella catering in Cadmore End, we plan around your venue and timings: a clear quote, agreed timings and paella cooked live on the day. Cadmore End is one of 263 places in Buckinghamshire we cover. You can also see our page for Reading, about 13 miles away.
If you’re organising a summer fair for a school like Cadmore End CofE School, a paella stall is a crowd-pleaser. If you are celebrating after a service at a church like Church of St Mary Le Moor, live paella at a garden or venue nearby works well. The Chilterns National Landscape is within about 3 miles of Cadmore End, a lovely setting for an outdoor event. Some venues in protected landscapes have rules about vehicles and cooking, so check with yours.
This part of Buckinghamshire takes in HP14, so your event can be anywhere in it. If your venue is just outside Cadmore End, we also cover Bolter End (1 mile east), Fingest (1 mile south-west), Wheeler End (1 mile east), Little Frieth (1 mile south) and Horsleys Green (1 mile north). Larger places within reach include Aylesbury (13 miles north), High Wycombe (5 miles east), Chesham (12 miles north-east), Marlow (5 miles south-east), Amersham (12 miles east) and Beaconsfield (9 miles east).
Well-known places in the area include Wycombe Hospital (4.8 miles east) and West Wycombe Rural (2.1 miles north-east). Open spaces near Cadmore End include Bald Hill and Yoesden.
- Nearby, you will find The Peacock pub (0.7 miles east)
For planners, venues and organisers
Organising a club, school or community event in Cadmore End? Paella is quick to serve to a crowd and suits most diets. Tell us about the event and we will suggest a menu.
For big numbers, we plan pans and serving points to keep queues short, so guests are fed quickly. Tell us how long you have for food.
What’s in the pans
Mixed paella
Chicken and seafood together.
Seafood paella
Prawns, mussels and squid in a rich fish stock, cooked until the rice is golden. It’s the pan people photograph.
What paella catering costs
We’ll give you a clear, itemised quote. What affects it most:
- The length of service
- Travel, parking and access
- Crockery and cutlery, or disposables
- Chicken, vegetable or premium seafood
The price depends on your guest numbers, the menu and how many courses you choose, plus any staff, crockery and travel. We quote for each event individually.
Getting an accurate quote
You don’t need everything decided to ask for a quote, but it helps to know:
- Vegetarian, vegan, gluten-free, halal and allergy numbers
- Whether you want canapés, tapas or desserts
- The date and time of the event
- A picture of where we’d cook
Getting a quote is simple: share your date, venue, numbers and diets. We’ll send a clear, itemised quote and a suggested menu.
FAQs for Cadmore End
Do you come out to small places like Cadmore End?
No, we cook in small places too. Let us know about access and parking.
How far is Cadmore End from London?
About 34 miles from central London, and we cover it as standard.
How much paella per person?
We size the pans for your numbers and the rest of the menu. Tell us what else is being served. See how much paella per person.
Can you cook indoors?
Only in a suitable, well-ventilated area with the venue’s permission. Courtyards, doorways and terraces often work.
Can you cater for vegetarians and vegans?
Of course. We cook vegetarian and vegan paellas in their own pans, alongside the meat and seafood pans.
How far ahead should we book?
Early, particularly for summer Saturdays. Even if it is short notice, it’s worth asking.
Which paellas do you recommend?
Two or three is usual: chicken or mixed, seafood, and vegetable or vegan. Our menu lists the options.
Is the paella gluten-free?
Yes, on request. Rice is naturally gluten-free, but stock and some ingredients may not be, so we cook a gluten-free paella separately.
Catering for every guest
Good planning keeps every guest safe and happy. Here’s how:
- Collect dietary needs with your RSVPs
- Have seats for most of your guests
- Plan a meat, a seafood and a vegetable or vegan pan
- Let us know if anyone has coeliac disease
Paella is best eaten as soon as it’s ready, so we serve when guests are ready.
Need plates or staff? We can provide them.
Why choose paella catering in Cadmore End?
It needs no kitchen, so it works in gardens, fields and marquees where other catering struggles.
Whatever you are celebrating in Cadmore End, paella can be the star of the food. We regularly cater:
- Anniversaries and engagement parties
- Summer garden parties
- Office lunches and staff parties
- Christenings and family gatherings
For guests coming by train, the nearest station is Saunderton station, about 3.8 miles north-east.
What your quote should include
- How late numbers can change
- Plates, cutlery and napkins, or disposables
- Any travel, parking or access charges
- The venue requirements
Step by step
It is a relaxed, well-organised set-up. Arrival and serving times are agreed beforehand, set up the pans and burners, and get on with cooking and serving. In Cadmore End, the sun sets at about 9:25pm in late June and about 7:05pm in late September, so summer evening events are usually served in daylight. In December it is dark by about 3:55pm, so winter events need lighting where we cook.
- Send us your date, numbers and venue.
- We plan a menu that covers every diet.
- We arrive early to set up the burners and pans.
- The paella cooks as guests gather round.
- Service is straight from the pan, then we pack down.
Preparing for the day
- Pick a flat, firm spot for us to cook
- Send us final numbers and dietary needs in good time
- Let us know the timings for the day
Get a quote
The more you tell us, the more accurate the quote: the venue, the timings, the courses you’d like and any extras. When you’re ready, send us your details through our quote form.
Related guides
Places near Cadmore End
What else we do in Cadmore End
Can I cook paella for a crowd myself?
Hiring a pan and burner is one option, but you’ll still need to source ingredients, prep and cook for hours. A caterer handles all of that.
For a small group, cooking yourself can work well. For larger numbers, mixed diets or a wedding, a caterer takes the pressure off, and handles separate pans for each diet.
- Cooked live in giant pans at your event
- Vegetarian, vegan, gluten-free and halal options
- Paella, tapas, canapés and desserts
- Sangria, bar staff, crockery and waiting staff