Southampton · England
Corporate Paella Catering in Regents Park
We cook paella catering for office lunches, staff parties, team days and client events across Regents Park and Southampton, catering for vegetarian, vegan, gluten-free and halal guests.
- Customer events
- Christmas and end-of-year parties
- Team lunches
Live corporate paella catering in Regents Park
Working with your venue
For big numbers, we plan pans and serving points to keep queues short, so guests are fed quickly. Let us know how long the food break is.
Events in public spaces, like parks, generally need permission. We will provide any information the landowner or council asks for.
Corporate paella catering in Regents Park, made fresh on the day
Pans and serving points are planned around your schedule, so even a big team eats quickly. On the menu are vegan and vegetarian paella, bowl food and Spanish desserts, and we’re regularly asked to cater open days and launches and conference lunches.
Teams near Regents Park often go for an outdoor lunch or summer party. Let us know about the site. Every guest is catered for, vegetarian, vegan, gluten-free and halal included, with each paella cooked in its own pan and clearly labelled.
- Area
- Regents Park (SO15, SO16, SO17)
- County
- Southampton
- Dietary options
- Gluten-free, vegan, vegetarian, halal
- Add-ons
- Canapés, desserts, sangria and staff
- Quotes
- Contact us for a quote
- Updated
- 23 October 2026
Perfect for your work event in Regents Park
No kitchen required, so it works at offices, car parks, courtyards and outdoor venues.
Almost any gathering can work with live paella. In Regents Park, people book us for events such as:
- Open days and launches
- Conferences and training days
- Away days and office lunches
- Summer staff parties
By road, Regents Park is on or near the A33 and A3057, which makes it easy for us to reach with the van and equipment.
Comparing caterers
- The venue requirements
- How long the team stays
- Any travel, parking or access charges
- VAT, if it applies
Towns and villages near Regents Park
Other catering in Regents Park
Where we can cook in Regents Park
The right spot keeps things safe and helps the paella cook evenly. We look for:
- Parking close enough to carry equipment
- Flat, firm ground for the cooking area
- The venue’s permission for live cooking
Not sure about your space? Send us a photo and we’ll tell you honestly.
On the menu in Regents Park
- Desserts
- Vegan & vegetarian pans
- Bowl food
- Drinks service
- Paella lunches
- Canapé tapas
What affects the price in Regents Park
Live paella pricing is straightforward once we know the basics:
- How long we are needed on site
- The number of people
- The paellas you choose
- Plates, cutlery and glassware
Cost depends on guest numbers, the menu and the courses, plus any staff, crockery and travel. Every event gets its own quote.
What to tell us
To check availability and price, we need:
- The address or venue name
- A photo of the cooking space, if it’s a garden or field
- Expected numbers
- Anything your venue supplies
Not sure what you need yet? That is fine: tell us about the occasion and the guests, and we’ll make suggestions. Start when you’re ready: send us your details through our quote form.
Corporate events around Regents Park
Regents Park is about 2 miles west of Southampton, in Southampton. Give us the address of your work event in Regents Park, and we’ll plan the journey and set-up before the day. Regents Park is one of 40 places in Southampton where we cook.
Nearby historic houses include Southampton Tudor House and Garden (2 miles south-east) and Medieval Merchant's House (2.1 miles south-east). Estates and historic houses can make memorable settings for client events, but they generally set strict rules for caterers. For staff and clients coming by train, Millbrook (Hants) station is about 0.6 miles away. With the New Forest National Park within about 7 miles, rural team days are easy to arrange. The coast is within about 3 miles, so a seafood pan goes down well at summer events.
This part of Southampton takes in SO15, SO16 and SO17, and we can cater your work event anywhere in it. Streets in the area include May Road, Mill Road and York Road, and we can cook for a work event on any of them. Regents Park sits on or near the A33 and A3057, which makes travel to your work event easy. For work events just outside Regents Park, we cover Shirley (1 mile east), Millbrook (1 mile south-west), Freemantle (1 mile south-east), Maybush (1 mile north-west) and Coxford (1 mile north). Further out, we also cater in Townhill Park (4 miles east), Midanbury (3 miles east), Thornhill (4 miles east), Chartwell Green (4 miles east), Harefield (4 miles east) and Itchen (3 miles east). Being one of Southampton’s larger places, Regents Park has plenty of venues and gardens for work events.
A little further out are Marlands Shopping Centre (1.8 miles south-east) and Netley Castle (4.6 miles south-east). Green spaces nearby include Testwood Lakes.
- Nearby schools include Foundry Lane Primary School (under half a mile east) and Millbrook Community School (1.2 miles north-west)
- Local pubs include The Crown Public House (under half a mile north-east)
Regents Park: your questions answered
What’s the nearest station to Regents Park for guests?
The closest is Millbrook (Hants) station, roughly 0.6 miles away.
Do you cater in the New Forest National Park?
Yes. Some venues there have rules about vehicles, ground and cooking, so check with yours. We’ll follow the site rules.
Do you work in winter?
Yes, where the venue has a covered, ventilated space to cook. December dates go fast.
Can the paella be cooked in a hall?
Only in a suitable, well-ventilated area with the venue’s permission. Most events have us cooking outside or in a doorway or courtyard.
How quickly can you serve a big group?
We can. We plan pans and serving points so service is fast.
How many different paellas?
Most events have two or three: a meat or mixed paella, a seafood paella and a vegetable or vegan one. We will help you decide the split.
What if the weather’s bad?
A covered, ventilated spot keeps us cooking in the rain. We will talk it through before the day.
Can you do gluten-free paella?
Yes, on request. Rice is naturally gluten-free, but stock and some ingredients may not be, so we make a separate gluten-free pan.
Step by step
When we arrive, we set up our cooking area, light the burners and start the sofrito. The rice goes in about 20 minutes before serving, so the timing is planned around your event. In Regents Park, a summer staff party stays light until about 9:25pm; winter events, dark by about 4:00pm, need lit cooking and serving areas.
- We start with your date, venue, headcount, timings and diets.
- We send a menu, a price and the paperwork for your venue.
- Access, parking and set-up are agreed with you or facilities.
- On the day we set up, cook live and serve at the agreed time.
- We pack down and leave the space tidy.
Before we arrive
- Get the venue’s permission for cooking
- Arrange parking near the cooking spot
- Leave space around the cooking area
Get a quote
A detailed enquiry gets a more accurate quote: venue, timings, courses and extras. To send your details, fill in our quote form.
Read more
Cook it yourself or book a caterer?
If you do cook yourself, test the pan and burner together beforehand, have hot stock ready, and do not stir once the rice goes in. Keep a clear zone around the burner.
Hiring a pan and burner is one option, but you’ll still need to source ingredients, prep and cook for hours. We take care of all of it.
The menu, dish by dish
Canapé tapas
Canapés suit launches and client events.
Bowl food
Bowls are perfect for mingling.
Is live paella right for your work event?
Plated meals need a kitchen and staff. Paella just needs a suitable spot. Comparing caterers? Look at what each quote includes: staff, crockery, sides, travel and VAT. Our quotes spell it all out.
Why Regents Park hosts choose us
- Waiting staff and crockery on request
- Tapas, canapés and desserts if you want them
- Cooking your guests will gather round to watch
- Live cooking, not reheated food
Take a look at How we price Or The cost guide.
- Cooked live in giant pans at your event
- Vegetarian, vegan, gluten-free and halal options
- Paella, tapas, canapés and desserts
- Sangria, bar staff, crockery and waiting staff