Live paella catering, cooked fresh at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

West Berkshire · England

Corporate Paella Catering for Three Mile Cross events

Planning corporate paella catering in Three Mile Cross? We bring the pans, burners and fresh ingredients and cook while your guests watch.

  • Client hospitality
  • Summer staff parties
  • Conference lunches

Get a quote

Corporate paella catering near Three Mile Cross

Why choose live paella in Three Mile Cross?

Buffets can leave food sitting out. Paella goes straight from pan to plate. Seafood and premium ingredients cost more than chicken or vegetable paellas, so your choice of paellas affects the total. We will suggest options to suit your budget.

Why us?

  • A clear, itemised quote
  • Options for vegetarian, vegan, gluten-free and halal guests, each in its own pan
  • Cooking your guests will gather round to watch
  • Everything cooked fresh at your event

See How we price Or What paella catering costs.

How our corporate paella catering works in Three Mile Cross

Work events need fast, inclusive food that keeps people talking. Live paella does all three. Popular choices include Spanish desserts, vegan and vegetarian paella and canapé tapas, and typical bookings are for conference lunches and team days.

Team away days in the countryside around Three Mile Cross suit live paella: it needs no kitchen, just a level spot and access. You’ll know exactly what’s included before you book: the menu, the staff and any extras, with no surprises on the day.

Sharing a pan of paella at the table
Where
Three Mile Cross (RG7)
Area hub
West Berkshire
Diets
Vegan, vegetarian, gluten-free and halal
Also available
Tapas, desserts, sangria, staff
Quote
Ask us for a quote
Last updated
23 October 2026

Before you choose a spot

The right spot keeps things safe and helps the paella cook evenly. We look for:

  • Parking close enough to carry equipment
  • Flat, firm ground for the cooking area
  • Clearance from fences, hedges, branches and anything flammable

If you’re unsure, send a photo of the space and we will say what we think.

Menu ideas

  • Drinks service
  • Paella lunches
  • Desserts
  • Bowl food
  • Canapé tapas
  • Vegan & vegetarian pans

View our sample menu

Events we cater in Three Mile Cross

Nobody is left out: guests who are vegetarian, vegan, gluten-free and halal all get a proper hot meal.

Live paella works for big and small events alike. Typical bookings include:

  • Away days and office lunches
  • Christmas parties
  • Fundraisers
  • Client and customer events

Central London is about 38 miles from Three Mile Cross, so it’s a practical spot for away days and team events.

Questions to ask before you book

  • What happens if it rains
  • Space, access and power needs
  • Who provides the crockery
  • Staff numbers and hours

How to compare caterers

A closer look at the menu

Vegan and vegetarian pans

Separate pans with plant-based stock, so everyone eats well.

Bowl food

Paella in bowls for standing receptions.

Planning a team event in Three Mile Cross

Three Mile Cross is about 3 miles south of Reading, in West Berkshire. From the centre of Three Mile Cross to the outskirts, corporate paella catering works the same way: live cooking, separate pans for every diet and a clear price. We cook in 155 places in West Berkshire.

Teams travelling in by rail can use the station: Reading Green Park station is about 2 miles away. Historic houses near Three Mile Cross include Stratfield Saye House (4 miles south). For a client event at a historic house or estate, ask early about catering rules and where cooking is allowed.

We cover work events in every part of RG7. Streets in the area include Dairy Grove, Basingstoke Road and Buttermilk Grove, and we can cook for a work event on any of them. Nearby, we also cater work events in Ryeish Green (1 mile south-east), Great Lea Common (1 mile north-west), Whitley Wood (1 mile north-east), Shinfield (1 mile east) and Green Park (2 miles north-west). Further out, we also cater in Newbury (15 miles west), Thatcham (12 miles west), Burghfield Common (4 miles west), Speenhamland (15 miles west), Calcot (4 miles north-west) and Shaw (15 miles west).

A little further out are Beaumys Castle (2.1 miles south) and The Oracle (3.3 miles north). Green spaces nearby include Longwater and Fobney Island Wetland Reserve.

  • Schools near Three Mile Cross include Ryeish Green School (under half a mile south-east) and Shinfield Infant and Nursery School (1.1 miles east)
  • Nearby, you will find The Farriers Arms (0.5 miles south)
Map of Three Mile Cross © OpenStreetMap contributors

The process

We arrive in good time before you want to eat, unload, set up the burners and prepare the stock. Guests normally gather round to watch while it cooks. December events in Three Mile Cross are in the dark from about 3:55pm, so plan lighting where we cook. A summer party has daylight until about 9:25pm.

  1. Send us the date, venue, numbers, timings and diets.
  2. We confirm a menu and a quote, with any paperwork your venue needs.
  3. We arrange access and timings with your facilities team or venue.
  4. We cook live on the day and serve on schedule.
  5. We clear our cooking area away and leave the space as we found it.

Preparing for the day

  • Let us know who to talk to on the day
  • Have a level space ready for the pans
  • Check the venue allows live cooking

Getting a price

Tell us your date, venue or postcode and roughly how many guests, plus any dietary needs, and we’ll reply with a menu suggestion and a quote. Just fill in our quote form.

Ask for a quote

Related guides

Prices and what affects them

Your quote will be clear and itemised. What affects it most:

  • How many staff you need
  • The number of people
  • How many courses
  • Your choice of paellas

Larger events usually cost less per head, since the set-up is much the same either way. Tell us your numbers for an accurate price.

Getting an accurate quote

You don’t need every detail fixed to get a quote, but it helps to know:

  • The date and rough timings
  • What the venue already provides
  • The address or venue name
  • Approximate guest numbers, including children

Most quotes start with a few simple details: date, location, guest numbers and diets. You can use our quote form.

Planning for every diet

Paella is one of the easiest dishes for mixed diets, because each paella is cooked in its own pan. A few tips:

  • Get facilities approval early
  • Collect dietary needs when people sign up
  • Give us diet totals and allergy details
  • Ask what the venue requires from caterers

We serve at the agreed time, lunchtime or evening.

Crockery, cutlery and waiting staff available.

Planners, venues and businesses

For larger events, we plan the number of pans and serving points around your timings, so guests are fed quickly. Tell us how long you have for food.

If your event is in a public space, such as a park, check what permission you need first. We can send whatever the landowner or council needs from us.

Common questions in Three Mile Cross

Is Three Mile Cross too small for live paella?

Not at all. We cater in villages and hamlets as well as towns. Tell us about lanes, gates and parking.

Which station should guests use for Three Mile Cross?

Reading Green Park station, about 2 miles north-west of the centre.

Can you cook at our office?

Courtyards and terraces often work, if the building allows it.

Can you feed everyone quickly?

That’s one of paella’s strengths. Tell us how long the break is and we’ll plan service around it.

Do you have a kids’ option?

Of course. A simple chicken paella is normally popular with children. Tell us how many are coming.

Do you work in winter?

We can, with a suitable covered cooking area. Hot paella in winter is popular.

Do you cater for coeliacs?

A gluten-free pan is no problem. Tell us about any coeliac guests when you book so we can plan it carefully.

Do you offer halal options?

We can. Let us know your halal numbers, and it is cooked separately.

  • Cooked live in giant pans at your event
  • Vegetarian, vegan, gluten-free and halal options
  • Paella, tapas, canapés and desserts
  • Sangria, bar staff, crockery and waiting staff

See the menu · How it works · Get a quote