Live paella catering, cooked fresh at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

Southampton · England

Corporate paella catering in Redbridge, Southampton

Looking for corporate paella catering in Redbridge? We arrive with the pans, burners and fresh ingredients and cook in front of your guests.

  • Client hospitality
  • Fundraisers
  • Team lunches

Get a quote

Planning an event in Redbridge?

Business events near Redbridge

Redbridge is about 1 mile east of Totton, in Southampton. Give us the address of your work event in Redbridge, and we’ll plan access and set-up. We cater in all 40 towns and villages across Southampton, from the larger towns to small villages.

By road, Redbridge is on or near the M271, which makes it easy for us to reach with the van and equipment. For staff and clients coming by train, Redbridge station is in Redbridge itself. The New Forest National Park is within about 6 miles, which suits team away days in the countryside. The coast is within about 4 miles, so a seafood pan goes down well at summer events.

Corporate paella catering in SO40, SO16 and SO15 is planned around your venue and timings. From Mill Road, Test Lane and Tate Road or anywhere nearby, we can cook there. With the M271 close by, Redbridge is simple for us to get to for your work event. We also cook at work events in Eling (1 mile south-west), Millbrook (1 mile east), Hillyfields (1 mile north), Maybush (1 mile north-east) and Regents Park (1 mile east). We also cook in nearby towns such as Southampton (3 miles east), Townhill Park (5 miles east), Midanbury (5 miles east), Thornhill (6 miles east), Chartwell Green (5 miles east) and Harefield (6 miles east).

Well-known places in the area include Marlands Shopping Centre (3.1 miles east) and Eling Experience (0.6 miles west). Green spaces nearby include Testwood Lakes.

  • Local schools include Redbridge Community School (under half a mile east) and Millbrook Community School (1.4 miles north-east)
  • Nearby, you will find Ship Inn (within half a mile north-east)
Map of Redbridge © OpenStreetMap contributors

Corporate paella catering for your work event in Redbridge

Live paella makes lunch an activity. Typical bookings include product launches and open days and office lunches and away days, with vegan and vegetarian paella, canapé tapas and paella lunches.

An away day near Redbridge is a good fit for live paella: it needs no kitchen, just a level spot and access. We cater for vegetarian, vegan, gluten-free and halal guests, each in a separate pan.

Guests helping themselves to paella from a shared pan
Location
Redbridge (SO40, SO16, SO15)
Area hub
Southampton
Diets
Vegetarian, vegan, gluten-free, halal
Extras
Tapas, desserts, sangria, staff
Quote
Quoted for your event
Page updated
23 October 2026

The menu, dish by dish

Bowl food

Bowl food lets guests eat while they mingle.

Canapé tapas

Bite-sized tapas carried round by staff during receptions.

Planning the cooking area

Live paella is cooked over gas burners in large pans, so the cooking area needs a little planning. Here’s what we look for:

  • Facilities approval and any site rules
  • Level ground for the pans and burners
  • The venue’s permission for live cooking

Not sure about your space? Send us a photo and we will tell you honestly before you book.

Popular choices

  • Desserts
  • Paella lunches
  • Canapé tapas
  • Drinks service
  • Vegan & vegetarian pans
  • Bowl food

Browse the menu

What affects the price in Redbridge

The same guest numbers can mean different prices, depending on:

  • Travel, parking and access
  • How long we’re needed on site
  • Your choice of paellas
  • The number of people

The price depends on your guest numbers, the menu and how many courses you choose, along with staff, extras and travel. Every event gets its own quote.

Getting an accurate quote

To speed things up, tell us:

  • A photo of the space, if you can
  • Approximate guest numbers, including children
  • The date and time of the event
  • Where the event is

The quickest way to a quote is to fill in our quote form. Tell us about your work event in Redbridge, and we will put together a menu and price.

Why choose live paella in Redbridge?

Sandwiches are easy but forgettable. Live paella is an event in itself. Larger events generally cost less per head, because the cooking set-up is similar for different sizes of event. Tell us your numbers for an accurate price.

What you get with us

  • Hot food served quickly from the pan
  • Crockery and waiting staff if you need them
  • A clear, itemised quote
  • Events in Redbridge and across Southampton

See Our prices page Or What paella catering costs.

Can I cook paella for a crowd myself?

For a small group, cooking yourself can work well. For big numbers or lots of diets, a caterer makes life easier, and keeps vegetarian and allergy-safe pans separate.

Some hosts like to cook themselves. The usual problems are a pan too big for the burner, too much rice and stirring once the rice is in. If you’d rather enjoy the party, let us cook.

Perfect for your work event in Redbridge

It’s perfect for summer parties, alongside games and music.

Here are some of the events we cook for:

  • Team days
  • Fundraisers
  • Conference lunches
  • Summer parties for staff

Historic houses near Redbridge include Southampton Tudor House and Garden (3.3 miles south-east) and Medieval Merchant's House (3.3 miles south-east). For a client event at a historic house or estate, ask early about catering rules and where cooking is allowed.

Questions to ask before booking

  • How late numbers can change
  • Staff numbers and hours
  • Whether VAT is included
  • What the price includes, item by item

Choosing a paella caterer

The process

Here’s how the day generally runs: we arrive, set up and start cooking, the rice cooks in front of your guests, and it’s served hot from the pan when you are ready to eat. December events in Redbridge are in the dark from about 4:00pm, so plan lighting where we cook. A summer party has daylight until about 9:25pm.

  1. Send us the date, venue, numbers and timings.
  2. We confirm a menu, a quote and any paperwork.
  3. We agree access and set-up with facilities.
  4. We cook live and serve on schedule.
  5. We pack down and leave the space tidy.

How to prepare

  • Let us know who to talk to on the day
  • Arrange a covered spot for wet weather
  • Share the running order, including any speeches

How to get a price

A detailed enquiry gets a more accurate quote: the venue, the timings, the courses you’d like and any extras. When you are ready, use our quote form.

Ask for a quote

Planning help

For planners, venues and organisers

If you run the same event each year, tell us your dates early, so we can hold the date.

Organising a club, school or community event in Redbridge? Live paella feeds a crowd quickly and suits most diets. Give us the details and we will suggest a plan.

Redbridge: your questions answered

Can you cook at venues in the New Forest National Park?

Yes. Some venues there have rules about vehicles, ground and cooking, so check with yours. We will follow the site rules.

Can you cook near the sea around Redbridge?

Yes, with a sheltered cooking spot. Wind is the main issue on the coast, so we plan shelter.

Can you serve a large team in a lunch break?

That’s one of paella’s strengths. Share the timings and we’ll plan for them.

Do you cater for vegetarian guests?

Yes. We cook vegetarian and vegan paellas in their own pans, alongside the meat and seafood pans.

How much paella per person?

Pans are sized to your numbers and other courses. Let us know about any other food. See how much paella per person.

Do you cover Redbridge?

Yes. We cater across London and the South East, and Redbridge is within our area and the rest of Southampton. To check your date, use our quote form.

What do you need at the venue?

Level ground for the burners, pans and a table, in the open air or a ventilated covered area, and the venue’s permission for live cooking.

Can we pay by invoice?

Let us know your company’s process, and we’ll explain how we work.

  • Cooked live in giant pans at your event
  • Vegetarian, vegan, gluten-free and halal options
  • Paella, tapas, canapés and desserts
  • Sangria, bar staff, crockery and waiting staff

See the menu · How it works · Get a quote