Live paella catering, cooked fresh at your event · London and the South East
Crowds walking between food stalls at an outdoor food festival

Hampshire · England

Festival & event paella in Breamore, Hampshire

Paella street food for festivals, fairs, markets and community events in Breamore: paella cooked from scratch in huge pans, right in front of your guests, with tapas, desserts and drinks if you want them.

  • Village fêtes and summer fairs
  • Festivals
  • School and charity events

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Book festival paella catering in Breamore

Festival paella catering in Breamore, cooked live

Crew meals are timed to your schedule, keeping your team fed. Typical bookings include music and food festivals and open days and community events, with chicken and chorizo paella, giant-pan paella and seafood paella.

Rural events near Breamore can be a long way from food outlets, so a paella stall is a welcome sight. Each paella is cooked from scratch on the day, not reheated, and served the moment it’s ready.

Visitors at a busy outdoor food festival
Where
Breamore (SP6)
County
Hampshire
Special diets
Vegetarian, vegan, gluten-free, halal
Also available
Canapés, desserts, sangria and staff
Price
Ask us for a quote
Last updated
23 October 2026

FAQs for Breamore

Is Breamore too small for live paella?

Not at all. We cater in villages and hamlets as well as towns. Tell us about lanes, gates and parking.

Can you run a stall at a school fair in Breamore?

Yes, if the school is happy for us to cook on site. Tell us the date and pitch details.

How much does festival paella catering cost in Breamore?

The price depends on numbers, menu, courses, staff and travel. Send us the details for a quote.

How long do you need on site?

That depends on your menu and numbers. We agree the timings in advance so the paella is ready when you want it.

Do you provide drinks?

Sangria, yes. We can also supply bar staff for your own drinks.

Do you clear up afterwards?

We clear our cooking area away when service is finished. Waiting staff can clear tables if you book them.

Can you serve tapas as well?

Yes, and it’s a popular combination. Tapas go out first, then the paella.

What if the weather’s bad?

We cook under cover, such as a gazebo, marquee or open-sided barn with good ventilation. We will agree a wet-weather plan with you.

Running an event in Breamore

Breamore is in Hampshire. We cater events at gardens, halls and venues around Breamore and nearby villages. Breamore is one of 683 towns and villages in Hampshire we cover. We cook right across the region, from Breamore to Southampton (about 17 miles away).

School fairs, for a school like Breamore Church of England Primary School, are a natural fit for a paella stall.

This part of Hampshire takes in SP6. From Salisbury Road, The Shallows and Marsh Lane or a nearby road, we’ll bring the pans to you. Neighbouring places where we cater events include Upper Burgate (1 mile south), Woodgreen (1 mile east), Upper Street (1 mile north-west), Lower Burgate (1 mile south) and Tinkers Cross (2 miles south-west). Within a short drive, we also cover Totton (12 miles east), Romsey (13 miles east), New Milton (15 miles south), Ringwood (8 miles south), Marchwood (15 miles east) and Ashley (15 miles south-east).

A little further out are Godshill Castle Hill (1 mile south-east) and Fordingbridge Museum (2.1 miles south).

  • Schools near Breamore include The Burgate School and Sixth Form (1.5 miles south)
  • Local pubs include Bat and Ball pub (within half a mile north)
Map of Breamore © OpenStreetMap contributors

DIY paella versus live catering

Cooking it yourself? Test your pan and burner first, keep the stock hot, and leave the rice alone once it’s in. Keep a clear zone around the burner.

Some hosts like to cook themselves. Common mistakes are mismatched pans and burners, overfilling and stirring. If you’d rather be with your guests, we will do the cooking.

What festival paella catering costs

The same guest numbers can mean different prices, depending on:

  • Chicken, vegetable or premium seafood
  • Crockery and cutlery, or disposables
  • Waiting and bar staff
  • The length of service

Comparing caterers? Look at what each quote includes: staff, crockery, sides, travel and VAT. We itemise ours.

What to tell us

You don’t need everything decided to ask for a quote, but it helps to know:

  • Vegetarian, vegan, gluten-free, halal and allergy numbers
  • The address or venue name
  • Your date and when you want to eat
  • The courses you’d like

To get a price, use our quote form. Give us the details of your event, and we’ll put together a menu and price.

Before you choose a spot

If a space is not suitable, we’ll tell you. What matters most:

  • Flat, firm ground
  • A pitch away from tents and structures
  • Vehicle access to the pitch at set-up and break-down

Not sure about your space? Send us a photo and we will tell you honestly.

Menu ideas

  • Vegan paella
  • Chicken & chorizo paella
  • Tapas
  • Churros
  • Giant paella pans
  • Seafood paella

View our sample menu

Why choose live paella in Breamore?

If you want a trader that adds atmosphere, paella is a strong choice. Extras such as tapas, desserts, sangria, staff and crockery are priced separately, so you only pay for what you want.

Why us?

  • Everything cooked fresh at your event
  • Fast service from the pan
  • Sangria and bar staff available
  • We cover Breamore and the whole of Hampshire

Take a look at How we price Or The cost guide.

Working with your venue

Throwing a party at home? Send a photo of the space and tell us about parking, and we’ll let you know if live paella is a good fit.

Venues frequently have their own rules about outside caterers: cooking areas, access times and documents. Send us your venue’s requirements and we will follow them.

The process

We cook over gas burners in wide, shallow pans. It needs a level spot with some shelter and good ventilation, and we agree where that is before the day. For an evening event in Breamore, sunset is about 8:55pm in late May and 9:25pm in late June; after dark, we need a lit pitch.

  1. Tell us about the event, the crowd and the pitch.
  2. You get our stall menu and what we need on site.
  3. Paperwork goes over in good time.
  4. On the day, the pans are on before the busiest hours.
  5. At close, we pack down and tidy up.

Preparing for the day

  • Make sure the spot is clear of anything flammable
  • Have a level space ready for the pans
  • Arrange a covered spot for wet weather

Getting a price

Still deciding on the menu? No problem: tell us about the occasion and the guests, and we’ll suggest a menu. To start, fill in our quote form.

Ask for a quote

Read more

Why choose festival paella catering in Breamore?

Crew love a hot meal on a long day.

Almost any gathering can work with live paella. People in Breamore book us for events such as:

  • Country shows
  • Open days and community events
  • Sports clubs and race days
  • Music and food festivals

For a church fête or fundraiser, at a church such as St Boniface, a paella stall adds a hot meal to the cakes and tombola.

Questions to ask before booking

  • How long the team stays
  • The wet-weather plan
  • When final numbers are due
  • Who provides the crockery

Choosing a paella caterer

A closer look at the menu

Giant paella pans

The huge pan is the star.

Seafood paella

The seafood pan is a festival favourite.

  • Cooked live in giant pans at your event
  • Vegetarian, vegan, gluten-free and halal options
  • Paella, tapas, canapés and desserts
  • Sangria, bar staff, crockery and waiting staff

See the menu · How it works · Get a quote