Live paella catering, cooked fresh at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

Southampton · England

Corporate Paella Catering for Mansbridge events

Love Paella cooks paella catering for office lunches, staff parties, team days and client events across Mansbridge and Southampton, catering for vegetarian, vegan, gluten-free and halal guests.

  • Team lunches
  • Fundraisers
  • Team-building events

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Book corporate paella catering in Mansbridge

Corporate paella catering for your work event in Mansbridge

For client events, presentation matters: staff-served canapés and paella bowls look professional. For client and customer events and charity days, we will put together a menu of bowl food, vegan and vegetarian paella and canapé tapas and more.

Teams near Mansbridge often go for an outdoor lunch or summer party. Tell us about the site and access. Your quote spells out exactly what’s included: the menu, the staff and any extras.

Guests gathered at a busy evening work event
Area
Mansbridge (SO18, SO16, SO17)
Area hub
Southampton
Diets
Vegetarian, vegan, gluten-free, halal
Also available
Tapas, desserts, sangria, staff
Quote
Ask us for a quote
Last updated
23 October 2026

DIY paella versus live catering

Doing it yourself saves money, but the host ends up stuck at the stove. With live paella catering, you get the theatre without the work.

If you do cook yourself, test the pan and burner together beforehand, have hot stock ready, and do not stir once the rice goes in. And keep children and pets well away from the burner.

The process

We work to your timings. If things run behind, we hold the paella at the right stage so it is still served fresh. December events in Mansbridge are in the dark from about 4:00pm, so plan lighting where we cook. Summer events have daylight until around 9:25pm.

  1. Tell us the date, venue, headcount and timings.
  2. You get a menu, a price and documents.
  3. We agree access and set-up with facilities.
  4. We cook in front of your team and serve on time.
  5. We clear our area and leave it clean.

How to prepare

  • Confirm numbers and diets before the day
  • Arrange parking near the cooking spot
  • Check the venue allows live cooking

How to get a price

Still deciding on the menu? That is fine: tell us about the occasion and the guests, and we will make suggestions. Start when you are ready: use our quote form.

Get a quote

Planning help

Organising for someone else?

Many venues have rules for outside caterers: where cooking is allowed, access times and the paperwork they need. Tell us what your venue needs and we will work to it.

If you are booking for a business, tell us how you’d like to handle the booking and payment, and we’ll explain how it works. We can work with your facilities team on access and timings.

How we price corporate paella catering

These are the factors that matter most:

  • Chicken, vegetable or premium seafood
  • The length of service
  • Extra courses such as canapés, tapas and dessert
  • Guest numbers

Cost depends on guest numbers, the menu and the courses, along with staff, extras and travel. Every event gets its own quote.

What to tell us

The more we know about your work event, the better we can plan. Try to include:

  • A picture of where we’d cook
  • The date and rough timings
  • Which courses you have in mind
  • The address or venue name

Tell us your date, venue or postcode and roughly how many guests, along with any dietary needs, and you will get a menu idea and a price. To get started, use our quote form.

Dietary needs and planning tips

Every guest is catered for, vegetarian, vegan, gluten-free and halal included. To make it work smoothly:

  • Find out what paperwork the venue needs
  • Ask staff about diets in advance
  • Get facilities approval early
  • Share diet numbers and allergies in writing

Staff can serve canapés or bowl food during a reception, so guests can network while they eat.

Paella in bowls for standing receptions.

Common questions in Mansbridge

How far is Mansbridge from London?

About 67 miles from central London, and well within our area.

What’s the nearest station to Mansbridge for guests?

The closest is Swaythling station, roughly 0.6 miles away.

What if the weather’s bad?

We need a covered spot, like a gazebo or open-sided marquee. We plan for rain with you in advance.

Do you provide drinks?

We can make sangria, and provide bar staff to serve drinks you supply.

Do you cater for young children?

Of course. Children often love a simple chicken paella. Include children in your numbers.

Can we pay by invoice?

Ask us when you enquire and we will explain how booking and payment work.

How many different paellas?

Two or three covers most guests. Tell us about your guests’ diets and we’ll suggest the mix.

Do you do vegan paella?

Yes. We cook vegetarian and vegan paellas in their own pans, alongside the meat and seafood pans.

Live paella or other catering?

Plated meals need a kitchen and staff. Paella needs a level, ventilated spot and the venue’s permission. Premium seafood costs more than chicken or vegetables, so your choice of paellas affects the total. We’ll suggest options to suit your budget.

Why us?

  • Sangria, plus bar staff for your own drinks
  • Hot food served quickly from the pan
  • Paella cooked from scratch on site
  • Food that becomes part of the entertainment

Read Our pricing Or The cost guide.

Space, weather and the venue

We cook in large pans over gas burners, so we need a suitable spot. These are the things we check:

  • Access for unloading near the cooking spot
  • Open air or a well-ventilated covered spot
  • Flat, firm ground for the cooking area

If in doubt, send us a picture of the spot and we’ll advise.

Popular choices

  • Canapé tapas
  • Vegan & vegetarian pans
  • Bowl food
  • Drinks service
  • Desserts
  • Paella lunches

View our sample menu

Dishes our guests love

Canapé tapas

Canapé tapas suit client events.

Vegan and vegetarian pans

Cooked separately with their own stock.

Planning a team event in Mansbridge

Mansbridge is about 2 miles north-east of Southampton, in Southampton. From the centre of Mansbridge to the outskirts, corporate paella catering works the same way: paella cooked live, every diet catered for and a clear quote. We cater in 40 places across Southampton, from the larger towns to small villages.

Mansbridge is about 67 miles from central London, which makes it handy for team days out of the city. By road, Mansbridge is on or near the A27, which makes it easy for us to reach with the van and equipment. Within about 3 miles of the sea, seafood paella is popular for team events.

We cater work events across the SO18, SO16 and SO17 postcode area. Local streets include Wide Lane, Dart Road and Copse Road; a work event at home on any of them works well with live paella. You will find Mansbridge on the A27, so it is easy for us to reach with the van and pans. For work events just outside Mansbridge, we cover Townhill Park (1 mile south-east), Swaythling (1 mile west), Midanbury (1 mile south), Chartwell Green (1 mile south-east) and Bitterne Park (1 mile south). Within a short drive, we also cover Shirley (3 miles west), Regents Park (3 miles west), Sholing (3 miles south), Maybush (4 miles west), Woolston (3 miles south) and Coxford (3 miles west).

Well-known places in the area include Bitterne Local History Society Heritage And Research Centre (1.6 miles south) and Netley Castle (4.1 miles south). Open spaces near Mansbridge include Netley Common.

  • Local schools include The Gregg School (0.5 miles south-east) and Bitterne Park School (0.6 miles south-west)
  • Nearby, you’ll find The Fleming Arms Public House (0.6 miles north-west)
Map of Mansbridge © OpenStreetMap contributors
  • Cooked live in giant pans at your event
  • Vegetarian, vegan, gluten-free and halal options
  • Paella, tapas, canapés and desserts
  • Sangria, bar staff, crockery and waiting staff

See the menu · How it works · Get a quote