Live paella catering, cooked fresh at your event · London and the South East
Crowds walking between food stalls at an outdoor food festival

Hampshire · England

Festival Paella Catering in Upper Swanmore

We cook paella street food for festivals, fairs, markets and community events in Upper Swanmore and nearby, with vegetarian, vegan, gluten-free and halal options.

  • Food and music festivals
  • Seasonal markets
  • County and country shows

Get a quote

Live festival paella catering in Upper Swanmore

For planners, venues and organisers

Planners and coordinators can contact us directly, and we will keep you updated on timings and set-up.

Throwing a party at home? Send a picture of the space and tell us about parking, and we’ll tell you honestly whether live paella will work.

Festival paella catering in Upper Swanmore, cooked live

A paella stall covers several diets at once: separate meat, seafood and vegan pans. That makes life easier for organisers. Typical bookings include VIP and hospitality areas and village fêtes and summer fairs, with vegan paella, churros and giant-pan paella.

At a fête or field event near Upper Swanmore, we can bring hot food to a rural site. Tell us about the ground and access. Timings are planned around your event, whether that’s speeches, a lunch break or a festival schedule.

Visitors at a busy outdoor food festival
Area
Upper Swanmore (SO32)
Area hub
Hampshire
Diets
Gluten-free, vegan, vegetarian, halal
Extras
Tapas, churros, sangria, crockery
Quotes
Ask us for a quote
Last updated
23 October 2026

Before you choose a spot

If a space isn’t suitable, we’ll tell you, and help find another spot. What matters most:

  • Room for our cooking and serving area
  • Your trader pack and site rules
  • Your arrangements for power, water and waste

If you are unsure, send a picture of the space and we will say what we think before you book.

Popular choices

  • Seafood paella
  • Giant paella pans
  • Chicken & chorizo paella
  • Tapas
  • Vegan paella
  • Churros

View our sample menu

The process

When we arrive, we set up the burners and pans and start cooking the sofrito and stock. Once the rice goes in, it takes about 20 minutes, so the timing is planned around your event. For an evening event in Upper Swanmore, sunset is about 8:55pm in late May and 9:20pm in late June; after that, the pitch needs good lighting.

  1. You send us the event, dates and pitch details.
  2. We confirm our menu, pitch needs and documents.
  3. We arrive at the agreed time to set up the pitch.
  4. The paella cooks in full view, and we serve from the pan through the event.
  5. At the end, we clear our pitch.

Getting ready for the day

  • Plan cover in case of rain
  • Let us know who to talk to on the day
  • Make sure we can park close by to unload

Getting a price

Tell us your date, venue or postcode and roughly how many guests, plus any dietary needs, and you will get a menu idea and a price. Just fill in our quote form.

Tell us about your event

Planning help

Prices and what affects them

Two events with the same number of guests can cost different amounts, depending on:

  • Crockery and cutlery, or disposables
  • Distance and access to the venue
  • Guest numbers
  • Chicken, vegetable or premium seafood

The cost per head typically falls as numbers rise, since the set-up is much the same either way. Tell us your numbers for an accurate price.

What to tell us

We can quote more accurately with a few details. Here’s what to include:

  • Anything your venue supplies
  • Where the event is
  • Roughly how many adults and children
  • The courses you’d like

Each quote is tailored to your event. Tell us your date and guest numbers, and we’ll check availability at the same time.

Live paella or other catering?

Some traders struggle with vegan and gluten-free options. A paella stall can have a vegan pan alongside the rest. Seafood and premium ingredients cost more than chicken or vegetable paellas, so your choice of paellas affects the total. Tell us your budget and we will suggest a menu.

Why us?

  • Real theatre, not just catering
  • Drinks service on request
  • Served hot, straight from the pan
  • Plates, cutlery and waiting staff available

Read How we price Or What paella catering costs.

FAQs for Upper Swanmore

How far is Upper Swanmore from London?

Roughly 60 miles from the centre of London, and we cover it as standard.

Can you run a stall at a school fair in Upper Swanmore?

Yes, if the school is happy for us to cook on site. Send us the date, pitch and expected numbers.

How soon do we need to book?

As soon as you have a date. Popular dates book up first, so it pays to ask early.

Is the paella gluten-free?

Yes, on request. The rice is gluten-free, but stocks and chorizo can contain gluten, so we make a separate gluten-free pan.

Can you do sangria?

We can make sangria, and provide bar staff to serve drinks you supply.

Can you serve tapas as well?

Yes, and it’s a popular combination. Tapas go out first, then the paella.

Can you cook indoors?

Indoors only where ventilation and the venue allow it. Courtyards, doorways and terraces frequently work.

Can we book you as a trader?

Tell us about your event, and we’ll reply with our availability and what we need.

Running an event in Upper Swanmore

Upper Swanmore is about 6 miles north-east of Hedge End, in Hampshire. Tell us where your event in Upper Swanmore will be, and we’ll plan the journey and set-up. Upper Swanmore is one of 683 places in Hampshire we cover. Our events stretch from Upper Swanmore to Southampton (10 miles away).

For visitors coming by rail, Botley station is about 4.4 miles away. Running a fête for a church like Church of St Barnabas? A paella pan draws people in.

Anywhere in SO32, we can bring festival paella catering to you, from busy streets to quiet lanes. Local streets include Vicarage Lane, Green Lane and Well Lane; an event at home on any of them works well with live paella. Neighbouring places where we cater events include Hill Grove (1 mile south), Swanmore (1 mile south-west), The Hangers (1 mile north-west), Droxford (2 miles north-east) and Dean (2 miles north-west). Further out, we also cater in Winchester (10 miles north-west), Gosport (10 miles south), Havant (10 miles south-east), Eastleigh (8 miles west), Fareham (7 miles south) and Horndean (8 miles south-east).

Well-known places in the area include Bishop's Waltham Museum (1.9 miles west) and Knowle Hospital (5.1 miles south). Green spaces nearby include St Clair's Meadow and Beacon Hill.

  • Nearby schools include Swanmore College of Technology (1.1 miles south-west)
Map of Upper Swanmore © OpenStreetMap contributors

Occasions we cook for in Upper Swanmore

A paella stall draws people into the food area and serves them fast.

Whatever you are celebrating in Upper Swanmore, paella can be the star of the food. We often cook for:

  • Sports clubs and race days
  • Open days and community events
  • Farmers’ and Christmas markets
  • Country shows

School fairs, for a school like Swanmore Church of England Aided Primary School, are a natural fit for a paella stall.

What your quote should include

  • Who provides the crockery
  • Whether VAT is included
  • The wet-weather plan
  • How dietary needs and allergies are handled

12 questions to ask before you book

Catering for every guest

Most events have a mix of diets. To cater well for them:

  • Plan seating near the food area
  • Put all trader information in one pack
  • Ask traders about serving speed at peak times
  • Check traders’ packaging and waste plans

At the end, we clear the pitch and leave it clean.

Extra pans for busy periods.

Should I cook it myself?

If you do cook yourself, test the pan and burner together beforehand, have hot stock ready, and leave the rice alone once it is in. And keep children and pets well away from the burner.

Plenty of people try cooking paella for their own party. Common mistakes are mismatched pans and burners, overfilling and stirring. If you’d rather be with your guests, we will do the cooking.

  • Cooked live in giant pans at your event
  • Vegetarian, vegan, gluten-free and halal options
  • Paella, tapas, canapés and desserts
  • Sangria, bar staff, crockery and waiting staff

See the menu · How it works · Get a quote