Live paella catering, cooked fresh at your event · London and the South East
Crowds walking between food stalls at an outdoor food festival

West Berkshire · England

Festival Paella Catering for Ufton Nervet events

Paella for every guest: meat, seafood, vegetarian and vegan pans side by side. Paella street food for festivals, fairs, markets and community events in Ufton Nervet.

  • Christmas and farmers’ markets
  • Race days and sports events
  • Open days and community events

Get a quote

Book festival paella catering in Ufton Nervet

Festival paella catering in Ufton Nervet, cooked live

Nothing draws a festival crowd like a huge paella. The sight and smell of it cooking brings people over, and service from the pan is fast. Whether it is country shows and summer fairs and fêtes, we will put together a menu of seafood paella, chicken and chorizo paella and giant-pan paella for your guests.

At a fête or field event near Ufton Nervet, we can bring hot food to a rural site. Tell us about the ground and access. All the cooking equipment comes with us, and we clear our cooking area away afterwards.

Location
Ufton Nervet (RG7)
Region
West Berkshire
Diets
Gluten-free, vegan, vegetarian, halal
Extras
Tapas, churros, sangria, crockery
Price
Contact us for a quote
Page updated
23 October 2026
A chef cooking paella in a large pan at a busy market stall

The menu, dish by dish

Vegan paella

Vegans get a hot, filling dish.

Chicken & chorizo paella

A hearty, smoky pan.

Running an event in Ufton Nervet

Ufton Nervet is about 4 miles north-east of Tadley, in West Berkshire. Wherever your event is in the RG7 area, we can bring the pans to you. Ufton Nervet is one of 155 places in West Berkshire where we cook. You can also see our page for Reading, about 6 miles away.

For a church fête or fundraiser, at a church such as Church of St Peter, a paella stall adds a hot meal to the cakes and tombola. For visitors coming by rail, the nearest station is Aldermaston station, about 2.1 miles west.

Here we cover the RG7 postcode area, and we can cater your event anywhere in it. Local streets include Green Lane, Camp Road and Island Farm Road; an event at home on any of them works well with live paella. Close by, we cover events in Sulhamstead Abbots (1 mile north-east), Ufton Green (1 mile north-west), Sulhamstead Bannister Upper End (1 mile north), Sulhamstead (1 mile north) and Burghfield Hill (1 mile east). Larger places within reach include Newbury (10 miles west), Thatcham (7 miles west), Speenhamland (10 miles west), Spencers Wood (5 miles east), Calcot (3 miles north-east) and Shaw (10 miles west).

Well-known places in the area include Thames Valley Police Museum (1.3 miles north) and Beaumys Castle (4.9 miles east). Not far away are Hosehill Lake and Moor Copse Nature Reserve.

  • Local schools include The Willink School (0.8 miles east) and The Willink School (0.8 miles east)
Map of Ufton Nervet © OpenStreetMap contributors

Cook it yourself or book a caterer?

For a small group, cooking yourself can work well. For big numbers or lots of diets, a caterer makes life easier, and handles separate pans for each diet.

Plenty of people try cooking paella for their own party. Common mistakes are mismatched pans and burners, overfilling and stirring. If you’d rather enjoy the party, let us cook.

For event organisers in Ufton Nervet

Planning an event for a club, school or charity in Ufton Nervet? Paella is quick to serve to a crowd and suits most diets. Give us the details and we’ll suggest a plan.

For repeat events, such as annual staff parties or seasonal fairs, let us know your dates early, so we can hold the date.

What festival paella catering costs

Live paella pricing is straightforward once we know the basics:

  • The number of people
  • Timings and hours
  • How many courses
  • Distance and access to the venue

Extras such as tapas, desserts, sangria, staff and crockery are priced separately, so you only pay for what you want.

What to tell us

We can quote more accurately with a few details. Here’s what’s useful:

  • What the venue already provides
  • Expected numbers
  • Whether you want canapés, tapas or desserts
  • Diets and allergies you know about

The more you tell us, the more accurate the quote: venue, timings, courses and extras. To send your details, fill in our quote form.

Where we can cook in Ufton Nervet

We cook in large pans over gas burners, so the cooking area needs a little planning. Here’s what we look for:

  • The event’s site rules and timings
  • Vehicle access to the pitch at set-up and break-down
  • Clearance from tents and gazebos

Not sure about your space? Send us a picture and we will tell you honestly.

On the menu in Ufton Nervet

  • Seafood paella
  • Vegan paella
  • Chicken & chorizo paella
  • Tapas
  • Giant paella pans
  • Churros

Browse the menu

Is live paella right for your event?

Burger stalls are common. A paella pan stands out in a food line-up. Premium seafood costs more than chicken or vegetables, so the menu you choose affects the price. Tell us your budget and we will suggest a menu.

Why choose Love Paella in Ufton Nervet

  • Crockery and waiting staff if you need them
  • Live cooking, not reheated food
  • Every diet catered for, pan by pan
  • Add tapas, canapés and Spanish desserts

See Our prices page And Our guide to catering costs.

Common questions in Ufton Nervet

Is Ufton Nervet too small for live paella?

No, we cook in small places too. Let us know about access and parking.

What’s the nearest station to Ufton Nervet for guests?

The closest is Aldermaston station, roughly 2.1 miles away.

Do you clear up afterwards?

We clear our cooking area away when service is finished. Clearing guests’ plates and tables can be added with waiting staff.

How much space do you need?

A level space for the pans, burners and a serving table, in the open air or a ventilated covered area, plus the venue’s agreement to cooking.

How much paella per person?

Quantities depend on numbers, timing and courses, with a sensible margin. Give us accurate numbers for the best result.

Can you cater for children?

Of course. A simple chicken paella is usually popular with children. Include children in your numbers.

Can you trade at our festival or fair?

Send us the details, and we will reply with our availability and what we need.

Is it really cooked live?

Yes, always. We cook from scratch in large pans at your venue, in front of your guests.

Step by step

A typical event goes like this: we arrive, set up and start cooking, the rice cooks in front of your guests, and it’s served hot from the pan when you’re ready to eat. Summer events in Ufton Nervet have daylight until about 9:25pm at midsummer and about 7:10pm by late September, so evening trading typically finishes in daylight in high summer. Winter markets, dark by about 4:00pm, need a well-lit pitch.

  1. Send the event name, expected visitors and pitch size.
  2. We reply with our menu, prices for visitors and requirements.
  3. We send the documents the event asks for.
  4. On the day, the pans are on before the busiest hours.
  5. At close, we pack down and tidy up.

Getting ready for the day

  • Give us a contact for the day
  • Plan cover in case of rain
  • Get the venue’s permission for cooking

Ask for a quote

Getting a quote is simple: tell us the date, place, numbers and any dietary needs. We will send a clear, itemised quote.

Ask for a quote

Planning help

Occasions we cook for in Ufton Nervet

It covers several diets with one trader, which saves pitches.

If you are planning any of these, we can help:

  • Crew, volunteer and VIP catering
  • Sports club events
  • Farmers’ and Christmas markets
  • County and country shows

School fairs, for a school like Sulhamstead and Ufton Nervet School, are a natural fit for a paella stall.

Comparing caterers

  • What the price includes, item by item
  • Staff numbers and hours
  • The deposit and payment dates
  • Allergen information for each dish

How to compare caterers

  • Cooked live in giant pans at your event
  • Vegetarian, vegan, gluten-free and halal options
  • Paella, tapas, canapés and desserts
  • Sangria, bar staff, crockery and waiting staff

See the menu · How it works · Get a quote